Published online Oct 27, 2023. doi: 10.4240/wjgs.v15.i10.2222
Peer-review started: July 6, 2023
First decision: July 27, 2023
Revised: August 2, 2023
Accepted: August 18, 2023
Article in press: August 18, 2023
Published online: October 27, 2023
Processing time: 113 Days and 6.9 Hours
Patients with gastrointestinal tumors often suffer from malnutrition, and surgical treatment may further affect nutrient absorption and metabolism. In this context, nutritional interventions to improve patients’ postoperative recovery and quality of life become critical. Early enteral nutrition support as a form of nutritional management can theoretically help to improve the nutritional status of patients and accelerate recovery, but its actual effectiveness needs to be supported by clinical evidence.
The postoperative nutritional management of patients with gastrointestinal tumors remains a global challenge that has a significant impact on patient recovery and overall prognosis. Our motivation was to investigate the impact of early enteral nutritional support on postoperative recovery in patients with gastrointestinal tract tumors.
The main objective of this study was to evaluate the use of early enteral nutrition support in patients undergoing surgery for gastrointestinal tract tumors and to determine how it improves postoperative complications, enhances quality of life, promotes immune function, and improves nutritional status.
In a retrospective study, we compared patients who received early enteral nutrition support with those who did not, examining the incidence of postoperative complications, time to recovery, nutritional parameters, and quality of life.
The results showed that early enteral nutrition support significantly improved recovery time and nutritional status, increased the incidence of postoperative complications, and improved quality of life.
We concluded that early enteral nutrition support plays a key role in the postoperative recovery of patients with surgically treated gastrointestinal tract tumors, suggesting that the importance of early enteral nutrition support in the postoperative management of these patients should not be overlooked.
Further research is needed to examine the impact of early enteral nutrition support on the long-term prognosis of patients with gastrointestinal tumors and its potential application in a broader clinical context. We look forward to future clinical studies that will provide more data and insight into this area.