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For: Zhang M, Yang XJ. Effects of a high fat diet on intestinal microbiota and gastrointestinal diseases. World J Gastroenterol 2016; 22(40): 8905-8909 [PMID: 27833381 DOI: 10.3748/wjg.v22.i40.8905]
URL: https://www.wjgnet.com/1007-9327/full/v22/i40/8905.htm
Number Citing Articles
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Sarah Daniel, Vaidehi Pusadkar, Jacob McDonald, Julie Mirpuri, Rajeev K. Azad, Art Goven, Amie K. Lund. Traffic generated emissions alter the lung microbiota by promoting the expansion of Proteobacteria in C57Bl/6 mice placed on a high-fat dietEcotoxicology and Environmental Safety 2021; 213: 112035 doi: 10.1016/j.ecoenv.2021.112035
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Yihui Zhu, Qiu Du, Ni Jiao, Anmei Shu, Yuyan Gao, Jing Chen, Gaohong Lv, Jinfu Lu, Yuping Chen, Huiqin Xu. Catalpol ameliorates diabetes-induced testicular injury and modulates gut microbiotaLife Sciences 2021; 267: 118881 doi: 10.1016/j.lfs.2020.118881
4
Yaodong Wang, Zezheng Li, Jianhua He, Yurong Zhao. Quercetin Regulates Lipid Metabolism and Fat Accumulation by Regulating Inflammatory Responses and Glycometabolism Pathways: A ReviewNutrients 2024; 16(8): 1102 doi: 10.3390/nu16081102
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Zhe Lv, Chongyang Zhang, Wei Song, Qingsong Chen, Yaohui Wang, Hongmei Jiang. Jellyfish Collagen Hydrolysate Alleviates Inflammation and Oxidative Stress and Improves Gut Microbe Composition in High-Fat Diet-Fed MiceMediators of Inflammation 2022; 2022: 1 doi: 10.1155/2022/5628702
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Michał Szczyrek, Paulina Bitkowska, Patryk Chunowski, Paulina Czuchryta, Paweł Krawczyk, Janusz Milanowski. Diet, Microbiome, and Cancer Immunotherapy—A Comprehensive ReviewNutrients 2021; 13(7): 2217 doi: 10.3390/nu13072217
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Isabel Moreno-Indias, Randi Lundberg, Lukasz Krych, Stine Broeng Metzdorff, Witold Kot, Dorte Bratbo Sørensen, Dennis Sandris Nielsen, Camilla Hartmann Friis Hansen, Axel K. Hansen. A Humanized Diet Profile May Facilitate Colonization and Immune Stimulation in Human Microbiota-Colonized MiceFrontiers in Microbiology 2020; 11 doi: 10.3389/fmicb.2020.01336
8
Mingyu Gu, Minghai Wen, Di Wu, Tianyu Xie, Xinxin Wang. Independent associations of education, intelligence, and cognition with gastrointestinal diseases and the mediating effects of risk factors: a Mendelian randomization studyFrontiers in Medicine 2024; 11 doi: 10.3389/fmed.2024.1342358
9
Genaro Gabriel Ortiz, Oscar K. Bitzer-Quintero, Claudia L. Charles-Niño, Arturo Panduro-Cerda, Mario Mireles-Ramírez, Javier Ramírez-Jirano, Erandis D. Torres-Sánchez, Héctor González-Usigli, Blanca M. G. Torres-Mendoza, Daniela L. C. Delgado-Lara. Role of Microorganisms in Pathogenesis and Management of Autoimmune Diseases2022; : 151 doi: 10.1007/978-981-19-4800-8_8
10
Chengcong Yang, Chuantao Peng, Hao Jin, Lijun You, Jiao Wang, Haiyan Xu, Zhihong Sun. Comparison of the composition and function of the gut microbiome in herdsmen from two pasture regions, Hongyuan and XilingolFood Science & Nutrition 2021; 9(6): 3258 doi: 10.1002/fsn3.2290
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Ji-yang Tan, Yi-chun Tang, Jie Huang. Gut Microbiota and Pathogenesis of Organ InjuryAdvances in Experimental Medicine and Biology 2020; 1238: 55 doi: 10.1007/978-981-15-2385-4_5
12
Shien Ren, Liangzhi Zhang, Xianjiang Tang, Chao Fan, Yaqi Zhao, Qi Cheng, Yanming Zhang. Plant Secondary Compounds Promote White Adipose Tissue Browning via Modulation of the Gut Microbiota in Small MammalsInternational Journal of Molecular Sciences 2023; 24(24): 17420 doi: 10.3390/ijms242417420
13
Jiashu Li, Zeyang Qu, Feng Liu, Hao Jing, Yu Pan, Siyu Guo, Chun Loong Ho. Principles in Microbiome Engineering2022; : 1 doi: 10.1002/9783527825462.ch1
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Xinrui Pang, Miao Ge. Effect of geographical factors on reference values of creatine kinase isoenzymeInternational Journal of Biometeorology 2023; 67(4): 553 doi: 10.1007/s00484-023-02429-z
15
Hebatallah M. Hussein, Mohammed F. Elyamany, Laila A. Rashed, Nada A. Sallam. Vitamin D mitigates diabetes-associated metabolic and cognitive dysfunction by modulating gut microbiota and colonic cannabinoid receptor 1European Journal of Pharmaceutical Sciences 2022; 170: 106105 doi: 10.1016/j.ejps.2021.106105
16
Shasha Xiang, Yin Ge, Yalin Zhang, Xuan Bao, Xiaoming Su, Lihua Shi, Yanting Xia, Haoying Han, Jian Ying, Shiyun Lai, Jie Chen, Xuan Zhu. L-arabinose exerts probiotic functions by improving gut microbiota and metabolism in vivo and in vitroJournal of Functional Foods 2024; 113: 106047 doi: 10.1016/j.jff.2024.106047
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Sherif Shaheen, Micheal Kamal, Chao Zhao, Mohamed A. Farag. Fat substitutes and low-calorie fats: A compile of their chemical, nutritional, metabolic and functional propertiesFood Reviews International 2023; 39(8): 5501 doi: 10.1080/87559129.2022.2073368
18
Young Suk Park, Kung Ahn, Kyeongeui Yun, Jinuk Jeong, Kyung-Wan Baek, Jieun Lee, Hyung-Ho Kim, Kyudong Han, Yong Ju Ahn. Alterations in gastric and gut microbiota following sleeve gastrectomy in high-fat diet-induced obese ratsScientific Reports 2023; 13(1) doi: 10.1038/s41598-023-48718-w
19
Elvia Guadalupe Melara, Mavir Carolina Avellaneda, Manuel Valdivié, Yaneisy García-Hernández, Roisbel Aroche, Yordan Martínez. Probiotics: Symbiotic Relationship with the Animal HostAnimals 2022; 12(6): 719 doi: 10.3390/ani12060719
20
Erick Navarro-Barrón, Crisantema Hernández, Raúl Llera-Herrera, Alejandra García-Gasca, Bruno Gómez-Gil. Overfeeding a High-Fat Diet Promotes Sex-Specific Alterations on the Gut Microbiota of the Zebrafish (Danio rerio)Zebrafish 2019; 16(3): 268 doi: 10.1089/zeb.2018.1648
21
Vanessa Palmas, Silvia Pisanu, Veronica Madau, Emanuela Casula, Andrea Deledda, Roberto Cusano, Paolo Uva, Sarah Vascellari, Andrea Loviselli, Aldo Manzin, Fernanda Velluzzi. Gut microbiota markers associated with obesity and overweight in Italian adultsScientific Reports 2021; 11(1) doi: 10.1038/s41598-021-84928-w
22
Larissa Ramalho Brandão, José Luiz de Brito Alves, Whyara Karoline Almeida da Costa, Georgianna de Araújo Henriques Ferreira, Matthaws Pereira de Oliveira, Adriano Gomes da Cruz, Valdir de Andrade Braga, Jailane de Souza Aquino, Hubert Vidal, Melline Fontes Noronha, Lucélia Cabral, Tatiana Colombo Pimentel, Marciane Magnani. Live and ultrasound-inactivated Lacticaseibacillus casei modulate the intestinal microbiota and improve biochemical and cardiovascular parameters in male rats fed a high-fat dietFood & Function 2021; 12(12): 5287 doi: 10.1039/D1FO01064F
23
Nesa Kazemifard, Abolfazl Dehkohneh, Shaghayegh Baradaran Ghavami. Probiotics and probiotic-based vaccines: A novel approach for improving vaccine efficacyFrontiers in Medicine 2022; 9 doi: 10.3389/fmed.2022.940454
24
Fernando Rizzello, Enzo Spisni, Elisabetta Giovanardi, Veronica Imbesi, Marco Salice, Patrizia Alvisi, Maria Chiara Valerii, Paolo Gionchetti. Implications of the Westernized Diet in the Onset and Progression of IBDNutrients 2019; 11(5): 1033 doi: 10.3390/nu11051033
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Masaki Iji, Kuniyuki Yamada, Yuta Yamane, Chihiro Watanabe, Kazuhito Takemoto, Mamoru Tanaka, Yuichiro Takei, Takako Miyaue, Yoichi Miura, Hiroyuki Watanabe. Potential for Improvement of Gut Microbiota Deterioration Caused by a High-fat, High-sucrose Diet through Administration of Acylated Steryl-β-glycosidesJournal of Oleo Science 2023; 72(12): 1125 doi: 10.5650/jos.ess23151
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Zhenhu Jia, Xiaoyang Pang, Jiaping Lv. Reduced-Fat Response of Lactobacillus casei subsp. casei SY13 on a Time and Dose-Dependent ModelFrontiers in Microbiology 2018; 9 doi: 10.3389/fmicb.2018.03200
27
Min-Joon Kim, Seri Lee, Seung-Nam Kim. Effects of acupuncture on gastrointestinal diseases and its underlying mechanism: a literature review of animal studiesFrontiers in Medicine 2023; 10 doi: 10.3389/fmed.2023.1167356
28
Stacie K. Totsch, Keri M. Kemp, Salvador A. Lopez, Tammie L. Quinn, Remy Y. Meir, Barbara A. Gower, Robert E. Sorge. The sad weekend: A perilous North American traditionNeurobiology of Pain 2020; 8: 100053 doi: 10.1016/j.ynpai.2020.100053
29
Gabriella Garruti, Agostino Di Ciaula, Helen H. Wang, David Q.H. Wang, Piero Portincasa. Cross-Talk Between Bile Acids and Gastro-Intestinal and Thermogenic Hormones: Clues from Bariatric SurgeryAnnals of Hepatology 2017; 16: S68 doi: 10.5604/01.3001.0010.5499
30
Ethel Boccara, Sapir Golan, Michal Schnaider Beeri. The association between regional adiposity, cognitive function, and dementia-related brain changes: a systematic reviewFrontiers in Medicine 2023; 10 doi: 10.3389/fmed.2023.1160426
31
Jie Shi, Di Zhao, Fan Zhao, Chong Wang, Galia Zamaratskaia, Chunbao Li. Chicken-eaters and pork-eaters have different gut microbiota and tryptophan metabolitesScientific Reports 2021; 11(1) doi: 10.1038/s41598-021-91429-3
32
Yaotian Fan, Mengran Qin, Jiahao Zhu, Xingping Chen, Junyi Luo, Ting Chen, Jiajie Sun, Yongliang Zhang, Qianyun Xi. MicroRNA sensing and regulating microbiota-host crosstalk via diet motivationCritical Reviews in Food Science and Nutrition 2022; : 1 doi: 10.1080/10408398.2022.2139220
33
Alessandra Patrono, Stefano Renzetti, Angela Manco, Paola Brunelli, Stefanny M. Moncada, Mark J. Macgowan, Donatella Placidi, Stefano Calza, Giuseppa Cagna, Matteo Rota, Maurizio Memo, Maurizio Tira, Roberto G. Lucchini. COVID-19 Aftermath: Exploring the Mental Health Emergency among Students at a Northern Italian UniversityInternational Journal of Environmental Research and Public Health 2022; 19(14): 8587 doi: 10.3390/ijerph19148587
34
Cong Liu, Jianyun Zhang, Meiling Li, Lihong Zhao, Cheng Ji, Qiugang Ma. Alterations and structural resilience of the gut microbiota under dietary fat perturbationsThe Journal of Nutritional Biochemistry 2018; 61: 91 doi: 10.1016/j.jnutbio.2018.07.005
35
Chunlan Huang, Jing Chen, Jingjing Wang, Hui Zhou, Yingying Lu, Lihong Lou, Junyuan Zheng, Ling Tian, Xingpeng Wang, Zhongwei Cao, Yue Zeng. Dysbiosis of Intestinal Microbiota and Decreased Antimicrobial Peptide Level in Paneth Cells during Hypertriglyceridemia-Related Acute Necrotizing Pancreatitis in RatsFrontiers in Microbiology 2017; 8 doi: 10.3389/fmicb.2017.00776
36
Jiali Chen, Yuhang Xiao, Dongmei Li, Shiqing Zhang, Yingzi Wu, Qing Zhang, Weibin Bai. New insights into the mechanisms of high‐fat diet mediated gut microbiota in chronic diseasesiMeta 2023; 2(1) doi: 10.1002/imt2.69
37
Pavan Kumar Mujawdiya, Pravesh Sharma, Shashwat Sharad, Suman Kapur. Reversal of Increase in Intestinal Permeability by Mangifera indica Seed Kernel Extract in High-Fat Diet-Induced Obese MicePharmaceuticals 2020; 13(8): 190 doi: 10.3390/ph13080190
38
Yimeng Li, Ke Zhang, Yang Liu, Kai Li, Defu Hu, Torsten Wronski. Community Composition and Diversity of Intestinal Microbiota in Captive and Reintroduced Przewalski’s Horse (Equus ferus przewalskii)Frontiers in Microbiology 2019; 10 doi: 10.3389/fmicb.2019.01821
39
Firoz Anwar, Sultan Alhayyani, Fahad A. Al‐Abbasi, Muhammad Shahid Nadeem, Vikas Kumar. Pharmacological role of Vitamin C in stress‐induced cardiac dysfunction via alteration in Gut microbiotaJournal of Biochemical and Molecular Toxicology 2022; 36(4) doi: 10.1002/jbt.22986
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Alessandra Patrono, Stefano Renzetti, Cristian Guerini, Mark Macgowan, Stefanny M Moncada, Donatella Placidi, Maurizio Memo, Roberto G. Lucchini. Social isolation consequences: lessons from COVID-19 pandemic in a context of dynamic lock-down in ChileBMC Public Health 2024; 24(1) doi: 10.1186/s12889-024-18064-1
41
Hiroki Ishikawa, Satoshi Ino, Takuji Nakashima, Hirotaka Matsuo, Yōko Takahashi, Chikara Kohda, Satoshi Ōmura, Masayuki Iyoda, Kazuo Tanaka. Oral administration of trehangelin-A alleviates metabolic disorders caused by a high-fat diet through improvement of lipid metabolism and restored beneficial microbiotaObesity Research & Clinical Practice 2020; 14(4): 360 doi: 10.1016/j.orcp.2020.06.004
42
Eun-Mi Ahn, Noh-Yil Myung, Hyeon-A Jung, Su-Jin Kim. The ameliorative effect of Protaetia brevitarsis Larvae in HFD-induced obese miceFood Science and Biotechnology 2019; 28(4): 1177 doi: 10.1007/s10068-018-00553-w
43
Mingming Xiao, Junjun Yang, Yuxin Feng, Yan Zhu, Xin Chai, Yuefei Wang. Metaproteomic strategies and applications for gut microbial researchApplied Microbiology and Biotechnology 2017; 101(8): 3077 doi: 10.1007/s00253-017-8215-7
44
Katarzyna Górowska-Kowolik, Agata Chobot. The role of gut micorbiome in obesity and diabetesWorld Journal of Pediatrics 2019; 15(4): 332 doi: 10.1007/s12519-019-00267-x
45
Ching-Yen Lin, Aashish R. Jha, Patrícia M. Oba, Sofia M. Yotis, Justin Shmalberg, Ryan W. Honaker, Kelly S. Swanson. Longitudinal fecal microbiome and metabolite data demonstrate rapid shifts and subsequent stabilization after an abrupt dietary change in healthy adult dogsAnimal Microbiome 2022; 4(1) doi: 10.1186/s42523-022-00194-9
46
Sara Gaines, Jasper B. van Praagh, Ashley J. Williamson, Richard A. Jacobson, Sanjiv Hyoju, Alexander Zaborin, Jun Mao, Hyun Y. Koo, Lindsay Alpert, Marc Bissonnette, Ralph Weichselbaum, Jack Gilbert, Eugene Chang, Neil Hyman, Olga Zaborina, Benjamin D. Shogan, John C. Alverdy. Western Diet Promotes Intestinal Colonization by Collagenolytic Microbes and Promotes Tumor Formation After Colorectal SurgeryGastroenterology 2020; 158(4): 958 doi: 10.1053/j.gastro.2019.10.020
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Henan Zhang, Fuchun Jiang, Jinsong Zhang, Wenhan Wang, Lin Li, Jingkun Yan. Modulatory effects of polysaccharides from plants, marine algae and edible mushrooms on gut microbiota and related health benefits: A reviewInternational Journal of Biological Macromolecules 2022; 204: 169 doi: 10.1016/j.ijbiomac.2022.01.166
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Junichi Iwamoto, Akira Honda, Teruo Miyazaki, Tadakuni Monma, Hajime Ueda, Yukio Morishita, Sho‐ichiro Yara, Takeshi Hirayama, Tadashi Ikegami. Western Diet Changes Gut Microbiota and Ameliorates Liver Injury in a Mouse Model with Human‐Like Bile Acid CompositionHepatology Communications 2021; 5(12): 2052 doi: 10.1002/hep4.1778
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Sukirth M. Ganesan, Katherine A. Maki, Eswar Kandaswamy. Sensory Science and Chronic Diseases2021; : 227 doi: 10.1007/978-3-030-86282-4_11
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Shien Ren, Chao Fan, Liangzhi Zhang, Xianjiang Tang, Haibo Fu, Chuanfa Liu, Shangang Jia, Yanming Zhang. The plant secondary compound swainsonine reshapes gut microbiota in plateau pikas (Ochotona curzoniae)Applied Microbiology and Biotechnology 2021; 105(16-17): 6419 doi: 10.1007/s00253-021-11478-6
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Margarita Aguilera, Yolanda Gálvez-Ontiveros, Ana Rivas. Endobolome, a New Concept for Determining the Influence of Microbiota Disrupting Chemicals (MDC) in Relation to Specific Endocrine PathogenesisFrontiers in Microbiology 2020; 11 doi: 10.3389/fmicb.2020.578007
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Florian Hemetsberger, Benjamin Zwirzitz, Nadia Yacoubi, Wolfgang Kneifel, Karl Schedle, Konrad J. Domig. Effect of Two Soybean Varieties Treated with Different Heat Intensities on Ileal and Caecal Microbiota in Broiler ChickensAnimals 2022; 12(9): 1109 doi: 10.3390/ani12091109
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Xuan Cai, Fan Yang, Lihui Zhu, Ye Xia, Qingyuan Wu, Huiqin Xue, Yonghong Lu. Rosmarinic Acid, the Main Effective Constituent of Orthosiphon stamineus, Inhibits Intestinal Epithelial Apoptosis Via Regulation of the Nrf2 Pathway in MiceMolecules 2019; 24(17): 3027 doi: 10.3390/molecules24173027
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Ryu Okumura, Kiyoshi Takeda. Roles of intestinal epithelial cells in the maintenance of gut homeostasisExperimental & Molecular Medicine 2017; 49(5): e338 doi: 10.1038/emm.2017.20
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Alessio Ardizzone, Marika Lanza, Giovanna Casili, Michela Campolo, Irene Paterniti, Salvatore Cuzzocrea, Emanuela Esposito. Efficacy of a Novel Therapeutic, Based on Natural Ingredients and Probiotics, in a Murine Model of Multiple Food Intolerance and MaldigestionNutrients 2022; 14(11): 2251 doi: 10.3390/nu14112251
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Luigi Barrea, Ludovica Verde, Claudia Vetrani, Francesca Marino, Sara Aprano, Silvia Savastano, Annamaria Colao, Giovanna Muscogiuri. VLCKD: a real time safety study in obesityJournal of Translational Medicine 2022; 20(1) doi: 10.1186/s12967-021-03221-6
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Nalan Hakime Nogay, Marcia Nahikian-Nelms. Can we reduce autism-related gastrointestinal and behavior problems by gut microbiota based dietary modulation? A reviewNutritional Neuroscience 2021; 24(5): 327 doi: 10.1080/1028415X.2019.1630894
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Jing Zhang, Congmin Yi, Jiaojiao Han, Tinghong Ming, Jun Zhou, Chenyang Lu, Ye Li, Xiurong Su. Novel high‐docosahexaenoic‐acid tuna oil supplementation modulates gut microbiota and alleviates obesity in high‐fat diet miceFood Science & Nutrition 2020; 8(12): 6513 doi: 10.1002/fsn3.1941
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Dragana Stanisic, Nevena Jeremic, Suravi Majumder, Sathnur Pushpakumar, Akash George, Mahavir Singh, Suresh C. Tyagi. High Fat Diet Dysbiotic Mechanism of Decreased Gingival Blood FlowFrontiers in Physiology 2021; 12 doi: 10.3389/fphys.2021.625780
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Ji Hee Kim, Ju Sun Heo, Kyung Suk Baek, Soo-Yeon Kim, Jung Hyun Kim, Kwang-Hyun Baek, Ki Eun Kim, Youn Ho Sheen. Zonulin level, a marker of intestinal permeability, is increased in association with liver enzymes in young adolescentsClinica Chimica Acta 2018; 481: 218 doi: 10.1016/j.cca.2018.03.005
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Miey Park, Ki Hyun Kim, Varun Jaiswal, Jihee Choi, Ju Lan Chun, Kang Min Seo, Mi-Jin Lee, Hae-Jeung Lee. Effect of black ginseng and silkworm supplementation on obesity, the transcriptome, and the gut microbiome of diet-induced overweight dogsScientific Reports 2021; 11(1) doi: 10.1038/s41598-021-95789-8
62
Qinghui Mu, Vincent J. Tavella, Jay L. Kirby, Thomas E. Cecere, Matthias Chung, Jiyoung Lee, Song Li, S. Ansar Ahmed, Kristin Eden, Irving Coy Allen, Christopher M. Reilly, Xin M. Luo. Antibiotics ameliorate lupus-like symptoms in miceScientific Reports 2017; 7(1) doi: 10.1038/s41598-017-14223-0
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Sushila Maharjan, Berivan Cecen, Yu Shrike Zhang. 3D Immunocompetent Organ‐on‐a‐Chip ModelsSmall Methods 2020; 4(9) doi: 10.1002/smtd.202000235
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Sara Jarmakiewicz-Czaja, Aneta Sokal, Rafał Filip. What Was First, Obesity or Inflammatory Bowel Disease? What Does the Gut Microbiota Have to Do with It?Nutrients 2020; 12(10): 3073 doi: 10.3390/nu12103073
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Bin Li, Zhen Cheng, Xiyun Sun, Xu Si, Ersheng Gong, Yuehua Wang, Jinlong Tian, Chi Shu, Fengming Ma, Dongnan Li, Xianjun Meng. Lonicera caerulea L. Polyphenols Alleviate Oxidative Stress‐Induced Intestinal Environment Imbalance and Lipopolysaccharide‐Induced Liver Injury in HFD‐Fed Rats by Regulating the Nrf2/HO‐1/NQO1 and MAPK PathwaysMolecular Nutrition & Food Research 2020; 64(10) doi: 10.1002/mnfr.201901315
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Liudmyla Lazarenko, Oleksandra Melnykova, Lidiia Babenko, Rostyslav Bubnov, Tetyana Beregova, Tetyana Falalyeyeva, Mykola Spivak. Microbiome in 3P Medicine StrategiesAdvances in Predictive, Preventive and Personalised Medicine 2023; 16: 371 doi: 10.1007/978-3-031-19564-8_14
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Martine Schroyen, Julie Leblois, Julie Uerlings, Bing Li, Ester Arévalo Sureda, Sébastien Massart, José Wavreille, Jérôme Bindelle, Nadia Everaert. Maternal dietary resistant starch does not improve piglet’s gut and liver metabolism when challenged with a high fat dietBMC Genomics 2020; 21(1) doi: 10.1186/s12864-020-06854-x
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Katayoun Pourvali, Hadi Monji. Obesity and intestinal stem cell susceptibility to carcinogenesisNutrition & Metabolism 2021; 18(1) doi: 10.1186/s12986-021-00567-y
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Tae-Hwan Jung, Hyo-Jeong Hwang, Kyoung-Sik Han, Regis Moreau. Correlation of attention deficit hyperactivity disorder with gut microbiota according to the dietary intake of Korean elementary school studentsPLOS ONE 2022; 17(9): e0275520 doi: 10.1371/journal.pone.0275520
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Shunji Fujimori. Asymptomatic small intestinal ulcerative lesions: Obesity and <i>Helicobacter pylori </i>are likely to be risk factorsWorld Journal of Gastroenterology 2021; 27(28): 4484-4492 doi: 10.3748/wjg.v27.i28.4484
71
Yu-Chen S. H. Yang, Hsuen-Wen Chang, I-Hsuan Lin, Li-Nien Chien, Min-Ju Wu, Yun-Ru Liu, Peiguo G. Chu, Guoxiang Xie, Fangcong Dong, Wei Jia, Vincent H. S. Chang, Yun Yen. Long-term Proton Pump Inhibitor Administration Caused Physiological and Microbiota Changes in RatsScientific Reports 2020; 10(1) doi: 10.1038/s41598-020-57612-8
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Hadar Neuman, Omry Koren. The Human Microbiome in Early Life2021; : 3 doi: 10.1016/B978-0-12-818097-6.00001-8
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Soo In Choi, Nayoung Kim, Yonghoon Choi, Ryoung Hee Nam, Jae Young Jang, Sung-Yup Cho. The Effect of Clostridium butyricum on Gut Microbial Changes and Functional Profiles of Metabolism in High-fat Diet–fed Rats Depending on Age and SexJournal of Neurogastroenterology and Motility 2024; 30(2): 236 doi: 10.5056/jnm23096
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Carolina Magdalen Greco, Stefano Garetto, Emilie Montellier, Yu Liu, Siwei Chen, Pierre Baldi, Paolo Sassone-Corsi, Jacopo Lucci. A non-pharmacological therapeutic approach in the gut triggers distal metabolic rewiring capable of ameliorating diet-induced dysfunctions encompassed by metabolic syndromeScientific Reports 2020; 10(1) doi: 10.1038/s41598-020-69469-y
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Jiang Ouyang, Zhongyang Zhang, Bo Deng, Jinggong Liu, Liqiang Wang, Haijun Liu, Seyoung Koo, Shuying Chen, Yongjiang Li, Alexey V. Yaremenko, Xiangang Huang, Wei Chen, Yuhan Lee, Wei Tao. Oral drug delivery platforms for biomedical applicationsMaterials Today 2023; 62: 296 doi: 10.1016/j.mattod.2023.01.002
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Elin Hålldin, Anne Kirstine Eriksen, Carl Brunius, Andreia Bento da Silva, Maria Bronze, Kati Hanhineva, Anna‐Marja Aura, Rikard Landberg. Factors Explaining Interpersonal Variation in Plasma Enterolactone Concentrations in HumansMolecular Nutrition & Food Research 2019; 63(16) doi: 10.1002/mnfr.201801159
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Manisha Singh, Thilini Thrimawithana, Ravi Shukla, Benu Adhikari. Managing obesity through natural polyphenols: A reviewFuture Foods 2020; : 100002 doi: 10.1016/j.fufo.2020.100002
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Catherine Mooser, Mercedes Gomez de Agüero, Stephanie C Ganal-Vonarburg. Standardization in host–microbiota interaction studies: challenges, gnotobiology as a tool, and perspectiveCurrent Opinion in Microbiology 2018; 44: 50 doi: 10.1016/j.mib.2018.07.007
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Su-Min Lim, Dong-Hyun Kim. Bifidobacterium adolescentis IM38 ameliorates high-fat diet–induced colitis in mice by inhibiting NF-κB activation and lipopolysaccharide production by gut microbiotaNutrition Research 2017; 41: 86 doi: 10.1016/j.nutres.2017.04.003
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Haythem Najah, Rodrigo C. L. Edelmuth, Maria Cristina Riascos, Alex Grier, Hala Al Asadi, Jacques A. Greenberg, Ileana Miranda, Carl V. Crawford, Brendan M. Finnerty, Thomas J. Fahey, Rasa Zarnegar. Long-term potassium-competitive acid blockers administration causes microbiota changes in ratsSurgical Endoscopy 2023; 37(10): 7980 doi: 10.1007/s00464-023-10269-6
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Wen Zeng, Dong He, Yifan Xing, Junyu Liu, Nan Su, Chong Zhang, Yi Wang, Xinhui Xing. Internal connections between dietary intake and gut microbiota homeostasis in disease progression of ulcerative colitis: a reviewFood Science and Human Wellness 2021; 10(2): 119 doi: 10.1016/j.fshw.2021.02.016
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Jessica Menzies, Alamelu Sundararaj, Michael Cardamone, Alexandra McHarg, Steven Leach, Usha Krishnan. Ketogenic Diets in Children With Intractable Epilepsy and its Effects on Gastrointestinal Function, Gut Microbiome, Inflammation, and Quality of LifeJournal of Pediatric Gastroenterology & Nutrition 2023; 77(5): 679 doi: 10.1097/MPG.0000000000003928
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Kelley Newlin Lew, Angela Starkweather, Xiaomei Cong, Michelle Judge. A Mechanistic Model of Gut–Brain Axis Perturbation and High-Fat Diet Pathways to Gut Microbiome Homeostatic Disruption, Systemic Inflammation, and Type 2 DiabetesBiological Research For Nursing 2019; 21(4): 384 doi: 10.1177/1099800419849109
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Vance L. Albaugh, Babak Banan, Hana Ajouz, Naji N. Abumrad, Charles R. Flynn. Bile acids and bariatric surgeryMolecular Aspects of Medicine 2017; 56: 75 doi: 10.1016/j.mam.2017.04.001
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Hongpei Chen, Feng Zeng, Shiming Li, Yilin Liu, Shiyu Gong, Xucong Lv, Jiachao Zhang, Bin Liu. Spirulina active substance mediated gut microbes improve lipid metabolism in high-fat diet fed ratsJournal of Functional Foods 2019; 59: 215 doi: 10.1016/j.jff.2019.04.049
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