Published online May 15, 2003. doi: 10.3748/wjg.v9.i5.1034
Revised: December 23, 2002
Accepted: January 8, 2003
Published online: May 15, 2003
AIM: To determine whether serum leptin level and the leptin receptor (OB-R) expression in the basolateral amygdala (BLA) change following conditioned taste aversion (CTA) formation.
METHODS: The serum leptin concentration was measured by rat leptin RIA kit, long and short forms of leptin receptor (OB-Rb and OB-Ra) mRNA in the brain sections were examined by in situ hybridization (ISH) and the expression of OB-R was assessed by immunohistochemistry ABC method with a highly specific goat anti-OB-R antibody.
RESULTS: The level of serum leptin didn’t show significant difference between CTA and control group. Comparing with the control group, the CTA group had an increase on count of OB-R immunohistochemistry positive-stained cells in the BLA (127 ± 12 vs 48 ± 9 per 1 mm2). The OB-Rb mRNA expression level enhanced by 11.9% in the BLA, while OB-Ra mRNA level increased by 7.4% on the choroid plexus in CTA group. So BLA was supposed to be a region where interactions between gustatory and vagal signals take place.
CONCLUSION: BLA is one of the sites, which are responsible for CTA formation in the brain. Leptin and OB-R maybe involved in neuronal communication for CTA. So leptin and its receptors probably take part in CTA and integration of autonomic and extroceptive information.