Editorial
Copyright ©2009 The WJG Press and Baishideng. All rights reserved.
World J Gastroenterol. Nov 7, 2009; 15(41): 5121-5128
Published online Nov 7, 2009. doi: 10.3748/wjg.15.5121
Pernicious anemia: New insights from a gastroenterological point of view
Edith Lahner, Bruno Annibale
Edith Lahner, Bruno Annibale, Department of Digestive and Liver Disease, University Sapienza, 2nd Medical School, Ospedale Sant’Andrea, Via di Grottarossa 1035, 00189 Roma, Italy
Author contributions: Lahner E conceived and designed the review, collected the data, performed the statistical analysis and drafted the manuscript; Annibale B conceived the review, revised it critically for important intellectual content and has given final approval of the version to be published.
Supported by Funds of the Italian Ministry for University and Research (PRIN 2007) and by funds of the University “La Sapienza”, Rome, Italy
Correspondence to: Bruno Annibale, Professor, Department of Digestive and Liver Disease, University Sapienza, 2nd Medical School, Ospedale Sant’Andrea, Via di Grottarossa 1035, 00189 Roma, Italy. bruno.annibale@uniroma1.it
Telephone: +39-6-49972369 Fax: +39-6-4455292
Received: April 27, 2009
Revised: September 22, 2009
Accepted: September 29, 2009
Published online: November 7, 2009
Abstract

Pernicious anemia (PA) is a macrocytic anemia that is caused by vitamin B12 deficiency, as a result of intrinsic factor deficiency. PA is associated with atrophic body gastritis (ABG), whose diagnosis is based on histological confirmation of gastric body atrophy. Serological markers that suggest oxyntic mucosa damage are increased fasting gastrin and decreased pepsinogen I. Without performing Schilling’s test, intrinsic factor deficiency may not be proven, and intrinsic factor and parietal cell antibodies are useful surrogate markers of PA, with 73% sensitivity and 100% specificity. PA is mainly considered a disease of the elderly, but younger patients represent about 15% of patients. PA patients may seek medical advice due to symptoms related to anemia, such as weakness and asthenia. Less commonly, the disease is suspected to be caused by dyspepsia. PA is frequently associated with autoimmune thyroid disease (40%) and other autoimmune disorders, such as diabetes mellitus (10%), as part of the autoimmune polyendocrine syndrome. PA is the end-stage of ABG. Long-standing Helicobacter pylori infection probably plays a role in many patients with PA, in whom the active infectious process has been gradually replaced by an autoimmune disease that terminates in a burned-out infection and the irreversible destruction of the gastric body mucosa. Human leucocyte antigen-DR genotypes suggest a role for genetic susceptibility in PA. PA patients should be managed by cobalamin replacement treatment and monitoring for onset of iron deficiency. Moreover, they should be advised about possible gastrointestinal long-term consequences, such as gastric cancer and carcinoids.

Keywords: Pernicious anemia, Autoimmune diseases, Atrophic gastritis, Intrinsic factor, Autoantibodies, Parietal cells, Vitamin B12 deficiency, Helicobacter pylori