For: | Wu GH, Zhang YW, Wu ZH. Modulation of postoperative immune and inflammatory response by immune-enhancing enteral diet in gastrointestinal cancer patients. World J Gastroenterol 2001; 7(3): 357-362 [PMID: 11819790 DOI: 10.3748/wjg.v7.i3.357] |
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URL: | https://www.wjgnet.com/1007-9327/full/v7/i3/357.htm |
Number | Citing Articles |
1 |
L. M. Faddah, Nayira A. Abdel Baky, Azza M. Mohamed, Nouf M. Al-Rasheed, Nawal M. Al-Rasheed. Protective effect of quercetin and/or l-arginine against nano-zinc oxide-induced cardiotoxicity in rats. Journal of Nanoparticle Research 2013; 15(4) doi: 10.1007/s11051-013-1520-x
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2 |
Ozer Makay, Tayfun Kaya, Ozgur Firat, Murat Sozbilen, Cemil Caliskan, Gulten Gezer, Mehmet Uyar, Sinan Ersin. ω‐3 Fatty Acids Have No Impact on Serum Lactate Levels After Major Gastric Cancer Surgery. Journal of Parenteral and Enteral Nutrition 2011; 35(4): 488 doi: 10.1177/0148607110386611
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3 |
Yves M. Dupertuis, Gaëlle Benais-Pont, Franz Buchegger, Claude Pichard. Effect of an immunonutrient mix on human colorectal adenocarcinoma cell growth and viability. Nutrition 2007; 23(9): 672 doi: 10.1016/j.nut.2007.06.002
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4 |
Laleh G. Melstrom, Vadim Koshenkov, David A. August. Surgical Metabolism. 2014; : 147 doi: 10.1007/978-1-4939-1121-9_8
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5 |
Daniel L. Dent. Still searching for the magic food*. Critical Care Medicine 2007; 35(3): 951 doi: 10.1097/01.CCM.0000257466.91850.62
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6 |
Yusuf Gunerhan, Neset Koksal, Umit Yasar Sahin, Mehmet Ali Uzun, Emel Ekşioglu-Demiralp. Effect of preoperative immunonutrition and other nutrition models on cellular immune parameters. World Journal of Gastroenterology 2009; 15(4): 467-472 doi: 10.3748/wjg.15.467
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7 |
Paul E. Marik, Gary P. Zaloga. Immunonutrition in High‐Risk Surgical Patients. Journal of Parenteral and Enteral Nutrition 2010; 34(4): 378 doi: 10.1177/0148607110362692
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8 |
Hiroya Takeuchi, Shunji Ikeuchi, Yoshiki Kawaguchi, Yuko Kitagawa, Yoh Isobe, Kiyoshi Kubochi, Masaki Kitajima, Sumio Matsumoto. Clinical Significance of Perioperative Immunonutrition for Patients with Esophageal Cancer. World Journal of Surgery 2007; 31(11): 2160 doi: 10.1007/s00268-007-9219-8
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9 |
Shilpa Jain, Arpit Jain, Umesh Palekar, Kamal Shigli, Ajay Pillai, Ashutosh Dutt Pathak. Nutritional considerations for patients undergoing maxillofacial surgery – A literature review. Indian Journal of Dentistry 2014; 5: 52 doi: 10.1016/j.ijd.2013.07.014
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10 |
Michel Hasselmann, Jean-Marie Reimund. Lipids in the nutritional support of the critically ill patients. Current Opinion in Critical Care 2004; 10(4): 449 doi: 10.1097/01.ccx.0000144767.81163.6d
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11 |
Alyce M. Thomas, Selina C. Mkandawire. The Impact of Nutrition on Physiologic Changes in Persons Who Have HIV. Nursing Clinics of North America 2006; 41(3): 455 doi: 10.1016/j.cnur.2006.05.002
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12 |
Takanori Maruyama, Kousaku Mimura, Shinichiro Izawa, Shugo Shiba, Mitsuaki Watanabe, Yoshihiko Kawaguchi, Hideki Fujii, Koji Kono. Immunonutritional diet modulates natural killer cell activation and Th17 cell distribution in patients with gastric and esophageal cancer. Nutrition 2011; 27(2): 146 doi: 10.1016/j.nut.2010.07.007
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13 |
HEIDI J. SILVER, EVE CALLAHAN, GORDON L. JENSEN. Nutritional Oncology. 2006; : 679 doi: 10.1016/B978-012088393-6/50097-X
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14 |
Jennifer A. Larsen. Applied Veterinary Clinical Nutrition. 2023; : 515 doi: 10.1002/9781119375241.ch20
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15 |
George Briassoulis, Olga Filippou, Maria Kanariou, Tassos Hatzis. Comparative effects of early randomized immune or non-immune-enhancing enteral nutrition on cytokine production in children with septic shock. Intensive Care Medicine 2005; 31(6): 851 doi: 10.1007/s00134-005-2631-3
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16 |
A.M. Eltweri, A.L. Thomas, M. Metcalfe, P.C. Calder, A.R. Dennison, D.J. Bowrey. Potential applications of fish oils rich in omega-3 polyunsaturated fatty acids in the management of gastrointestinal cancer. Clinical Nutrition 2017; 36(1): 65 doi: 10.1016/j.clnu.2016.01.007
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17 |
Wihaskoro Sosroseno. The Effect ofl‐Arginine onPorphyromonas gingivalis‐Induced Phagocytosis of a Murine Macrophage‐like Raw 264.7 Cell Line. Immunopharmacology and Immunotoxicology 2004; 26(2): 309 doi: 10.1081/IPH-120037724
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18 |
D A de Luis, O Izaola, L Cuellar, M C Terroba, T Martin, R Aller. Clinical and biochemical outcomes after a randomized trial with a high dose of enteral arginine formula in postsurgical head and neck cancer patients. European Journal of Clinical Nutrition 2007; 61(2): 200 doi: 10.1038/sj.ejcn.1602515
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19 |
Sivakumar Allur Subramaniyan, Da Rae Kang, Jin Ryong Park, Sharif Hasan Siddiqui, Palanisamy Ravichandiran, Dong Jin Yoo, Chong Sam Na, Kwan Seob Shim. Effect of In Ovo Injection of L-Arginine in Different Chicken Embryonic Development Stages on Post-Hatchability, Immune Response, and Myo-D and Myogenin Proteins. Animals 2019; 9(6): 357 doi: 10.3390/ani9060357
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20 |
Tong-Dong Shi, Yu-Zhang Wu, Zheng-Cai Jia, Wei Zhou, Li-Yun Zou. Therapeutic polypeptides based on HBcAg<sub>18-27</sub> CTL epitope can induce antigen-specific CD<sub>8</sub><sup>+</sup> CTL-mediated cytotoxicity in HLA-A2 transgenic mice. World Journal of Gastroenterology 2004; 10(8): 1222-1226 doi: 10.3748/wjg.v10.i8.1222
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21 |
Ángel Martínez González, José Llópiz Castedo, Pedro Rodeiro Escobar, Manuella González Nunes, Bárbara Fernández López, María de los Ángeles García Cardoner, Francisco Javier Fraile Amador, Samuel Rodriguez Zorrilla, María Inmaculada Martínez González, Santiago Enrique Rodeiro Marta. Effectiveness of immunonutrition in the perioperative nutritional management of gastric cancer. Nutrición Hospitalaria 2024; doi: 10.20960/nh.04934
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22 |
C. Mariette, C. Chambrier. Response to the authors of the article “Enhanced recovery after scheduled colo-rectal surgery” published in the Journal de Chirurgie. Journal of Visceral Surgery 2015; 152(1): 79 doi: 10.1016/j.jviscsurg.2014.05.001
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23 |
Jennifer A. Larsen. Applied Veterinary Clinical Nutrition. 2012; : 329 doi: 10.1002/9781118785669.ch20
|
24 |
Bernd Benninghoff, Jürgen Birkenmeier, Judah Folkman, Ernst Dieter Hager, Brigitte Hajeck-Lang, György Irmey, Sieghart Kaltofen, Martin Klingmüller, Karin Kraft, Sabine Matthei, Jörg Melzer, Winfried Miller, Gabriele Multhoff, Thomas Neßelhut, Ralf Oettmeier, J. Hinrich Peters, Ben Pfeifer, Marco Ramadani, Petra Rauprich, Gerlinde Reich, Uwe Reuter, Hüseyin Sahinbas, Reinhard Saller, Volker Schirrmacher, Julia Schneider, Günther Stoll, Clemens Unger, Holger Wehner. Onkologie integrativ. 2006; : 173 doi: 10.1016/B978-343756420-8.50016-0
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25 |
Yongzhong Guo, Bo Ma, Xinhua Li, Hui Hui, Yun Zhou, Na Li, Xiaomei Xie. n-3 PUFA can reduce IL-6 and TNF levels in patients with cancer. British Journal of Nutrition 2023; 129(1): 54 doi: 10.1017/S0007114522000575
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26 |
Sha-luo Li, Yong-hua Xu, Xi Wang, Xue-feng Liu, Liang Zhao. Effects of enteral immunonutrition on immune function in patients with multiple trauma. World Journal of Emergency Medicine 2011; 2(3): 206 doi: 10.5847/wjem.j.1920-8642.2011.03.009
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27 |
Lei Pan, Yun Zhou, Haitao Yin, Hui Hui, Yongzhong Guo, Xiaomei Xie. Omega-3 Polyunsaturated Fatty Acids Can Reduce C-Reactive Protein in Patients with Cancer: A Systematic Review and Meta-Analysis of Randomized Controlled Trials. Nutrition and Cancer 2022; 74(3): 840 doi: 10.1080/01635581.2021.1931365
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28 |
C. Mariette, C. Chambrier. Réponse aux auteurs de l’article « Réhabilitation rapide après une chirurgie colorectale programmée » publiée dans le Journal de Chirurgie. Journal de Chirurgie Viscérale 2015; 152(1): 79 doi: 10.1016/j.jchirv.2014.04.003
|
29 |
Huey-Fang Shang, Chun-Sen Hsu, Chiu-Li Yeh, Man-Hui Pai, Sung-Ling Yeh. Effects of arginine supplementation on splenocyte cytokine mRNA expression in rats with gut-derived sepsis. World Journal of Gastroenterology 2005; 11(45): 7091-7096 doi: 10.3748/wjg.v11.i45.7091
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30 |
Tingting Fu, Wenjun Hu, Lu Chang, Jingli Duan. Perioperative use of enteral nutrition with ω-3 polyunsaturated fatty acid in patients with gastric cancer: a meta-analysis. Frontiers in Oncology 2024; 14 doi: 10.3389/fonc.2024.1488229
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31 |
Nouf M. Al-Rasheed, Laila Fadda, Azza M Mohamed, Hala A. Attia, Nawal M. Al-Rasheed. Regulating Effect Of Carnosine And /Or L- Arginine On The Expression Of Inflammatory Molecules Induced Nephropathy In The Hypoxic Rat Model. Brazilian Archives of Biology and Technology 2016; 59(0) doi: 10.1590/1678-4324-2016150622
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32 |
Laila M Faddah, Nayira A Abdel Baky, Nouf M Al-Rasheed, Nawal M Al-Rasheed, Amal J Fatani, Muhammad Atteya. Role of quercetin and arginine in ameliorating nano zinc oxide-induced nephrotoxicity in rats. BMC Complementary and Alternative Medicine 2012; 12(1) doi: 10.1186/1472-6882-12-60
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33 |
Xingxia Zhang, Xinrong Chen, Jie Yang, Yanjie Hu, Ka Li. Effects of nutritional support on the clinical outcomes of well-nourished patients with cancer: a meta-analysis. European Journal of Clinical Nutrition 2020; 74(10): 1389 doi: 10.1038/s41430-020-0595-6
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34 |
Mahsa Vahdat, Seyed Ahmad Hosseini, Farhad Soltani, Bahman Cheraghian, Masih Namjoonia. The effects of Taurine supplementation on inflammatory markers and clinical outcomes in patients with traumatic brain injury: a double-blind randomized controlled trial. Nutrition Journal 2021; 20(1) doi: 10.1186/s12937-021-00712-6
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35 |
D A de Luis, O Izaola, L Cuellar, M C Terroba, M Arranz, N Fernandez, R Aller. Effect of c-reactive protein and interleukins blood levels in postsurgery arginine-enhanced enteral nutrition in head and neck cancer patients. European Journal of Clinical Nutrition 2003; 57(1): 96 doi: 10.1038/sj.ejcn.1601512
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36 |
Fabiani L. R. Beal, Pedro R. Beal, Juliana R. Beal, Natan Carvalho-Neves, Octávio L. Franco, Osmar N. Silva. Perspectives on the Therapeutic Benefits of Arginine Supplementation in Cancer Treatment. Endocrine, Metabolic & Immune Disorders - Drug Targets 2019; 19(7): 913 doi: 10.2174/1871530319666190116121451
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37 |
Fu-An Yang, Yang-Ching Chen, Cheng Tiong. Immunonutrition in Patients with Pancreatic Cancer Undergoing Surgical Intervention: A Systematic Review and Meta-Analysis of Randomized Controlled Trials. Nutrients 2020; 12(9): 2798 doi: 10.3390/nu12092798
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38 |
Guo-Min Song, Xu Tian, Lei Zhang, Yang-Xiang Ou, Li-Juan Yi, Ting Shuai, Jian-Guo Zhou, Zi Zeng, Hong-Ling Yang. Immunonutrition Support for Patients Undergoing Surgery for Gastrointestinal Malignancy. Medicine 2015; 94(29): e1225 doi: 10.1097/MD.0000000000001225
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39 |
Chenshuang Dong, Yan Zhao, Yecheng Han, Ming Li, Guiling Wang. Targeting glutamine metabolism crosstalk with tumor immune response. Biochimica et Biophysica Acta (BBA) - Reviews on Cancer 2025; 1880(1): 189257 doi: 10.1016/j.bbcan.2024.189257
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40 |
Masood Sadiq Butt, Muhammad Tauseef Sultan. Handbook of Vegetables and Vegetable Processing. 2010; : 107 doi: 10.1002/9780470958346.ch5
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41 |
Imjai Chitapanarux, Patrinee Traisathit, Taned Chitapanarux, Rungarun Jiratrachu, Pattawee Chottaweesak, Somvilai Chakrabandhu, Withee Rasio, Veeradej Pisprasert, Patumrat Sripan. Arginine, glutamine, and fish oil supplementation in cancer patients treated with concurrent chemoradiotherapy: A randomized control study. Current Problems in Cancer 2020; 44(1): 100482 doi: 10.1016/j.currproblcancer.2019.05.005
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42 |
Brendan Plunkett, Robin Callister, Manohar Garg. Handbook of Nutraceuticals and Functional Foods, Second Edition. Modern Nutrition 2006; 20062945: 409 doi: 10.1201/9781420006186.ch21
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43 |
Ee-Hwa Kim, Youn-Seon Choi, Yong-Min Kim. Antioxidative and anti-inflammatory effect of Phellinus igniarius on RAW 264.7 macrophage cells. Journal of Exercise Rehabilitation 2019; 15(1): 2 doi: 10.12965/jer.1938010.005
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44 |
Philip C. Calder. Dietary modification of inflammation with lipids. Proceedings of the Nutrition Society 2002; 61(3): 345 doi: 10.1079/PNS2002166
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45 |
Ai-Hong Meng, Yi-Ling Ling, Xiao-Peng Zhang, Jun-Lan Zhang. Anti-inflammatory effect of cholecystokinin and its signal transduction mechanism in endotoxic shock rat. World Journal of Gastroenterology 2002; 8(4): 712-717 doi: 10.3748/wjg.v8.i4.712
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46 |
Masood Sadiq Butt, M. Tauseef Sultan. Handbook of Vegetables and Vegetable Processing. 2018; : 157 doi: 10.1002/9781119098935.ch7
|
47 |
Rita Azeredo, Marina Machado, Filipa Fontinha, Sergio Fernández-Boo, Luis E.C. Conceição, Jorge Dias, Benjamín Costas. Dietary arginine and citrulline supplementation modulates the immune condition and inflammatory response of European seabass. Fish & Shellfish Immunology 2020; 106: 451 doi: 10.1016/j.fsi.2020.07.060
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48 |
Alessandro Ascoli, Francesco Missale, Giorgio‐Gregory Giordano, Alberto Vallin, Raffaella Gradaschi, Erica Guiddo, Guido Schenone, Samir Giuseppe Sukkar, Francesco Copello, Giampiero Parrinello, Andrea Iandelli, Giorgio Peretti, Filippo Marchi. Immunonutrition in major oncologic head and neck surgery: Analysis of complications, plasmatic equilibrium, and costs. Head & Neck 2023; 45(2): 449 doi: 10.1002/hed.27270
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49 |
Vineya Rai Hakumat Rai, Lee Fern Phang, Sheau Fung Sia, Amirah Amir, Jeyaganesh S. Veerakumaran, Mustafa Kassim Abdulazez Kassim, Rafidah Othman, Pei Chien Tah, Pui San Loh, Mohamad Irfan Othman Jailani, Gracie Ong. Effects of immunonutrition on biomarkers in traumatic brain injury patients in Malaysia: a prospective randomized controlled trial. BMC Anesthesiology 2017; 17(1) doi: 10.1186/s12871-017-0369-4
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50 |
Karen C McCowen, Bruce R Bistrian. Immunonutrition: problematic or problem solving?. The American Journal of Clinical Nutrition 2003; 77(4): 764 doi: 10.1093/ajcn/77.4.764
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51 |
Victor A. Gall, Laleh G. Melstrom, Vadim Koshenkov, David A. August. Surgical Metabolism. 2020; : 185 doi: 10.1007/978-3-030-39781-4_9
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52 |
Marnie Newell, Vera Mazurak, Lynne M. Postovit, Catherine J. Field. N-3 Long-Chain Polyunsaturated Fatty Acids, Eicosapentaenoic and Docosahexaenoic Acid, and the Role of Supplementation during Cancer Treatment: A Scoping Review of Current Clinical Evidence. Cancers 2021; 13(6): 1206 doi: 10.3390/cancers13061206
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53 |
Kazuo Nakamura, Hiroko Kariyazono, Teruo Komokata, Nobuo Hamada, Ryuzo Sakata, Katsushi Yamada. Influence of preoperative administration of ω-3 fatty acid-enriched supplement on inflammatory and immune responses in patients undergoing major surgery for cancer. Nutrition 2005; 21(6): 639 doi: 10.1016/j.nut.2005.03.001
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54 |
Cong-Yao Lin, De-Jiao Bai, Hong-Yin Yuan, Kun Wang, Guo-Liang Yang, Ming-Bai Hu, Zhou-Qing Wu, Yan Li. Perioperative cimetidine administration promotes peripheral blood lymphocytes and tumor infiltrating lymphocytes in patients with gastrointestinal cancer: Results of a randomized controlled clinical trial. World Journal of Gastroenterology 2004; 10(1): 136-142 doi: 10.3748/wjg.v10.i1.136
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55 |
P.C. Calder. Long-chain n-3 fatty acids and inflammation: potential application in surgical and trauma patients. Brazilian Journal of Medical and Biological Research 2003; 36(4): 433 doi: 10.1590/S0100-879X2003000400004
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56 |
Thais Martins de Lima, Gustavo P. Amarante-Mendes, Rui Curi. Docosahexaenoic acid enhances the toxic effect of imatinib on Bcr-Abl expressing HL-60 cells. Toxicology in Vitro 2007; 21(8): 1678 doi: 10.1016/j.tiv.2007.05.008
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57 |
D A de Luis, O Izaola, L Cuellar, M C Terroba, R Aller. Randomized clinical trial with an enteral arginine-enhanced formula in early postsurgical head and neck cancer patients. European Journal of Clinical Nutrition 2004; 58(11): 1505 doi: 10.1038/sj.ejcn.1601999
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58 |
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59 |
DA de Luis, R Aller, O Izaola, L Cuellar, MC Terroba. Postsurgery enteral nutrition in head and neck cancer patients. European Journal of Clinical Nutrition 2002; 56(11): 1126 doi: 10.1038/sj.ejcn.1601458
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60 |
Joanne R. Lupton, Robert S. Chapkin. Cancer Chemoprevention. 2004; : 591 doi: 10.1007/978-1-59259-767-3_39
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61 |
Michael D. Menger, Brigitte Vollmar. Surgical trauma: hyperinflammation versus immunosuppression?. Langenbeck's Archives of Surgery 2004; 389(6): 475 doi: 10.1007/s00423-004-0472-0
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62 |
Emma Osland, Md Belal Hossain, Shahjahan Khan, Muhammed Ashraf Memon. Effect of Timing of Pharmaconutrition (Immunonutrition) Administration on Outcomes of Elective Surgery for Gastrointestinal Malignancies. Journal of Parenteral and Enteral Nutrition 2014; 38(1): 53 doi: 10.1177/0148607112474825
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63 |
Miguel Aprelino Alito, José Eduardo de Aguilar-Nascimento. Multimodal perioperative care plus immunonutrition versus traditional care in total hip arthroplasty: a randomized pilot study. Nutrition Journal 2015; 15(1) doi: 10.1186/s12937-016-0153-1
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