Kvakova M, Kamlarova A, Stofilova J, Benetinova V, Bertkova I. Probiotics and postbiotics in colorectal cancer: Prevention and complementary therapy. World J Gastroenterol 2022; 28(27): 3370-3382 [PMID: 36158273 DOI: 10.3748/wjg.v28.i27.3370]
Corresponding Author of This Article
Monika Kvakova, PhD, Research Fellow, Research Scientist, Center of Clinical and Preclinical Research MEDIPARK, Faculty of Medicine, P.J. Safarik University in Kosice, Trieda SNP 1, Kosice 04011, Slovakia. monika.kvakova@upjs.sk
Research Domain of This Article
Medicine, Research & Experimental
Article-Type of This Article
Minireviews
Open-Access Policy of This Article
This article is an open-access article which was selected by an in-house editor and fully peer-reviewed by external reviewers. It is distributed in accordance with the Creative Commons Attribution Non Commercial (CC BY-NC 4.0) license, which permits others to distribute, remix, adapt, build upon this work non-commercially, and license their derivative works on different terms, provided the original work is properly cited and the use is non-commercial. See: http://creativecommons.org/licenses/by-nc/4.0/
Monika Kvakova, Anna Kamlarova, Jana Stofilova, Veronika Benetinova, Izabela Bertkova, Center of Clinical and Preclinical Research MEDIPARK, Faculty of Medicine, P.J. Safarik University in Kosice, Kosice 04011, Slovakia
Author contributions: All authors contributed equally to the conceptualization and design of the manuscript; Kvakova M prepared and finalized the manuscript; Kamlarova A, Stofilova J, and Benetinova V reviewed the literature, and prepared the tables and figure; Bertkova I as senior author revised the manuscript; all authors approved the final manuscript.
Supported byScientific Grant Agency of the Ministry of Education of Slovak Republic and Academy of Sciences VEGA, No. 1/0393/20; and the Operational Program Integrated Infrastructure Within the Project: Demand-Driven Research for the Sustainable and Innovative Food, Co-financed by the European Regional Development Fund, No. Drive4SIFood 313011V336.
Conflict-of-interest statement: All the authors report no relevant conflicts of interest for this article.
Open-Access: This article is an open-access article that was selected by an in-house editor and fully peer-reviewed by external reviewers. It is distributed in accordance with the Creative Commons Attribution NonCommercial (CC BY-NC 4.0) license, which permits others to distribute, remix, adapt, build upon this work non-commercially, and license their derivative works on different terms, provided the original work is properly cited and the use is non-commercial. See: https://creativecommons.org/Licenses/by-nc/4.0/
Corresponding author: Monika Kvakova, PhD, Research Fellow, Research Scientist, Center of Clinical and Preclinical Research MEDIPARK, Faculty of Medicine, P.J. Safarik University in Kosice, Trieda SNP 1, Kosice 04011, Slovakia. monika.kvakova@upjs.sk
Received: January 18, 2022 Peer-review started: January 18, 2022 First decision: March 8, 2022 Revised: March 22, 2022 Accepted: June 16, 2022 Article in press: June 16, 2022 Published online: July 21, 2022 Processing time: 181 Days and 9.3 Hours
Abstract
Colorectal cancer (CRC) is a leading cause of human mortality worldwide. As conventional anticancer therapy not always being effective, there is growing interest in innovative “drug-free” cancer treatments or interventions that improve the efficacy of established therapy. CRC is associated with microbiome alterations, a process known as dysbiosis that involves depletion and/or enrichment of particular gut bacterial species and their metabolic functions. Supplementing patient treatment with traditional probiotics (with or without prebiotics), next-generation probiotics (NGP), or postbiotics represents a potentially effective and accessible complementary anticancer strategy by restoring gut microbiota composition and/or by signaling to the host. In this capacity, restoration of the gut microbiota in cancer patients can stabilize and enhance intestinal barrier function, as well as promote anticarcinogenic, anti-inflammatory, antimutagenic or other biologically important biochemical pathways that show high specificity towards tumor cells. Potential benefits of traditional probiotics, NGP, and postbiotics include modulating gut microbiota composition and function, as well as the host inflammatory response. Their application in CRC prevention is highlighted in this review, where we consider supportive in vitro, animal, and clinical studies. Based on emerging research, NGP and postbiotics hold promise in establishing innovative treatments for CRC by conferring physiological functions via the production of dominant natural products and metabolites that provide new host-microbiota signals to combat CRC. Although favorable results have been reported, further investigations focusing on strain and dose specificity are required to ensure the efficacy and safety of traditional probiotics, NGP, and postbiotics in CRC prevention and treatment.
Core Tip: The effects of traditional probiotics, next-generation probiotics (NGP), or postbiotics in colorectal cancer (CRC) prevention and complementary therapy can be associated independently or in mutual cooperation with several mechanisms, including suppression of inflammation, enhancing apoptosis of tumor cells, restoring intestinal barrier function, competition with pathogens and by promoting healthy gut microbiota composition and function. Traditional probiotics, NGP, or postbiotics supplementation is also a potential strategy to boost the effectiveness of chemotherapy and immunotherapy, reduce the rate of postoperative complications, and improve the quality of lives of CRC patients.
Citation: Kvakova M, Kamlarova A, Stofilova J, Benetinova V, Bertkova I. Probiotics and postbiotics in colorectal cancer: Prevention and complementary therapy. World J Gastroenterol 2022; 28(27): 3370-3382
Colorectal cancer (CRC) is the third most commonly diagnosed cancer in males and the second in females worldwide; thus a significant change in lifestyle is required to facilitate effective CRC prevention[1]. CRC is a heterogeneous disease of the intestinal epithelium, comprising the colon, rectum, and anus. It is characterized by a dysregulated immune response, accumulation of stem cell mutations, intestinal barrier disruption, and dysbiosis, which is often regarded as an unfavorable alteration in gut microbiota composition and function. Up to 90% of CRC risk is thought to be lifestyle-dependent, primarily due to dietary or environmental factors including feeding patterns that modulate consumption of fiber, red and processed meat or alcohol consumption, and low omega-3 fatty acids and vitamin D intake. Obesity, lack of physical activity, and smoking are also significant risk factors that promote CRC-associated microbiota changes[2]. CRC is linked with microbiome alterations, which include depletion and/or enrichment in particular bacterial species that are present in CRC patients (extensively reviewed by Torres-Maravilla et al[3], Ternes et al[4], Janney et al[2], Fong et al[5], and Wirbel et al[6]).
The human microbiota is a complex ecosystem of bacteria, viruses, eukaryotes, and archea, which can regulate a variety of host physiological functions including digestion, immune response, metabolism, disease pathogenesis, elimination of toxins, and biosynthesis of key compounds such as essential vitamins and cofactors. Microbiota can even modulate gut-brain axis function to alter, for example, anxiety and mood. Symbiotic bacteria that colonize the human gut can be classified into several phyla comprising Bacteroidetes and Firmicutes, followed by Proteobacteria, Fusobacteria, Actinobacteria, Verrucomicrobia, and Spirochaetes. Microbiome composition varies between healthy individuals, as well as in CRC patients[7]. CRC-associated bacteria that have been identified to date include enrichment of Fusobacterium nucleatum, Enterococcus faecalis, Streptococcus gallolyticus, entero-toxigenic Bacteroides fragilis, Escherichia coli, Peptostreptococcus spp., and Ruminococcus spp. By contrast, Lactobacillus spp., Bifidobacterium spp., Faecalibacterium spp., Roseburia spp., Clostridium spp., Granulicatella spp., Streptococcus thermophilus, and other species of Lachnospiraceae family are depleted in CRC (Table 1)[2-5]. These altered microbiota signatures can potentially be used to provide future diagnostics, and their presence/absence may contribute to the pathogenesis or prevention/treatment of CRC. However, the pathophysiological role of dysbiosis in CRC still remains unclear, since microbiota changes may reflect changes in host health status and some bacteria may even confer protection as a compensatory response to disease progression. This complexity is clearly evident by the report of specific bacteria associated with tumor initiation phase (driver bacteria) whereas other bacteria are associated with tumor development during progressive stages of CRC (passenger bacteria). Driver bacteria reportedly contribute to the formation of a tumor microenvironment that is comprised of normal epithelial cells and cancer cells. In this milieu, secreted microbial metabolites trigger damage to normal host cells, thus reprograming their metabolism to change the intestinal microenvironment and microbiome profile towards a more “CRC supportive” composition[8-10]. Potential driver bacteria include Bacteroides fragilis, Escherichia coli, Enterococcus Faecalis, Bacillus, Bradyrhizobium, Methylobacterium, Streptomyces, Shigella, Citrobacter, Salmonella, Intrasporangiaceae, and Sinobacteraceae. On the other hand, passenger bacteria occupy an existing tumor microenvironment where they are thought to either promote or inhibit CRC progression. Reported passenger bacteria include species Fusobacterium, Parvimonas, Peptostreptococcus, Campylobacter, Streptococcus, Schwartzia, Burkholderiales, Caulobacteraceae, Delftia, Oxalobacteraceae, Faecalibacterium, and Sutterella[8-11]. The host gut microbiota and immune system play important roles in CRC prevention and development. Therefore, probiotics, next-generation probiotics (NGP), or postbiotics could be used as weapons to prevent CRC, to support the treatment and to improve the clinical outcomes in CRC patients.
Table 1 Overview of the most relevant bacteria related to colorectal cancer.
This minireview summarizes recent CRC findings from clinical, animal and in vitro studies, and discusses the efficiency of probiotics, NGP, and postbiotics in CRC prevention and therapy.
TRADITIONAL PROBIOTICS
Probiotics are defined as “live, non-pathogenic microorganisms that, when administered in adequate amounts, may confer a health benefit on the host”[12]. Probiotics have a centuries-long history of safe use as prevention and adjuvant therapy in combating human diseases. They are also promising candidates in modulating human gut microbiota composition and function in CRC patients. Traditional widely used probiotics mainly belong to Bifidobacterium spp., Lactobacillus spp. and other lactic-acid-producing bacteria, including species belonging to Streptococcus, Enterococcus, and Lactococcus, complemented by yeasts of the genus Saccharomyces. The beneficial effects of probiotics, functioning in a species and/or strain-specific manner, include sustaining a healthy microbiome, reversing dysbiosis, preventing pathogenic infections and mucosal adhesion of pathogens, stabilizing and enhancing intestinal barrier function. Probiotic bacteria may achieve these beneficial functions in part by producing anti-carcinogenic, anti-inflammatory, anti-mutagenic and other biologically important compounds such as short-chain fatty acids (SCFAs), vitamin K, or B-group vitamins[5,7,13,14].
Current research builds on a foundation of work demonstrating that gut microbiota modulation through administration of probiotics and/or prebiotics plays an important role in CRC prevention and therapy. In a randomized, double-blinded, placebo-controlled trial, 60 patients underwent surgical CRC resection, of whom 29 received the probiotic powder (Bifidobacterium animalis subsp. lactis HY8002 [1 × 108 CFU], Lactobacillus casei HY2782 [5 × 107 CFU], and Lactobacillus plantarum HY7712 [5 × 107 CFU]) and 31 placebo, for 4 wk, starting at 1 wk preoperatively. The treatment group receiving probiotic powder showed an increase in abundance of Bifidobacterium, Akkermansia, Parabacteroides, Veillonella, Lactobacillus, Erysipelatoclostridium and a reduction in bacteria associated with CRC, such as Prevotella, Alloprevotella, Fusobacterium, and Porphyromonas. Lower serum zonulin, improved postoperative bowel function, and postoperative recovery were evident in the probiotic group compared with placebo[15]. In another randomized clinical trial, a group of 31 CRC patients received probiotic supplement Bifidobacterium longum BB536 (5 × 1010 CFU/2 g/daily) preoperatively for 7–14 d and postoperatively for 2 wk. Attenuated postoperative inflammatory responses (high-sensitivity C-Reactive protein), reduced risk of postoperative infectious complications, and accelerated health recovery after colorectal resection were evident in the treatment group. Hospital stay was significantly shortened and correlated significantly with increased Actinobacteria and decreased Firmicutes after probiotic intervention[16]. Aisu et al[17] administered BIO THREE® 2 mg Enterococcus faecalis T110, 10 mg Clostridium butyricum TO-A, and 10 mg Bacillus mesentericus TO-A to 75 CRC patients 15 d prior to the surgery. Incidence of postoperative complications and superficial incisional infections were lower, and these health effects were as shown to associate with an increased mean proportion of beneficial Bifidobacterium, postoperatively, even though this organism was not administered as part of the probiotic regime. The change in microbial diversity and improved integrity of the mucosal barrier were also observed by Liu et al[18] after Lactobacillus plantarum CGMCC 1258, Lactobacillus acidophilus LA-11, Bifidobacterium longum BL-88 (2.6 × 1014 CFU/2 g/daily) administration 6 d preoperatively and 10 d postoperatively to CRC patients. The numbers of beneficial bacteria, including Bifidobacteria and Lactobacilli, increased in the probiotic group after surgery, whereas they decreased in the placebo group. By contrast, Enterobacteriales and Pseudomonas, were decreased in the probiotic group whereas they increased in the placebo group. Based on a number of clinical trials, the preoperative oral intake of probiotics combined with the postoperative treatment in patients who need gastrointestinal surgery is potentially recommended. Larger rigorously controlled clinical trials are required to endorse these preliminary positive outcome studies since avoidance of probiotic use has also been recommended in patients with immunodeficiency and dysbiosis. More studies and the key outcomes are listed in Table 2.
Table 2 Efficiency of probiotics in colorectal cancer prevention and therapy-clinical trials.
2 × 107 CFU or 2 × 109 CFU, 3 d preoperatively and 3 d postoperatively
CRC patients undergoing elective colorectal resection- Randomized double blind, placebo-controlled study (n = 10 placebo, n = 21 probiotics)
B. longum BB536 did not adhere to colonic mucosa only La1, ↓Enterobacteriaceae ↓Enterococcus, modulation of local immunity (↑CD3+, CD4+, CD8+, activity of dendritic cells); no clinical effect
Single-center prospective randomized control study (n = 30 placebo, n = 30 probiotics)
↑Bifidobacterium and ↓Escherichia; ↓endotoxins, D-lactic acid, serum IL-6 and C-reactive protein; ↑serum IgG and IgA; ↓postoperative occurrence of infectious complications of CRC
Simbio-flora (Lactobacillus acidophilus NCFM, Lactobacillus rhamnosus HN001, Lactobacillus casei LPC-37, Bifidobacterium lactis HN019 and fructooligosaccharide)
109 CFU and 6 g of prebiotic, 7 d preoperatively
Patients with CRC subjected to colorectal resection- Prospective, randomized, double-blind, placebo-controlled study (n = 37 placebo, n = 36 synbiotic)
Reduced inflammatory state (C-reactive protein, IL-6), reductions in morbidity, hospital length of stay, and use of antibiotics. Stimulated bowel function, decreased complications and reduced cumulative duration of antibiotic usage
One potential approach to achieve CRC prevention and treatment is through NGP administration. As described above, the most frequently used probiotics belong to Bifidobacterium spp. and Lactobacillus spp. However, recent studies using metagenomic approaches have revealed the importance of further identification and characterization of commensal species, mainly anaerobic ones, residing in the gastrointestinal tract that play an important role in regulating the immune system and maintaining overall gut health. Growing evidence suggests that dysbiosis may contribute to CRC progression as well as several other diseases[19-22]. Although there is no official definition of NGP, it is generally defined as live microorganisms identified on the basis of comparative microbiota analyses between healthy and sick individuals/animals that, when administered with strain-specificity and in dose dependent manner, confer health benefits on the host[23,24]. Compared with healthy individuals, patients with CRC possess a different compositional structure and physiological activity of the gut microbiota with SCFAs-producing bacteria being depleted. This suggests that SCFAs-producing bacteria might potentially exhibit anti-inflammatory and anticarcinogenic properties, as well as being NGP candidates in CRC prevention and therapy. SCFAs, primarily acetate, propionate, and butyrate, are key physiological metabolites of the microbial fermentation of dietary fiber in the colon. Butyrate is the major energy source for colonocyte homeostasis, promoting growth stimulation and production of protective cytokines that maintain gut barrier integrity and function[14,25-27]. Furthermore, increasing levels of SCFAs in the gut helps to create a favorable microenvironment for beneficial bacteria by inhibiting the growth and adhesion of pathogens, and by enhancing vitamin bioavailability, mineral absorption and promoting mucosal integrity. Most butyrate-producing bacteria in the human colon belong to the Firmicutes phylum, clostridial clusters IV and XIVa, the most dominant species being Faecalibacterium prausnitzii and Eubacterium rectale, followed by Eubacterium spp. as well as Anaerostipes spp. and Roseburia spp. In addition to butyrate-producing bacteria, other NGP candidates with important regulatory effects on gut homeostasis include Akkermansia muciniphila, non-toxigenic Bacteroides fragilis, Propionibacterium freudenreichii, and some strains of Bacillus spp. and Clostridium spp., which belong to Generally Recognized As Safe microorganisms[7,28,29].
Chronic oral administration of Butyricicoccus pullicaecorum BCRC 81109 (butyrate producing bacteria) to BALB/cByJNarl male mice decreased colon tumor progression over 9 wk. This protection against CRC clinical outcomes was linked to activation of the SCFAs transporter solute carrier family 5 member 8 and/or G-protein-coupled receptor (GPR) 43[30]. Chen et al[25] also observed in an in vivo animal study that application of butyrate producing bacteria Clostridium butyricum ATCC 19398 (2 × 109 CFU/0.2 mL 3 times a week for 12 wk) inhibited intestinal tumor development by an increasing apoptosis of CRC cells, by modulating the Wnt/β-catenin signaling pathway. There was also a reduction in pathogenic bacteria and bile acid-biotransforming bacteria, whereas an increase in beneficial Lactobacillus spp. and SCFAs-producing Rumincoccaceae and Eubacterium spp. was evident. Thus, reduction in colonic secondary bile acids increased cecal SCFAs levels and activated G-protein coupled receptors, GPR43 and GPR109A, which were mechanistically implicated. Growth of CRC cell lines (HCT-116 and SW1116) was significantly inhibited by strains Bacillus subtilis ATCC 23857 and Clostridium butyricum ATCC 19398, and by their main metabolites bacitracin and butyrate. mRNA levels of important receptors and transcriptional factors related to inflammation for example, TLR4, MYD88, nuclear factor-kappa B (NF-κB), interleukin 22 (IL-22), and survivin were decreased and expression of p21WAF1 was increased after treatment of SW1116 cells with Bacillus subtilis and Clostridium butyricum NGP[31]. Purified components produced by NGP cells were also studied and inhibition of human cancer cell proliferation by controlling the cell cycle was detected. Polysaccharide A purified from Bacteroides fragilis NCTC9343 (non-toxigenic) induced the production of the pro-inflammatory cytokine IL-8[32] and aspartic protease Amuc_1434 (recombinant enzyme) from Akkermansia muciniphila upregulated the expression of tumor protein 53, increased mitochondrial reactive oxygen species (ROS) levels and promoted apoptosis of LS174T cells[33]. Pahle et al[34] employed Clostridium perfringens enterotoxin (CPE) in CPE gene therapy to selectively target claudin-3 and claudin-4 expressing colon carcinomas in vitro and in vivo by using a translation optimized CPE expressing vector. Elevated toxicity of the optimized CPE expressing vector was evident in claudin-positive cells 48 h after the transfection, with toxicity rates of 76%–92% and rapid cytotoxic effects such as membrane disruption and necrosis. Further in vivo studies focused on the efficiency of NGP application in CRC are listed in Table 3 and postbiotics derived from NGP are considered below.
Table 3 Efficiency of next-generation probiotics in colorectal cancer in vivo.
NGP strain
Application
Study/ cohort
Mechanism/effect(s)
Ref.
Akkermansia muciniphila MucT ATCC BAA-835
pasteurized culture 1.5 × 108 CFU/100 μL or recombinant Amuc_1100 3 μg (specific outer membrane protein)/2 wk before AOM injection until sacrifice
23-wk in vivo animal study, acute colitis was induced by AOM (10 mg/kg) (intraperitoneally) + 2% DSS (in water)-male C57BL/6J mice
Prevention of AOM/DSS-induced tumorigenesis by DNA damage attenuation, cell apoptosis and abnormal proliferation. Significant amelioration of acute colitis, relieved colon shortening and splenomegaly, delayed tumor formation and reduced expression of γH2AX, cleaved caspase 3 and Ki67. Blunted CAC through the expansion and activation of cytotoxic T lymphocytes, indicated by TNF-α induction and PD-1 downregulation
1 × 108 CFU/mouse every other day (day 7-12), gavage administration
4-wk in vivo animal study, CRC induced by mice colon cancer cells CT-26 (1 × 106) (subcutaneously)-n = 70, male BALB/c mice
A. muciniphila colonization significantly increased inhibition rate/anti-cancer effect of FOLFOX (from 48% to 76%) and significantly decreased marker of proliferation-Ki67 (% of positively stained cells)
Clostridium butyricum (powder by Kexing Biopharm CO., LTD)
2 × 108 CFU/0.2 mL/3 times per week, gavage administration
78 d in vivo animal study, CAC induced by intraperitoneal AOM (12.5 mg/kg) + 2.5% DSS (in water)-n = 30, C57BL/6 mice
Inhibition of NF-κB pathway and apoptosis promotion. Change in the microbiome composition-reduction of Firmicutes to Bacteroidetes ratio. Reduction of incidence and size of CRC and increase of tumor cells apoptosis. Reduction in cytokines including TNF-α, IL-6 and level of COX-2. Decrease in phosphorylation of NF-κB and level of Bcl-2. Increase in Bax expression
Clostridium butyricum ATCC 19398 or Bacillus subtilis ATCC 23857
2.5 × 108 CFU/0.3 mL/3 times per week for 28 wk, oral administration
28 wk in vivo animal study. CRC induced with DMH (20 mg/kg body weight)/weekly (intraperitoneally)-n = 72, male C57BL/6 mice
Inhibition of intestinal tumorigenesis and modulation of immunity and inflammation. Reduction in tumor size and incidence. After supplementation with probiotics, mice showed decreased Th2 and Th17 expression and increased CD4/CD8 expression compared to DMH-treated mice. Reduced gene expression of TLR4–MYD88–NF-κB, IL-22 and increase of P21waf1 and Tlr3 mRNA levels in intestinal mucosa
Postbiotics is an extensively researched subject that remains a largely understudied topic in CRC. Due to the phenomenal number and variety of metabolites produced by bacteria, it has been an enormous challenge to isolate and characterize the specific compound/s responsible for the therapeutic efficacy. Moreover, defining safety profiles and appropriate application doses of particular postbiotics in the preclinical and clinical settings may require regulatory guidelines and approvals[5]. The International Scientific Association for Probiotics and Prebiotics (ISAPP) offers expertise in microbiology, microbial physiology, gastroenterology, nutrition, food science and pediatrics. ISAPP recently provided the clear definition and scope of postbiotics to include “preparation of inanimate microorganisms and/or their components that confer a health benefit on the host”[35]. Postbiotics, which exert desired physiological effects to the host, include inactivated microbial cells or cell components (cell surface proteins, endo- or exo-polysaccharides, peptidoglycan-derived muropeptides and teichoic acids) or important metabolites secreted by gut microbiota through a fermentation process or released under certain conditions such as a change in intestinal environment or after lysis (SCFAs including acetate, propionate and butyrate; enzymes; bacteriocins; reuterin; acetoin; organic acids, etc)[5,35,36]. Therefore, the isolation and characterization of new postbiotics is a growing field and requires careful biochemical characterization of beneficial mechanisms. Supplementation with postbiotics, can in some cases be an effective and safer strategy to prevent and/or treat diseases, compared with ingestion of viable probiotic bacteria[5].
Microbial metabolites undoubtedly play an important role in CRC pathogenesis. Certain postbiotics exert antitumor activity, including selective cytotoxicity against tumor cells suggesting their therapeutic potential (Figure 1)[5]. For example, SCFAs are well-known inhibitors of epigenetic enzymes histone deacetylases, which play a central role in gene regulation; thus, SCFAs have the ability to induce cell cycle arrest, and/or apoptosis in many cancer cell lines[37]. Cell-free supernatants (CFS) of different Lactobacillus and Bifidobacterium strains have been shown to induce apoptosis or inhibit proliferation of CRC cell lines[38-40]. Chen et al[41] demonstrated that supernatants of Lactobacillus johnsonii BCRC17010 and Lactobacillus reuteri BCRC14625 strains in high concentrations were able to damage HT-29 cell membranes causing elevated lactate dehydrogenase release. A recent study has reported a potent selective cytotoxicity effect of postbiotic metabolites from Lactobacillus plantarum strains via anti-proliferative effects and induction of apoptosis in HT-29 cells whilst sparing the normal cells[42]. Cousin et al[43] showed that metabolites from Propionibacterium freudenreichii ITG-P9, namely propionate and acetate, had induced intrinsic apoptosis of CRC cells, via the production and release of SCFAs acting on mitochondria. Moreover, CFS or SCFAs in combination with Tumor Necrosis Factor-Related Apoptosis-Inducing Ligand (TRAIL), increased the pro-apoptotic gene expression (TRAIL-R2/DR5), decreased the anti-apoptotic gene expression of FLIP and XIAP in HT-29 cancer cells and enhanced the cytotoxicity in CRC cells compared to human healthy intestinal epithelial cells. Further control studies are required to delineate specific molecular targets in these models since enhanced toxicity to fermentation induced acidic pH shifts remains a potential protective mechanism.
Figure 1 Examples of postbiotics and their proposed activity in patients with colorectal cancer.
SCFAs: Short-chain fatty acids.
As inflammation is undeniably linked to carcinogenesis, any postbiotic that inhibits inflammation is also an important candidate acting as anti-tumor agent. It was shown that Lactobacillus rhamnosus GG- derived protein p40 can play a role in the prevention of CRC by suppressing intestinal epithelial inflammation, inhibiting epithelial cells apoptosis and by promoting IgA production[44-46]. CFS derived from several other probiotic strains, such as, Lactobacillus acidophilus, Lactobacillus casei, Lactobacillus rhamnosus GG and Bifidobacterium breve, were able to downregulate inflammation, exhibit antioxidant activity or maintained intestinal barrier integrity[47-49].
To date, only a few animal studies have been performed to evaluate the effectiveness of postbiotics in CRC prevention and therapy in vivo. The stage is now set to expand this work with the use of translational in vivo models and clinical trials, which are essential to demonstrate efficacy. Sharma and Shukla[50] observed that CFS from Lactobacillus rhamnosus MD 14 MH656799 containing acetamide, acetate, propionate, butyrate, thiocyanic acid and oxalic acid attenuated early colon carcinogenesis in Sprague–Dawley rats (n = 36). The protective mechanism was linked to reduced fecal procarcinogenic enzymes, oxidants, aberrant crypt foci, vis-à-vis downregulating oncogenes (β-catenin, K-ras, Cox-2, NF-κB) and upregulating tumor suppressor p53 gene leading to an almost healthy colon histology. De Moreno de LeBlanc et al[51] evaluated the effect of the enzyme catalase as a postbiotic from catalase-producing Lactococcus lactis htrA-NZ9000 on the prevention/regression of 1,2-dimethylhydrazine (DMH) induced CRC in BALB/c mice (n = 180-210). Catalase-producing Lactococcus lactis increased catalase activity in DMH-treated mice and reduced H2O2 levels compared with the control group. Using the histopathological grading scale of chemically induced CRC, mice that received catalase-producing Lactococcus lactis had significantly less colonic damage and inflammation (2.0 ± 0.4) compared to control animals that received non-catalase-producing Lactococcus lactis (4.0 ± 0.3) or placebo-treated animals (4.7 ± 0.5). Increased antioxidant activity reduced levels of H2O2 and ROS involved in CRC onset and progression.
There are also promising results from studies of postbiotics derived from NGP. Recently, numerous in vitro studies showed that supernatant from SCFAs-producing bacteria, such as Butyricicoccus pullicaecorum BCRC 81109[30], Clostridium butyricum ATCC 19398[25], Propionibacterium freudenreichii TL142[52], Propionibacterium acidipropionici CNRZ80, Propionibacterium freudenreichii subsp. freudenreichii ITG18, Propionibacterium freudenreichii subsp. shermanii SI41[53] suppressed CRC cells proliferation and induced apoptosis. The same results were documented by Zhao et al[54], where single strain CFS from human Bacillus strains BY38, BY40, BY43, BY45 exhibited inhibitory effects on the proliferation of CRC cells in a dose-dependent manner through the induction of cell apoptosis. These results suggest that NGP could represent novel and promising anti-tumor agents against CRC. Further in vitro studies focused on the activity of postbiotics derived from different probiotic strains in CRC cell lines are listed in Table 4.
Table 4 Efficiency of postbiotics on cancer cells in vitro.
Probiotic strain
Derived postbiotic
Cell line
Mechanism/effect(s)
Ref.
Lactobacilus casei ATCC334
CFS (ferrichrome)
Caco-2/bbe, SKCO-1, SW620
In CFS, ferrichrome subsequently identified as the responsible molecule that induced apoptosis via JNK-DDTI3 signaling axis, thus having tumor-suppressive effect and exerted minimal effect on normal intestinal epithelial cells
Downregulation of the expression of PGE-2 and IL-8 in cancer cells by metabolites of probiotics. CFS differently modulated IL-1β, IL-6, TNF-α, and IL-10 production by human macrophages, suggesting a peculiar anti-inflammatory activity
SW480 growth inhibition, increased Caspase-3 and reduced Ki67 expression in a concentration/time-dependent manner; subG1 phase (apoptosis) increased by metabolites and cell cycle arrest in G1, G2/M and S phase; p53 gene expression followed SW480 cells treatment significantly
Antioxidant properties, cytotoxicity against CRC cells by reduction in viability and induction of apoptosis (depolarization of mitochondrial membrane potential and arrest in subG1 phase)
Traditional probiotics have utility in the management of CRC as adjuvant treatment, mainly to reduce postoperative complications and to alleviate the side effects of chemotherapy. Antitumorigenic mechanisms of probiotics include the modification of intestinal microbiome, improvement of intestinal barrier integrity, immune potentiation and maintaining gut homeostasis. However, it is well known that the efficiency of probiotics is strain specific. The available clinical data indicate that CRC patients most often benefit from combined administration of strains Lactobacillus acidophilus, Lactobacillus casei, Bifidobacterium lactis, and Bifidobacterium longum. Use of their combination or in combination with other species is more effective than individual supplementation. Nevertheless, consideration of each CRC patient’s health status is still strictly recommended before administering viable probiotics. The gut microbiota is emerging as a contributing factor in the etiopathology of CRC. It is necessary to consider gut microbiota-drug interactions, including composition and metabolic activity of gut microbiota, which can both positively and negatively affect the outcome of CRC therapy. And even though research in this area is still in its infancy, it can be assumed that future clinical treatment and prevention of CRC will focus on supplementing the microbiome with commensal species (NGP candidates) that are predominantly anaerobic. Recent studies indicate that SCFAs-producing bacteria, especially butyrate producers, such as Akkermansia muciniphila, Propionibacterium freudenreichi, and Butyricicoccus pullicaecorum belong to beneficial NGP that may have applicability in CRC therapy. Furthermore, it was discovered that strains previously defined as potential pathogens appear to possess probiotic properties when these lack key virulence factors, for example non-toxigenic Bacteroides fragilis NCTC9343 has positive effects on patient's health. A significant disadvantage of NGP is, above all, their safety as this has not yet been sufficiently confirmed in animal and clinical studies. Safety validation is of particular importance before administering NGP to oncology patients. Although NGP research is experimentally demanding, emerging data shows great potential. Therefore, it is necessary to continue and explore new possibilities of NGP use in the therapy or prevention of diseases, including CRC, especially through clinical trials. Supplementation with postbiotics should be favorable in CRC therapy, because postbiotics have the ability to stimulate immune responses, inhibit cancer cell proliferation, induce apoptosis and necrosis, and they can shape microbiome composition in CRC patients. The advantage of postbiotics is that they do not pose a risk of unwanted infection to the patient, although screening for product contamination will be important. Moreover, it is possible to accurately determine and verify administered doses of a particular postbiotic. However, this emerging research area currently lack in vivo or clinical data to assess feasibility. In conclusion, the administration of traditional probiotics, NGP or postbiotics, supported by various experimental studies, is an efficient complementary therapeutic approach to combat CRC. A protective effect of probiotics and postbiotics against CRC onset is also indicated, however, lifestyle changes are recommended as a first line of defense in CRC prevention.
ACKNOWLEDGEMENTS
We are thankful to Tor C Savidge, PhD for the editorial assistance.
Footnotes
Provenance and peer review: Invited article; Externally peer reviewed.
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