Brief Reports
Copyright ©The Author(s) 2000. Published by Baishideng Publishing Group Inc. All rights reserved.
World J Gastroenterol. Apr 15, 2000; 6(2): 301-303
Published online Apr 15, 2000. doi: 10.3748/wjg.v6.i2.301
Effects of rhubarb and the active ingredients of rhubarb on the cytoplasmic free calcium in INT-MNC of rabbits
Xiu Zhen Lin, De Lu Ma, Zhi Qing Cui, Yi Kang
Xiu Zhen Lin, De Lu Ma, Zhi Qing Cui, Yi Kang Department of Pharmacology, Tianjin Medical University, Tianjin 300070, China; Xiu Zhen Lin, graduated from Chongqing Medical University in 1969, now professor of pharmacology, specialized in studieson mechanism of the acute abdomen by combined traditional Chinese and western medicine, having more than 30 papers published.
Author contributions: All authors contributed equally to the work.
Correspondence to: Professor Xiu Zhen Lin, Department of Pharmacology, Tianjin Medical University, Tianjin 300070, China
Telephone: +86-22-23525577, Fax. +86-22-23513805
Received: May 19, 1999
Revised: July 6, 1999
Accepted: July 14, 1999
Published online: April 15, 2000
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