Pathogenic effects of Opolysaccharide from Shigella flexneri strain

doi:10.3748/wjg.v5.i3.245

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Jun 15, 1999 (publication date) through Dec 25, 2024

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World Journal of Gastroenterology

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1007-9327

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Baishideng Publishing Group Inc, 7041 Koll Center Parkway, Suite 160, Pleasanton, CA 94566, USA

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World J Gastroenterol. Jun 15, 1999; 5(3): 245-248
Published online Jun 15, 1999. doi: 10.3748/wjg.v5.i3.245

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Figure 1 The curve of carbohydrate content quantified. The crude O-PS was separated by Sephadex G50 with elution of ddH₂O.

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Figure 2 Effect of various doses of O-PS on HeLa cell. Normal HeLa cells (A), and HeLa cells in the medium containing 1000 (B), 500 (C), 200 (D), 100 (E) μg/mL O-PS respectively. × 200

Citation: Zhong QP. Pathogenic effects of Opolysaccharide from Shigella flexneri strain. World J Gastroenterol 1999; 5(3): 245-248
URL: https://www.wjgnet.com/1007-9327/full/v5/i3/245.htm
DOI: https://dx.doi.org/10.3748/wjg.v5.i3.245