Published online May 15, 2023. doi: 10.4239/wjd.v14.i5.617
Peer-review started: December 19, 2022
First decision: February 28, 2023
Revised: March 1, 2023
Accepted: April 7, 2023
Article in press: April 7, 2023
Published online: May 15, 2023
Processing time: 146 Days and 17 Hours
Breast milk is the best and principal nutritional source for neonates. Breast milk is the best and principal nutritional source for neonates. Breast milk is the best and principal nutritional source for neonates. Breast milk is the best and principal nutritional source for neonates. Gestational diabetes has short and long-term effects on infants of diabetic mothers (IDM). Gestational diabetes has short and long-term effects on IDM.
Breast milk of mothers with diabetes has different compositions. Therefore, it is expected to have different effects than those from non-diabetic mothers.
We aimed to investigate the positive or negative cardiometabolic effects of breastfeeding on the health of IDM and their mothers.
We searched different search engines and conducted a thorough literature review of the cardiometabolic effects of breastfeeding on the health of IDM and their mothers. We included 121 articles published in English between January, 2000 and December 15, 2022 in this review.
Most of the literature agreed that breast milk has many beneficial effects for both the mother and their infant in the short and long terms. Breastfeeding protects mothers with gestational diabetes against obesity and type 2 diabetes mellitus (DM). There is some evidence that breastfeeding has protective effects on IDM in the short and long term. However, this evidence is not strong enough due to the presence of many confounding factors and a lack of sufficient studies.
Breastfeeding has numerous favorable effects for both breastfeeding mothers and their infants, protecting the offspring against overweight, obesity, insulin resistance, prediabetes, DM, and metabolic syndrome regardless of gestational diabetes status. In addition, it prevents major risk factors that predispose to cardiovascular diseases in childhood and adulthood. Every effort should be made to teach mothers the benefits of breastfeeding in controlling DM, cardiovascular diseases, and hypertension in women and their offspring.
We need to study the protective effects of breastfeeding on IDM in the short and long term. We have to perform more extensive and multicentre studies for a longer duration and different races to ensure the beneficial roles of breastfeeding on various items of metabolic and cardiovascular health and disorders both in paediatrics and adulthood. We should request that those infant formula companies perform their best to mimic breast milk and reduce the gap between the advantages of breast milk and the disadvantages of infant formula.