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Cited by in CrossRef
For: Chiba M, Abe T, Tsuda H, Sugawara T, Tsuda S, Tozawa H, Fujiwara K, Imai H. Lifestyle-related disease in Crohn’s disease: Relapse prevention by a semi-vegetarian diet. World J Gastroenterol 2010; 16(20): 2484-2495 [PMID: 20503448 DOI: 10.3748/wjg.v16.i20.2484]
URL: https://www.wjgnet.com/1007-9327/full/v16/i20/2484.htm
Number Citing Articles
1
Mitsuro Chiba, Tsuyotoshi Tsuji, Masafumi Komatsu. How to Optimize Effects of Infliximab in Inflammatory Bowel Disease: Incorporation of a Plant-Based DietGastroenterology 2020; 158(5): 1512 doi: 10.1053/j.gastro.2019.12.050
2
Mitsuro Chiba, Masafumi Komatsu, Mihoko Hosoba, Kouji Hatano, Masato Takeda. Onset of Ulcerative Colitis in a Patient with Type 2 Diabetes: Efficacy of a Plant-Based Diet for Both DiseasesGastrointestinal Disorders 2022; 4(4): 223 doi: 10.3390/gidisord4040021
3
Ajita Jadhav, Aditya Bajaj, Yang Xiao, Manasvini Markandey, Vineet Ahuja, Purna C. Kashyap. Role of Diet–Microbiome Interaction in Gastrointestinal Disorders and Strategies to Modulate Them with Microbiome-Targeted TherapiesAnnual Review of Nutrition 2023; 43(1): 355 doi: 10.1146/annurev-nutr-061121-094908
4
Flavia Maria Pavel, Cosmin Mihai Vesa, Gina Gheorghe, Camelia C. Diaconu, Manuela Stoicescu, Mihai Alexandru Munteanu, Elena Emilia Babes, Delia Mirela Tit, Mirela Marioara Toma, Simona Bungau. Highlighting the Relevance of Gut Microbiota Manipulation in Inflammatory Bowel DiseaseDiagnostics 2021; 11(6): 1090 doi: 10.3390/diagnostics11061090
5
Nicole Green, Talya Miller, David Suskind, Dale Lee. A Review of Dietary Therapy for IBD and a Vision for the FutureNutrients 2019; 11(5): 947 doi: 10.3390/nu11050947
6
Ilario Ferrocino, Raffaella Di Cagno, Maria De Angelis, Silvia Turroni, Lucia Vannini, Elena Bancalari, Kalliopi Rantsiou, Gianluigi Cardinali, Erasmo Neviani, Luca Cocolin, Markus M. Heimesaat. Fecal Microbiota in Healthy Subjects Following Omnivore, Vegetarian and Vegan Diets: Culturable Populations and rRNA DGGE ProfilingPLOS ONE 2015; 10(6): e0128669 doi: 10.1371/journal.pone.0128669
7
Krasimira Aleksandrova, Beatriz Romero-Mosquera, Vicent Hernandez. Diet, Gut Microbiome and Epigenetics: Emerging Links with Inflammatory Bowel Diseases and Prospects for Management and PreventionNutrients 2017; 9(9): 962 doi: 10.3390/nu9090962
8
Donald Goens, Dejan Micic. Role of Diet in the Development and Management of Crohn’s DiseaseCurrent Gastroenterology Reports 2020; 22(4) doi: 10.1007/s11894-020-0755-9
9
Eguzkiñe Diez-Martin, Leidi Hernandez-Suarez, Carmen Muñoz-Villafranca, Leire Martin-Souto, Egoitz Astigarraga, Andoni Ramirez-Garcia, Gabriel Barreda-Gómez. Inflammatory Bowel Disease: A Comprehensive Analysis of Molecular Bases, Predictive Biomarkers, Diagnostic Methods, and Therapeutic OptionsInternational Journal of Molecular Sciences 2024; 25(13): 7062 doi: 10.3390/ijms25137062
10
Doina Istratescu, Carmen Monica Preda, Teodora Manuc, Corina Meianu, Tudor Stroie, Mircea Diculescu. A Comprehensive Review of Dietary Approaches in Maintaining Remission of Inflammatory Bowel Diseases in AdultsMedicina 2024; 60(7): 1068 doi: 10.3390/medicina60071068
11
Reem Rashed, Rosica Valcheva, Levinus A. Dieleman. Manipulation of Gut Microbiota as a Key Target for Crohn's DiseaseFrontiers in Medicine 2022; 9 doi: 10.3389/fmed.2022.887044
12
Lindsey Albenberg, Colleen M. Brensinger, Qufei Wu, Erin Gilroy, Michael D. Kappelman, Robert S. Sandler, James D. Lewis. A Diet Low in Red and Processed Meat Does Not Reduce Rate of Crohn’s Disease FlaresGastroenterology 2019; 157(1): 128 doi: 10.1053/j.gastro.2019.03.015
13
Mitsuro Chiba, Norikazu Morita. Incorporation of Plant-Based Diet Surpasses Current Standards in Therapeutic Outcomes in Inflammatory Bowel DiseaseMetabolites 2023; 13(3): 332 doi: 10.3390/metabo13030332
14
James D. Lewis, Lindsey Albenberg, Dale Lee, Mario Kratz, Klaus Gottlieb, Walter Reinisch. The Importance and Challenges of Dietary Intervention Trials for Inflammatory Bowel DiseaseInflammatory Bowel Diseases 2017; 23(2): 181 doi: 10.1097/MIB.0000000000001009
15
Samir Kakodkar, Azam J. Farooqui, Sue L. Mikolaitis, Ece A. Mutlu. The Specific Carbohydrate Diet for Inflammatory Bowel Disease: A Case SeriesJournal of the Academy of Nutrition and Dietetics 2015; 115(8): 1226 doi: 10.1016/j.jand.2015.04.016
16
Soccalingam Artchoudane. Diagnostic and Treatment Methods for Ulcerative Colitis and Colitis-Associated CancerAdvances in Medical Diagnosis, Treatment, and Care 2021; : 118 doi: 10.4018/978-1-7998-3580-6.ch006
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Alyssa M. Parian, Gerard E. Mullin, Jost Langhorst, Amy C. Brown. Integrative Medicine2018; : 501 doi: 10.1016/B978-0-323-35868-2.00050-5
18
Philipp Schreiner, Maude Martinho-Grueber, Diana Studerus, Stephan R. Vavricka, Herbert Tilg, Luc Biedermann. Ernährung bei entzündlichen DarmerkrankungenKompass Autoimmun 2020; 2(3): 96 doi: 10.1159/000509482
19
Natalie Stoner, Ronen Stein. Pediatric Inflammatory Bowel Disease2023; : 521 doi: 10.1007/978-3-031-14744-9_37
20
Alexandru Vasile Rusu, Berta Alvarez Penedo, Ann-Kristin Schwarze, Monica Trif. Update in Geriatrics2021;  doi: 10.5772/intechopen.92791
21
Neha D. Shah, Alyssa M. Parian, Gerard E. Mullin, Berkeley N. Limketkai. Oral Diets and Nutrition Support for Inflammatory Bowel DiseaseNutrition in Clinical Practice 2015; 30(4): 462 doi: 10.1177/0884533615591059
22
Bojana Bogovič Matijašić, Tanja Obermajer, Luka Lipoglavšek, Iztok Grabnar, Gorazd Avguštin, Irena Rogelj. Association of dietary type with fecal microbiota in vegetarians and omnivores in SloveniaEuropean Journal of Nutrition 2014; 53(4): 1051 doi: 10.1007/s00394-013-0607-6
23
Alexa N. Sasson, Ashwin N. Ananthakrishnan, Maitreyi Raman. Diet in Treatment of Inflammatory Bowel DiseasesClinical Gastroenterology and Hepatology 2021; 19(3): 425 doi: 10.1016/j.cgh.2019.11.054
24
Marcel A. Behr, Ildiko Mehes, Charles N. Bernstein. It’s Time to Change Tack in IBD TreatmentGastroenterology 2024; 167(6): 1065 doi: 10.1053/j.gastro.2024.06.036
25
Fernando Rizzello, Enzo Spisni, Elisabetta Giovanardi, Veronica Imbesi, Marco Salice, Patrizia Alvisi, Maria Chiara Valerii, Paolo Gionchetti. Implications of the Westernized Diet in the Onset and Progression of IBDNutrients 2019; 11(5): 1033 doi: 10.3390/nu11051033
26
S. Ali Naqvi, Lorian M. Taylor, Remo Panaccione, Subrata Ghosh, Herman W. Barkema, Naomi Hotte, Nusrat Shommu, Sandeep Kaur, Raylene A. Reimer, Karen L. Madsen, Maitreyi Raman. Dietary patterns, food groups and nutrients in Crohn’s disease: associations with gut and systemic inflammationScientific Reports 2021; 11(1) doi: 10.1038/s41598-020-80924-8
27
Pabitra Sahu, Saurabh Kedia, Vineet Ahuja, Rakesh K. Tandon. Diet and nutrition in the management of inflammatory bowel diseaseIndian Journal of Gastroenterology 2021; 40(3): 253 doi: 10.1007/s12664-021-01163-x
28
R. Duclaux-Loras, D. Ley. Les nouvelles thérapies nutritionnelles dans la maladie de Crohn de l’enfantPerfectionnement en Pédiatrie 2022; 5(2): 88 doi: 10.1016/j.perped.2022.04.007
29
Chen Kong, Meifeng Yang, Ningning Yue, Yuan Zhang, Chengmei Tian, Daoru Wei, Ruiyue Shi, Jun Yao, Lisheng Wang, Defeng Li. Restore Intestinal Barrier Integrity: An Approach for Inflammatory Bowel Disease TherapyJournal of Inflammation Research 2024; : 5389 doi: 10.2147/JIR.S470520
30
Sarah A. S. Dodd, Cate Dewey, Deep Khosa, Adronie Verbrugghe. A cross-sectional study of owner-reported health in Canadian and American cats fed meat- and plant-based dietsBMC Veterinary Research 2021; 17(1) doi: 10.1186/s12917-021-02754-8
31
Jennifer C Burgis, Kaylie Nguyen, KT Park, Kenneth Cox. Response to strict and liberalized specific carbohydrate diet in pediatric Crohn’s diseaseWorld Journal of Gastroenterology 2016; 22(6): 2111-2117 doi: 10.3748/wjg.v22.i6.2111
32
Jason K. Hou, Dale Lee, James Lewis. Diet and Inflammatory Bowel Disease: Review of Patient-Targeted RecommendationsClinical Gastroenterology and Hepatology 2014; 12(10): 1592 doi: 10.1016/j.cgh.2013.09.063
33
Stephen M. Vindigni, Timothy L. Zisman, David L. Suskind, Christopher J. Damman. The intestinal microbiome, barrier function, and immune system in inflammatory bowel disease: a tripartite pathophysiological circuit with implications for new therapeutic directionsTherapeutic Advances in Gastroenterology 2016; 9(4): 606 doi: 10.1177/1756283X16644242
34
Manuela Cassotta, Danila Cianciosi, Rachele De Giuseppe, Maria Dolores Navarro-Hortal, Yasmany Armas Diaz, Tamara Yuliett Forbes-Hernández, Kilian Tutusaus Pifarre, Alina Eugenia Pascual Barrera, Giuseppe Grosso, Jianbo Xiao, Maurizio Battino, Francesca Giampieri. Possible role of nutrition in the prevention of inflammatory bowel disease–related colorectal cancer: A focus on human studiesNutrition 2023; 110: 111980 doi: 10.1016/j.nut.2023.111980
35
Gordon X H Liu, Andrew S Day. Plant-based Diets for Inflammatory Bowel Disease: What Is the Evidence?Inflammatory Bowel Diseases 2024; 30(10): 1865 doi: 10.1093/ibd/izad213
36
Celestine Wong, Philip Harris, Lynnette Ferguson. Potential Benefits of Dietary Fibre Intervention in Inflammatory Bowel DiseaseInternational Journal of Molecular Sciences 2016; 17(6): 919 doi: 10.3390/ijms17060919
37
Lindsey G. Albenberg, James D. Lewis, Gary D. Wu. Food and the gut microbiota in inflammatory bowel diseasesCurrent Opinion in Gastroenterology 2012; 28(4): 314 doi: 10.1097/MOG.0b013e328354586f
38
Berkeley N. Limketkai, Andrea Wolf, Alyssa M. Parian. Nutritional Interventions in the Patient with Inflammatory Bowel DiseaseGastroenterology Clinics of North America 2018; 47(1): 155 doi: 10.1016/j.gtc.2017.09.007
39
Tian Tian, Ziling Wang, Jinhua Zhang, Javier Egea. Pathomechanisms of Oxidative Stress in Inflammatory Bowel Disease and Potential Antioxidant TherapiesOxidative Medicine and Cellular Longevity 2017; 2017(1) doi: 10.1155/2017/4535194
40
José M. Comeche, Ana Gutierrez-Hervás, José Tuells, Cesare Altavilla, Pablo Caballero. Predefined Diets in Patients with Inflammatory Bowel Disease: Systematic Review and Meta-AnalysisNutrients 2020; 13(1): 52 doi: 10.3390/nu13010052
41
Franck Carbonnel, Jean Pierre Hugot. Which Environmental Factors Cause IBD Relapses?Digestive Diseases and Sciences 2015; 60(5): 1129 doi: 10.1007/s10620-015-3570-7
42
Corinne Légeret, Raoul Furlano, Henrik Köhler. Therapy Strategies for Children Suffering from Inflammatory Bowel Disease (IBD)—A Narrative ReviewChildren 2022; 9(5): 617 doi: 10.3390/children9050617
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Marco Valvano, Annalisa Capannolo, Nicola Cesaro, Gianpiero Stefanelli, Stefano Fabiani, Sara Frassino, Sabrina Monaco, Marco Magistroni, Angelo Viscido, Giovanni Latella. Nutrition, Nutritional Status, Micronutrients Deficiency, and Disease Course of Inflammatory Bowel DiseaseNutrients 2023; 15(17): 3824 doi: 10.3390/nu15173824
44
Anouk Kaulmann, Sébastien Planchon, Jenny Renaut, Yves-Jacques Schneider, Lucien Hoffmann, Torsten Bohn. Proteomic response of inflammatory stimulated intestinal epithelial cells to in vitro digested plums and cabbages rich in carotenoids and polyphenolsFood & Function 2016; 7(10): 4388 doi: 10.1039/C6FO00674D
45
Clara Serrano-Moreno, Noemi Brox-Torrecilla, Loredana Arhip, Inmaculada Romero, Ángela Morales, M. Luisa Carrascal, Cristina Cuerda, Marta Motilla, Miguel Camblor, Cristina Velasco, Irene Bretón. Diets for inflammatory bowel disease: What do we know so far?European Journal of Clinical Nutrition 2022; 76(9): 1222 doi: 10.1038/s41430-021-01051-9
46
Camille Buscail, Jean-Marc Sabate, Michel Bouchoucha, Marion J. Torres, Benjamin Allès, Serge Hercberg, Robert Benamouzig, Chantal Julia, John Green. Association between self-reported vegetarian diet and the irritable bowel syndrome in the French NutriNet cohortPLOS ONE 2017; 12(8): e0183039 doi: 10.1371/journal.pone.0183039
47
Purna C. Kashyap, Christopher S. Reigstad, Edward V. Loftus. Role of diet and gut microbiota in management of inflammatory bowel disease in an Asian migrantJournal of Allergy and Clinical Immunology 2013; 132(1): 250 doi: 10.1016/j.jaci.2013.05.021
48
Emma J. Derbyshire. Flexitarian Diets and Health: A Review of the Evidence-Based LiteratureFrontiers in Nutrition 2017; 3 doi: 10.3389/fnut.2016.00055
49
Pandi He, Leilei Yu, Fengwei Tian, Hao Zhang, Wei Chen, Qixiao Zhai. Dietary Patterns and Gut Microbiota: The Crucial Actors in Inflammatory Bowel DiseaseAdvances in Nutrition 2022; 13(5): 1628 doi: 10.1093/advances/nmac029
50
Kyle T. Dolan, Eugene B. Chang. Diet, gut microbes, and the pathogenesis of inflammatory bowel diseasesMolecular Nutrition & Food Research 2017; 61(1) doi: 10.1002/mnfr.201600129
51
Jessica A. Fitzpatrick, Sarah L. Melton, Chu Kion Yao, Peter R. Gibson, Emma P. Halmos. Dietary management of adults with IBD — the emerging role of dietary therapyNature Reviews Gastroenterology & Hepatology 2022; 19(10): 652 doi: 10.1038/s41575-022-00619-5
52
Brian Knaeble, Erich Kummerfeld. Temporal discontinuity trials and randomization: success rates versus design strengthEpidemiologic Methods 2024; 13(1) doi: 10.1515/em-2023-0042
53
Ramasatyaveni Geesala, Pratik Gongloor, Neeraja Recharla, Xuan-Zheng Shi. Mechanisms of Action of Exclusive Enteral Nutrition and Other Nutritional Therapies in Crohn’s DiseaseNutrients 2024; 16(21): 3581 doi: 10.3390/nu16213581
54
Samanta Mazzocchi, Pierfrancesco Visaggi, Luciana Baroni. Plant-based diets in gastrointestinal diseases: Which evidence?Best Practice & Research Clinical Gastroenterology 2023; : 101829 doi: 10.1016/j.bpg.2023.101829
55
Heather E. Rasmussen, Bruce R. Hamaker. Prebiotics and Inflammatory Bowel DiseaseGastroenterology Clinics of North America 2017; 46(4): 783 doi: 10.1016/j.gtc.2017.08.004
56
Sonali Palchaudhuri, Lindsey Albenberg, James D Lewis. Diet Recommendations for Hospitalized Patients With Inflammatory Bowel Disease: Better Options Than Nil Per OsCrohn's & Colitis 360 2020; 2(4) doi: 10.1093/crocol/otaa059
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Ashley Charlebois, Greg Rosenfeld, Brian Bressler. The Impact of Dietary Interventions on the Symptoms of Inflammatory Bowel Disease: A Systematic ReviewCritical Reviews in Food Science and Nutrition 2016; 56(8): 1370 doi: 10.1080/10408398.2012.760515
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Ziheng Peng, Jun Yi, Xiaowei Liu. A Low-FODMAP Diet Provides Benefits for Functional Gastrointestinal Symptoms but Not for Improving Stool Consistency and Mucosal Inflammation in IBD: A Systematic Review and Meta-AnalysisNutrients 2022; 14(10): 2072 doi: 10.3390/nu14102072
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Philip Hunter. Diet and exerciseEMBO reports 2019; 20(4) doi: 10.15252/embr.201947966
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Akihiko Oka, R. Balfour Sartor. Microbial-Based and Microbial-Targeted Therapies for Inflammatory Bowel DiseasesDigestive Diseases and Sciences 2020; 65(3): 757 doi: 10.1007/s10620-020-06090-z
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Victor Serrano Fernandez, Marta Seldas Palomino, José Alberto Laredo-Aguilera, Diana Patricia Pozuelo-Carrascosa, Juan Manuel Carmona-Torres. High-Fiber Diet and Crohn’s Disease: Systematic Review and Meta-AnalysisNutrients 2023; 15(14): 3114 doi: 10.3390/nu15143114
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Christofi Theodoulakis, Yiorgos Apidianakis. Life ExtensionHealthy Ageing and Longevity 2015; 3: 151 doi: 10.1007/978-3-319-18326-8_7
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Anouk Kaulmann, Torsten Bohn, Vasantha Rupasinghe. Bioactivity of Polyphenols: Preventive and Adjuvant Strategies toward Reducing Inflammatory Bowel Diseases—Promises, Perspectives, and PitfallsOxidative Medicine and Cellular Longevity 2016; 2016(1) doi: 10.1155/2016/9346470
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Miguel Cainzos-Achirica, Kerri Glassner, Hassan Syed Zawahir, Amit K. Dey, Tanushree Agrawal, Eamonn M.M. Quigley, Bincy P. Abraham, Isaac Acquah, Tamer Yahya, Nehal N. Mehta, Khurram Nasir. Inflammatory Bowel Disease and Atherosclerotic Cardiovascular DiseaseJournal of the American College of Cardiology 2020; 76(24): 2895 doi: 10.1016/j.jacc.2020.10.027
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Rotem Sigall-Boneh, Arie Levine, Miranda Lomer, Nicolette Wierdsma, Philip Allan, Gionata Fiorino, Simona Gatti, Daisy Jonkers, Jarosław Kierkuś, Konstantinos H Katsanos, Silvia Melgar, Elif Saritas Yuksel, Kevin Whelan, Eytan Wine, Konstantinos Gerasimidis. Research Gaps in Diet and Nutrition in Inflammatory Bowel Disease. A Topical Review by D-ECCO Working Group [Dietitians of ECCO]Journal of Crohn's and Colitis 2017; 11(12): 1407 doi: 10.1093/ecco-jcc/jjx109
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Regina Márcia Soares Cavalcante, Murilo Moura Lima, José Miguel Luz Parente, Mayara Storel Beserra de Moura, Nadir do Nascimento Nogueira. Inflammatory Bowel Diseases and diet: an integrative reviewRevista da Associação Médica Brasileira 2020; 66(10): 1449 doi: 10.1590/1806-9282.66.10.1449
67
Natasha Haskey, Deanna Gibson. An Examination of Diet for the Maintenance of Remission in Inflammatory Bowel DiseaseNutrients 2017; 9(3): 259 doi: 10.3390/nu9030259
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Yujie Wang, Rong Wen, Dongdong Liu, Chen Zhang, Zhuo A. Wang, Yuguang Du. Exploring Effects of Chitosan Oligosaccharides on the DSS-Induced Intestinal Barrier Impairment In Vitro and In VivoMolecules 2021; 26(8): 2199 doi: 10.3390/molecules26082199
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Phillip Gu, Linda A. Feagins. Diet in the Pathogenesis and Management of Crohn's DiseaseGastroenterology Clinics of North America 2022; 51(2): 319 doi: 10.1016/j.gtc.2021.12.008
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Karine Mariane Steigleder, Cilene Bicca Dias, Marciane Milanski Ferreira, Raquel Franco Leal. Natural Plant Products in Inflammatory Bowel Diseases2023; : 71 doi: 10.1016/B978-0-323-99111-7.00007-6
71
Aarti Kathrani. Nutrition in Canine and Feline Gastrointestinal DiseaseAdvances in Small Animal Care 2022; 3(1): 109 doi: 10.1016/j.yasa.2022.05.004
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Mitsuro Chiba, Tsuyotoshi Tsuji, Satoko Tsuda, Masafumi Komatsu. Appendiceal Orifice Inflammation Mimicking Submucosal Tumor on Roentgenogram in Ulcerative ColitisHealth 2014; 6(10): 926 doi: 10.4236/health.2014.610116
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Nader Al-Shamma, Ali Jwaid. Intelligent systems and inflammatory bowel disease: Exploring the potential for outpatient support2017 Computing Conference 2017; : 121 doi: 10.1109/SAI.2017.8252091
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Whitney Duff, Natasha Haskey, Gillian Potter, Jane Alcorn, Paulette Hunter, Sharyle Fowler. Non-pharmacological therapies for inflammatory bowel disease: Recommendations for self-care and physician guidanceWorld Journal of Gastroenterology 2018; 24(28): 3055-3070 doi: 10.3748/wjg.v24.i28.3055
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Ronen Stein, Robert N. Baldassano. Pediatric Inflammatory Bowel Disease2017; : 473 doi: 10.1007/978-3-319-49215-5_38
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Yan Jiang, Karolin Jarr, Cosima Layton, Christopher D. Gardner, Judith F. Ashouri, Maria T. Abreu, Sidhartha R. Sinha. Therapeutic Implications of Diet in Inflammatory Bowel Disease and Related Immune-Mediated Inflammatory DiseasesNutrients 2021; 13(3): 890 doi: 10.3390/nu13030890
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Mitsuro Chiba, Hidehiko Tsuda, Satoko Tsuda, Masafumi Komatsu, Yasuo Horie, Hirohide Ohnishi. Normalization of Serum Alkaline Phosphatase in Primary Sclerosing Cholangitis Associated with Ulcerative ColitisHealth 2014; 6(10): 969 doi: 10.4236/health.2014.610122
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Kelsea Sandefur, Hana Kahleova, Alan N. Desmond, Eden Elfrink, Neal D. Barnard. Crohn’s Disease Remission with a Plant-Based Diet: A Case ReportNutrients 2019; 11(6): 1385 doi: 10.3390/nu11061385
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Laura Tasson, Cristina Canova, Maria Grazia Vettorato, Edoardo Savarino, Renzo Zanotti. Influence of Diet on the Course of Inflammatory Bowel DiseaseDigestive Diseases and Sciences 2017; 62(8): 2087 doi: 10.1007/s10620-017-4620-0
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Vera Peters, Ettje F. Tigchelaar-Feenstra, Floris Imhann, Jackie A. M. Dekens, Morris A. Swertz, Lude H. Franke, Cisca Wijmenga, Rinse K. Weersma, Behrooz Z. Alizadeh, Gerard Dijkstra, Marjo J. E. Campmans-Kuijpers. Habitual dietary intake of IBD patients differs from population controls: a case–control studyEuropean Journal of Nutrition 2021; 60(1): 345 doi: 10.1007/s00394-020-02250-z
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Dale Lee, Lindsey Albenberg, Charlene Compher, Robert Baldassano, David Piccoli, James D. Lewis, Gary D. Wu. Diet in the Pathogenesis and Treatment of Inflammatory Bowel DiseasesGastroenterology 2015; 148(6): 1087 doi: 10.1053/j.gastro.2015.01.007
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Sina Marsilio, Rachel Pilla, Benjamin Sarawichitr, Betty Chow, Steve L. Hill, Mark R. Ackermann, J. Scot Estep, Jonathan A. Lidbury, Joerg M. Steiner, Jan S. Suchodolski. Characterization of the fecal microbiome in cats with inflammatory bowel disease or alimentary small cell lymphomaScientific Reports 2019; 9(1) doi: 10.1038/s41598-019-55691-w
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Giacomo Caio, Lisa Lungaro, Fabio Caputo, Eleonora Zoli, Fiorella Giancola, Giuseppe Chiarioni, Roberto De Giorgio, Giorgio Zoli. Nutritional Treatment in Crohn’s DiseaseNutrients 2021; 13(5): 1628 doi: 10.3390/nu13051628
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Ashwin N. Ananthakrishnan. Epidemiology and risk factors for IBDNature Reviews Gastroenterology & Hepatology 2015; 12(4): 205 doi: 10.1038/nrgastro.2015.34
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Jason K. Hou. Nutritional Management of Inflammatory Bowel Diseases2016; : 117 doi: 10.1007/978-3-319-26890-3_7
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Aditi Saha, Isabella Dreyfuss, Humaira Sarfraz, Mark Friedman, Joseph Markowitz. Dietary Considerations for Inflammatory Bowel Disease Are Useful for Treatment of Checkpoint Inhibitor-Induced ColitisCancers 2022; 15(1): 84 doi: 10.3390/cancers15010084
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Sarah L. Melton, Alice S. Day, Robert V. Bryant, Emma P. Halmos. Revolution in diet therapy for inflammatory bowel diseaseJGH Open 2024; 8(7) doi: 10.1002/jgh3.13097
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Nader Al-Shamma, Ali Jwaid. Exploring the potential in utilising smartphones to aid in the treatment and management of inflammatory bowel disease2016 Future Technologies Conference (FTC) 2016; : 696 doi: 10.1109/FTC.2016.7821680
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Levi Teigen, Prince P. Mathai, Sharon Lopez, Michael Matson, Baila Elkin, Daria Kozysa, Amanda J. Kabage, Matthew Hamilton, Byron P. Vaughn, Michael J. Sadowsky, Alexander Khoruts. Differential hydrogen sulfide production by a human cohort in response to animal- and plant-based diet interventionsClinical Nutrition 2022; 41(6): 1153 doi: 10.1016/j.clnu.2022.03.028
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Antonino Belfiore, Chiara Maura Ciniselli, Stefano Signoroni, Manuela Gariboldi, Andrea Mancini, Licia Rivoltini, Daniele Morelli, Enzo Masci, Eleonora Bruno, Alessandra Macciotta, Maria Teresa Ricci, Elena Daveri, Laura Cattaneo, Giuliana Gargano, Giovanni Apolone, Massimo Milione, Paolo Verderio, Patrizia Pasanisi, Marco Vitellaro. Preventive Anti-inflammatory Diet to Reduce Gastrointestinal Inflammation in Familial Adenomatous Polyposis Patients: A Prospective Pilot StudyCancer Prevention Research 2021; 14(10): 963 doi: 10.1158/1940-6207.CAPR-21-0076
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Camilla Fiorindi, Edda Russo, Lucrezia Balocchini, Amedeo Amedei, Francesco Giudici. Inflammatory Bowel Disease and Customized Nutritional Intervention Focusing on Gut Microbiome BalanceNutrients 2022; 14(19): 4117 doi: 10.3390/nu14194117
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Roman Pawlak, Kathryn M. Kolasa. Embracing a Plant-Based DietNutrition Today 2017; 52(3): 155 doi: 10.1097/NT.0000000000000219
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Gabrielle Wark, Dorit Samocha-Bonet, Simon Ghaly, Mark Danta. Encyclopedia of Human Nutrition2023; : 669 doi: 10.1016/B978-0-12-821848-8.00104-9
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Levi M. Teigen, Zhuo Geng, Michael J. Sadowsky, Byron P. Vaughn, Matthew J. Hamilton, Alexander Khoruts. Dietary Factors in Sulfur Metabolism and Pathogenesis of Ulcerative ColitisNutrients 2019; 11(4): 931 doi: 10.3390/nu11040931
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Marjo J. E. Campmans-Kuijpers, Gerard Dijkstra. Food and Food Groups in Inflammatory Bowel Disease (IBD): The Design of the Groningen Anti-Inflammatory Diet (GrAID)Nutrients 2021; 13(4): 1067 doi: 10.3390/nu13041067
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Vilk Janne da Silva Barros, Juliana Soares Severo, Pedro Henrique Moraes Mendes, Alda Cássia Alves da Silva, Kelly Beatriz Vieira de Oliveira, José Miguel Luz Parente, Murilo Moura Lima, Emídio Marques Matos Neto, Armênio Aguiar dos Santos, Moisés Tolentino Bento da Silva. Effect of dietary interventions on inflammatory biomarkers of inflammatory bowel diseases: A systematic review of clinical trialsNutrition 2021; : 111457 doi: 10.1016/j.nut.2021.111457
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Andriana C. Kaliora. Nutrition in inflammatory bowel diseases; Is there a role?Best Practice & Research Clinical Gastroenterology 2023; : 101827 doi: 10.1016/j.bpg.2023.101827
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