Chin CC, Kuo YH, Yeh CY, Chen JS, Tang R, Changchien CR, Wang JY, Huang WS. Role of body mass index in colon cancer patients in Taiwan. World J Gastroenterol 2012; 18(31): 4191-4198 [PMID: 22919253 DOI: 10.3748/wjg.v18.i31.4191]
Corresponding Author of This Article
Dr. Wen-Shih Huang, Division of Colon and Rectal Surgery, Department of Surgery, Chang Gung Memorial Hospital, 6 Sec. West, Chia-Pu Rd., Putz City, Chiayi 613, Taiwan. wshuang77@hotmail.com
Article-Type of This Article
Brief Article
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World J Gastroenterol. Aug 21, 2012; 18(31): 4191-4198 Published online Aug 21, 2012. doi: 10.3748/wjg.v18.i31.4191
Table 1 Patient and tumor characteristics stratified according to body mass index category
Percentage of patients within each BMI category
Under-weight(n = 164)
Normal weight(n = 1109)
Over-weight(n = 550)
Obese(n = 315)
P value
Age at diagnosis (yr)
< 0.001
≤ 40
12.8
8.7
5.8
4.8
41-75
57.3
75.5
81.6
83.2
> 75
29.9
15.9
12.5
12.1
Gender (%)
Female
65.9
47.2
44.7
48.3
< 0.001
Tumor location
Right
47.0
41.6
35.5
29.5
< 0.001
Tumor grade
High-to-moderate differentiation
82.9
83.7
85.6
87.9
0.239
Tumor stage
< 0.001
I
9.1
9.2
15.3
19.4
II
48.2
50.9
44.7
45.1
III
42.7
39.9
40.0
35.6
Emergent operation
3.7
3.4
2.5
2.2
0.584
Body weight loss
57.9
45.5
33.3
20.8
< 0.001
CEA > 5 ng/mL
44.2
34.6
36.3
36.0
0.150
Albumin < 35 g/L
42.3
21.0
13.5
11.6
< 0.001
Hemoglobin < 10 g/dL
40.9
32.9
23.2
21.3
< 0.001
Comorbidities
None
57.3
51.7
50.1
41.6
< 0.001
Hypertension
11.0
19.7
26.2
34.9
< 0.001
Heart disease
8.5
6.8
7.6
12.7
0.008
Previous stroke
3.0
3.4
4.5
4.8
0.527
Asthma
3.7
3.3
3.6
2.9
0.936
Diabetes mellitus
4.9
10.6
12.4
20.6
< 0.001
Peptic ulcer disease
14.0
10.8
9.1
8.9
0.229
Chronic hepatitis
1.2
4.3
3.3
4.1
0.225
Liver cirrhosis
1.8
1.4
1.1
0.6
0.650
Renal insufficiency
5.2
8.9
6.8
9.4
0.202
Others
16.6
13.8
12.0
15.1
0.555
Table 2 Univariate analysis of survival of colon cancer patients stratified according to body mass index category (Taiwan vs World Health Organization)
Underweight (n = 164)
Normal weight (n = 1109)
Overweight (n = 550)
Obese (n = 315)
BMI category in Taiwan
Overall survival
5-yr survival rate
60.0
73.6
78.2
75.4
HR (95% CI)
1.67 (1.31-2.13)
Reference
0.83 (0.69-0.99)
0.93 (0.74-1.16)
P value
< 0.001
0.046
0.500
Disease-free survival
5-yr survival rate
57.4
70.8
73.4
71.0
HR (95% CI)
1.60 (1.26-2.04)
Reference
0.86 (0.72-1.04)
0.97 (0.79-1.20)
P value
< 0.001
0.103
0.807
Cancer-specific survival
5-yr survival rate
71.6
78.5
78.9
77.3
HR (95% CI)
1.31 (0.94-1.82)
Reference
0.95 (0.77-1.19)
1.01 (0.78-1.32)
P value
0.107
0.657
0.932
BMI categories of WHO
Underweight (n = 164)
Normal-weight (n = 1331)
Overweight (n = 553)
Obese (n = 90)
Overall survival
5-yr survival rate
60.0
74.0
78.2
75.0
HR (95% CI)
1.70 (1.34-2.15)
Reference
0.85 (0.71-1.02)
0.99 (0.66-1.39)
P value
< 0.001
0.072
0.833
Disease-free survival
5-yr survival rate
57.4
71.0
73.2
70.4
HR ( 95% CI)
1.62 (1.28-2.06)
Reference
0.89 (0.74-1.05)
1.05 (0.73-1.49)
P value
< 0.001
0.169
0.808
Cancer-specific survival
5-yr survival rate
71.6
78.2
79.5
75.0
HR (95% CI)
1.30 (0.94-1.80)
Reference
0.92 (0.74-1.13)
1.10 (0.72-1.70)
P value
0.113
0.418
0.661
Table 3 Multivariate analysis of colon cancer survival (overall, disease-free, and cancer-specific) by Cox regression model
Variable
Overall survival
Disease-free survival
Cancer-specific survival
P value
HR (95% CI)
P value
HR (95% CI)
P value
HR (95% CI)
BMI group
0.000
0.002
0.369
Underweight vs normal
0.000
1.58 (1.23-2.05)
0.002
1.49 (1.16-1.93)
0.107
1.33 (0.94-1.87)
Overweight vs normal
0.060
0.83 (0.68-1.01)
0.123
0.86 (0.71-1.04)
0.751
0.96 (0.76-1.22)
Obese vs normal
0.578
0.94 (0.74-1.18)
0.972
1.00 (0.79-1.25)
0.677
1.06 (0.80-1.41)
TNM stage
0.000
0.000
0.000
II vs I
0.721
1.06 (0.77-1.45)
0.981
1.00 (0.74-1.35)
0.025
1.78 (1.07-2.95)
III vs I
0.000
1.90 (1.39-2.60)
0.000
1.80 (1.34-2.42)
0.000
3.94 (2.39-6.48)
Age group (yr)
0.000
0.000
0.876
41-75 vs ≤ 40
0.054
1.45 (0.99-2.11)
0.052
1.44 (0.99-2.09)
0.672
1.09 (0.74-1.58)
> 75 vs ≤ 40
0.000
3.14 (2.11-4.67)
0.000
2.88 (1.94-4.25)
0.607
1.12 (0.72-1.74)
Gender (male vs female)
0.329
1.08 (0.92-1.27)
0.220
1.10 (0.94-1.29)
0.734
1.03 (0.85-1.26)
Medical illness (comorbidity)
0.003
0.003
0.769
One or two kinds vs none
0.358
1.09 (0.91-1.32)
0.442
1.08 (0.89-1.29)
0.927
0.99 (0.79-1.24)
> two kinds vs none
0.001
1.40 (1.16-1.71)
0.001
1.39 (1.15-1.68)
0.478
0.91 (0.70-1.18)
CEA (> 5 vs ≤ 5 ng/mL)
0.000
1.86 (1.58-2.18)
0.000
1.93 (1.65-2.25)
0.000
2.15 (1.77-2.61)
Hemoglobin (< 10 vs≥ 10 g/dL)
0.913
1.01 (0.84-1.22)
0.760
1.03 (0.86-1.23)
0.835
1.03 (0.81-1.29)
Albumin (normal vs hypoalbuminemia)
0.000
0.65 (0.54-0.79)
0.000
0.68 (0.57-0.83)
0.297
0.87 (0.67-1.13)
Operation timing (emergent vs elective)
0.562
1.21 (0.64-2.26)
0.416
1.28 (0.70-2.34)
0.687
1.18 (0.53-2.66)
Morbidity (yes vs no)
0.000
1.55 (1.26-1.91)
0.000
1.50 (1.23-1.84)
0.279
1.17 (0.88-1.56)
Tumor location (left vs right)
0.785
1.03 (0.86-1.22)
0.666
1.04 (0.88-1.23)
0.583
1.06 (0.86-1.32)
Histologic type
0.079
0.144
0.055
Signet ring cell vs adenocarcinoma
0.039
2.19 (1.04-4.63)
0.065
2.03 (0.96-4.30)
0.017
2.68 (1.19-6.01)
Mucinous vs adenocarcinoma
0.323
1.14 (0.88-1.49)
0.465
1.10 (0.85-1.43)
0.690
1.07 (0.77-1.48)
Histologic grade (differentiation)
0.282
0.213
0.173
Moderate vs high
0.363
1.11 (0.89-1.37)
0.143
1.17 (0.95-1.45)
0.061
1.32 (0.99-1.76)
Low vs high
0.114
1.34 (0.93-1.94)
0.121
1.33 (0.93-1.92)
0.403
1.24 (0.75-2.04)
Table 4 Results of multivariate analysis of colon cancer survival stratified according to body mass index category
Citation: Chin CC, Kuo YH, Yeh CY, Chen JS, Tang R, Changchien CR, Wang JY, Huang WS. Role of body mass index in colon cancer patients in Taiwan. World J Gastroenterol 2012; 18(31): 4191-4198