Published online Feb 26, 2017. doi: 10.4331/wjbc.v8.i1.86
Peer-review started: August 5, 2016
First decision: September 2, 2016
Revised: November 4, 2016
Accepted: December 13, 2016
Article in press: December 14, 2016
Published online: February 26, 2017
Processing time: 204 Days and 23 Hours
To identify and characterize the protective effect that L-carnitine exerted against an oxidative stress in C2C12 cells.
Myoblastic C2C12 cells were treated with menadione, a vitamin K analog that engenders oxidative stress, and the protective effect of L-carnitine (a nutrient involved in fatty acid metabolism and the control of the oxidative process), was assessed by monitoring various parameters related to the oxidative stress, autophagy and cell death.
Associated with its physiological function, a muscle cell metabolism is highly dependent on oxygen and may produce reactive oxygen species (ROS), especially under pathological conditions. High levels of ROS are known to induce injuries in cell structure as they interact at many levels in cell function. In C2C12 cells, a treatment with menadione induced a loss of transmembrane mitochondrial potential, an increase in mitochondrial production of ROS; it also induces autophagy and was able to provoke cell death. Pre-treatment of the cells with L-carnitine reduced ROS production, diminished autophagy and protected C2C12 cells against menadione-induced deleterious effects.
In conclusion, L-carnitine limits the oxidative stress in these cells and prevents cell death.
Core tip: The overall goal of this study was to identify and characterize the protective effect of L-carnitine on oxidative stress in muscle cells. We, first, induced an oxidative stress in cultured muscle cells and parameters associated with the stress were measured. In another set of experiments, cells were treated with L-carnitine and the same parameters measured. The comparison among the data allowed showing that L-carnitine was able to fight against oxidative stress and dramatically limit cell death. In conclusion, our results show that, at least in muscle cells, L-carnitine can be considered as a non-conventional antioxidant.