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Cited by in CrossRef
For: Salvadori M, Rosso G. Update on the gut microbiome in health and diseases. World J Methodol 2024; 14(1): 89196 [PMID: 38577200 DOI: 10.5662/wjm.v14.i1.89196]
URL: https://www.wjgnet.com/2222-0682/full/v14/i1/89196.htm
Number Citing Articles
1
Allison L. Brichacek, Melanie Florkowski, Esther Abiona, Karen M. Frank. Ultra-Processed Foods: A Narrative Review of the Impact on the Human Gut Microbiome and Variations in Classification MethodsNutrients 2024; 16(11): 1738 doi: 10.3390/nu16111738
2
Alexa R. Lauinger, Joseph J. Sepe. Vascularization, Innervation, and Inflammation: Pathways Connecting the Heart–Brain Axis and Implications in a Clinical SettingBiomedicines 2025; 13(1): 171 doi: 10.3390/biomedicines13010171
3
Iche Andriyani Liberty, Laily Hanifah, Hanna Farida Rachmat, Aidi Alifia Putri, Dessy Pratiwi, Andri Pramesyanti Pramono, Fachmi Idris, Suryadi Tjekyan. Implication of taxonomic abundance of gut microbiota in prediabetes: a systematic reviewFrontiers in Nutrition 2025; 12 doi: 10.3389/fnut.2025.1577528
4
Mark T. Mc Auley. The evolution of ageing: classic theories and emerging ideasBiogerontology 2025; 26(1) doi: 10.1007/s10522-024-10143-5
5
George B. H. Green, Alexis N. Cox-Holmes, Anna Claire E. Potier, Gillian H. Marlow, Braden C. McFarland. Modulation of the Immune Environment in Glioblastoma by the Gut MicrobiotaBiomedicines 2024; 12(11): 2429 doi: 10.3390/biomedicines12112429
6
Elena N. Livantsova, Georgy E. Leonov, Antonina V. Starodubova, Yurgita R. Varaeva, Aleksey A. Vatlin, Stanislav I. Koshechkin, Tatyana N. Korotkova, Dmitry B. Nikityuk. Diet and the Gut Microbiome as Determinants Modulating Metabolic Outcomes in Young Obese AdultsBiomedicines 2024; 12(7): 1601 doi: 10.3390/biomedicines12071601
7
Mark J. Pallen, Alise Jany Ponsero, Andrea Telatin, Cara-Jane Moss, David Baker, Darren Heavens, Gabrielle L. Davidson. Faecal metagenomes of great tits and blue tits provide insights into host, diet, pathogens and microbial biodiversity Access Microbiology 2025; 7(4) doi: 10.1099/acmi.0.000910.v3
8
Anna Handte‐Reinecker, Mallika Sardeshpande. Microbiomes as Modulators of Human and Planetary Health: A Relational and Cross‐Scale PerspectiveGlobal Change Biology 2025; 31(4) doi: 10.1111/gcb.70152
9
Marco Capocasa, Davide Venier. Food, culture and health: An anthropological perspectiveAnthropology Today 2024; 40(6): 15 doi: 10.1111/1467-8322.12927
10
Aya Al Ali, Walaa K. Mousa. Metabolic Dynamics in Host-Microbe Interaction2025; : 377 doi: 10.1007/978-981-96-1305-2_15
11
Kazuya Koga, Mizuki Sato, Nanase Okamoto, Hikaru Ogura, Ayaka Nakamura, Hajime Takahashi, Takashi Kuda. Effects of water-insoluble wheat bran-fraction powder on disease activity and caecal microbiota in dextran sodium sulphate-induced inflammatory bowel disease mouse modelMolecular Biology Reports 2024; 51(1) doi: 10.1007/s11033-024-10045-2
12
Tai Yasuda, Kate Deans, Aditi Shankar, Robert Chilton. The web of intrigue: unraveling the role of NETosis within the gut-microbiome-immune-heart axis in acute myocardial infarction and heart failureCardiovascular Endocrinology & Metabolism 2024; 13(3) doi: 10.1097/XCE.0000000000000309
13
Andrija Karačić, Jadran Zonjić, Ena Stefanov, Katja Radolović, Antonio Starčević, Ira Renko, Željko Krznarić, Matija Ivančić, Zvonimir Šatalić, Ana-Marija Liberati Pršo. Short-Term Supplementation of Sauerkraut Induces Favorable Changes in the Gut Microbiota of Active Athletes: A Proof-of-Concept StudyNutrients 2024; 16(24): 4421 doi: 10.3390/nu16244421
14
Hyun-Ju Han, Min Nyeong Ko, Chan Seong Shin, Chang-Gu Hyun. Human Health Benefits and Microbial Consortium of Stevia Fermented with Barley NurukFermentation 2024; 10(7): 330 doi: 10.3390/fermentation10070330
15
Kathryn N. Porter Starr, Margery A. Connelly, Jessica Wallis, Rebecca North, Qimin Zhang, Kuncheng Song, Jessica M. González-Delgado, Hayden N. Brochu, Crystal R. Icenhour, Lakshmanan K. Iyer, Marshall G. Miller, Kim M. Huffman, William E. Kraus, Connie W. Bales. Effects of Blueberry Consumption on Fecal Microbiome Composition and Circulating Metabolites, Lipids, and Lipoproteins in a Randomized Controlled Trial of Older Adults with Overweight or Obesity: The BEACTIVE TrialNutrients 2025; 17(7): 1200 doi: 10.3390/nu17071200