Cai L, Yu SZ, Ye WM, Yi YN. Fish sauce and gastric cancer: an ecological study in Fujian Province, China. World J Gastroenterol 2000; 6(5): 671-675 [PMID: 11819672 DOI: 10.3748/wjg.v6.i5.671]
Corresponding Author of This Article
Lin Cai, Department of Epidemiology, Fujian Medical University, Fuzhou 350004, Fujian Province, China
Article-Type of This Article
Original Articles
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Average salted vegetables consumption (0.5 kg/year)
-0.1488
-0.0079
χ16
average salt consumption (0.5 kg/month)
-0.2455
-0.2160
χ17
Average fresh fruit consumption (0.5 kg/year)
0.0978
-0.0581
χ18
Average bean products consumption (0.5 kg/year)
-0.1475
-0.0422
Table 2 The results of multivariate regression analysis on χ1, χ5-χ18 and mortality of gastric cancer for men
Factor
β
Sβ
Standard error
t
P
χ1
187.3639
0.4678
43.1674
4.340
0.0001
χ13
0.0306
0.3105
0.0101
3.018
0.0041
χ11
861.7824
0.5713
241.9891
3.561
0.0008
χ7
338.2060
0.1819
160.7826
2.103
0.0407
χ14
421.5166
0.3329
132.5871
3.179
0.0026
χ8
-0.8042
-0.6127
0.2250
-3.574
0.0008
χ17
-2.6339
-0.2527
1.1036
-2.387
0.0210
Source of variation
DF
Sum of squares
Mean Square
F value
P
Regression
7
4802841.3249
686120.1893
47.482
0.0001
Error
48
693599.3209
14449.9859
Total
55
5496440.6458
Table 3 The results of multivariate regression analysis on χ4, χ5-χ18 and mortality of gastric cancer for men
Factor
β
Sβ
Standard error
t
P
χ4
271.5961
0.4491
45.4883
5.971
0.0001
χ13
0.0248
0.2521
0.0092
2.696
0.0096
χ11
671.6803
0.4453
223.1106
3.011
0.0041
χ7
285.9537
0.1538
143.8708
1.988
0.0526
χ14
366.5093
0.2894
119.2315
3.074
0.0035
χ8
-0.5394
-0.4109
0.2124
-2.539
0.0144
χ17
-1.2599
-0.1209
0.8569
-1.470
0.1480
Source of variation
DF
Sum of squares
Mean Square
F value
P
Regression
7
4942225.6156
706052.2308
61.149
0.0001
Error
48
554215.0301
11546.1465
Total
55
5496440.6456
Table 4 The results of multivariate regression analysis on χ1, χ5-χ18 and mortality of gastric cancer for women
Factor
β
Sβ
Standard error
t
P
χ1
81.2327
0.5020
24.7179
3.286
0.0019
χ11
417.1922
0.43288
122.1212
3.416
0.0013
χ14
132.1827
0.25882
44.0834
2.998
0.0015
χ5
1.2702
0.1639
0.9209
1.379
0.1739
χ17
-1.8558
-0.4045
0.5958
-3.115
0.0030
Source of variation
DF
Sum of squares
Mean Square
F value
P
Regression
5
646897.4448
129379.4890
34.871
0.0001
Error
50
185511.7385
3710.2348
Total
55
832409.1833
Table 5 The results of multivariate regression analysis on χ4, χ5-χ18 and mortality of gastric cancer for women
Factor
β
Sβ
Standard error
t
P
χ4
100.2382
0.4090
26.0132
3.853
0.0003
χ11
448.4859
0.4658
124.4522
3.604
0.0007
χ14
153.9328
0.3007
43.5068
3.538
0.0009
χ15
2.3826
0.3074
0.9565
2.491
0.0161
χ18
-0.9343
-0.4078
0.3853
-2.425
0.0190
Source of variation
DF
Sum of squares
Mean Square
F value
P
Regression
5
657252.0786
31450.4157
37.52
0.0001
Error
50
175157.1047
3503.1421
Total
55
832409.1833
Table 6 Correlation analysis between exposure factors and truncate d standardized mortality of esophagus cancer
Factors
Male
Female
Pearson’s r
P
Pearson’s r
P
χ1
-0.2511
0.0644
-0.3079
0.0222
χ2
-0.2538
0.0615
-0.3647
0.0062
χ3
-0.2170
0.1115
-0.2519
0.0636
χ4
-0.1714
0.2109
-0.2218
0.1037
χ5
-0.0390
0.7778
-0.0988
0.4730
χ6
-0.0715
0.6042
0.0360
0.7939
χ7
0.3025
0.0248
0.2130
0.1184
χ8
-0.3618
0.0066
-0.2274
0.0950
χ9
0.0609
0.6590
-0.1751
0.2010
χ10
0.3571
0.0074
0.1731
0.2062
χ11
-0.3493
0.0090
0.1252
0.3625
χ12
0.5330
0.0001
0.0592
0.6677
χ13
-0.0686
0.6187
0.3725
0.0051
χ14
0.3292
0.0141
0.2771
0.0406
χ15
0.2606
0.0546
0.4740
0.0003
χ16
0.6384
0.0001
0.3743
0.0049
χ17
-0.2569
0.0584
-0.2759
0.0415
Table 7 Correlation analysis between exposure factors and truncated standardized mortality of liver cancer
Factors
Male
Female
Pearson’s r
P
Pearson’s r
P
χ1
-0.0913
0.5074
-0.1407
0.3055
χ2
-0.1420
0.3010
-0.1808
0.1865
χ3
-0.0237
0.8639
-0.1017
0.4599
χ4
0.0061
0.9648
-0.0970
0.4813
χ5
0.2226
0.1028
0.1915
0.1614
χ6
0.0679
0.6221
0.2546
0.0607
χ7
0.4113
0.0018
0.2141
0.1166
χ8
-0.3280
0.0145
-0.1681
0.2199
χ9
0.1200
0.3830
0.0737
0.5927
χ10
0.3627
0.0065
0.1609
0.2407
χ11
0.0570
0.6794
0.1594
0.2451
χ12
0.1352
0.3249
0.0595
0.6661
χ13
-0.0120
0.9412
-0.2453
0.0710
χ14
-0.0024
0.9863
0.1569
0.2527
χ15
0.0630
0.6477
0.2936
0.0296
χ16
0.1967
0.1501
0.0946
0.4922
χ17
-0.1065
0.4389
-0.0053
0.9693
Table 8 Correlation analysis between exposure factors and truncated standardized mortality of colon cancer
Factors
Male
Female
Pearson’s r
P
Pearson’s r
P
χ1
0.2461
0.0701
0.1077
0.4341
χ2
0.2356
0.0833
0.1055
0.4433
χ3
0.2428
0.0741
0.0535
0.6982
χ4
0.2250
0.0986
0.0103
0.9408
χ5
0.0035
0.9796
-0.0223
0.8718
χ6
-0.0504
0.7148
-0.0127
0.9266
χ7
0.0964
0.4838
-0.1242
0.3662
χ8
-0.1605
0.2418
0.1274
0.3539
χ9
0.0833
0.5215
0.0652
0.6362
χ10
-0.0974
0.4915
-0.2482
0.0677
χ11
0.3843
0.0038
0.2251
0.0985
χ12
-0.2815
0.0374
0.0277
0.8412
χ13
-0.1895
0.1659
-0.1819
0.1839
χ14
0.2185
0.1091
-0.0611
0.6579
χ15
-0.2899
0.0318
-0.0554
0.6879
χ16
-0.1654
0.2274
-0.2247
0.0990
χ17
0.2053
0.1327
0.1787
0.1919
Citation: Cai L, Yu SZ, Ye WM, Yi YN. Fish sauce and gastric cancer: an ecological study in Fujian Province, China. World J Gastroenterol 2000; 6(5): 671-675