Letter to the Editor
Copyright ©The Author(s) 2025. Published by Baishideng Publishing Group Inc. All rights reserved.
World J Gastroenterol. Feb 7, 2025; 31(5): 102622
Published online Feb 7, 2025. doi: 10.3748/wjg.v31.i5.102622
Improving gastrointestinal scoring systems for predicting short-term mortality in critically ill patients
Shane Moore, Noel E Donlon
Shane Moore, Department of Anaesthesia and Critical Care, University Hospital Limerick, Limerick V94, Munster, Ireland
Noel E Donlon, Department of Upper Gastrointestinal Surgery, St James Hospital, Dublin D09, Leinster, Ireland
Author contributions: Moore S wrote and revised the manuscript; Donlon NE devised the concept, content, and assisted in drafting and redrafting the manuscript.
Conflict-of-interest statement: Both authors declare no conflict of interest.
Open-Access: This article is an open-access article that was selected by an in-house editor and fully peer-reviewed by external reviewers. It is distributed in accordance with the Creative Commons Attribution NonCommercial (CC BY-NC 4.0) license, which permits others to distribute, remix, adapt, build upon this work non-commercially, and license their derivative works on different terms, provided the original work is properly cited and the use is non-commercial. See: https://creativecommons.org/Licenses/by-nc/4.0/
Corresponding author: Noel E Donlon, PhD, Assistant Professor, Department of Upper Gastrointestinal Surgery, St James Hospital, James Street, Dublin D09, Leinster, Ireland. donlonn@tcd.ie
Received: October 24, 2024
Revised: November 24, 2024
Accepted: November 29, 2024
Published online: February 7, 2025
Processing time: 68 Days and 0.6 Hours
Abstract

Shen et al’s retrospective study aims to compare the utility of two separate scoring systems for predicting mortality attributable to gastrointestinal (GI) injury in critically ill patients [the GI Dysfunction Score (GIDS) and the Acute Gastrointestinal Injury (AGI) grade]. The authors note that this study is the first proposal that suggests an equivalence between the ability of both scores to predict mortality at 28 days from intensive care unit (ICU) admission. Shen et al retrospectively analysed an ICU cohort of patients utilising two physicians administering both the AGI grade and GIDS score, using electronic healthcare records and ICU flowsheets. Where these physicians disagreed about the scores, the final decision as to the scores was made by an associate chief physician, or chief physician. We note that the primary reason for the development of GIDS was to create a clear score for GI dysfunction, with minimal subjectivity or inter-operator variability. The subjectivity inherent to the older AGI grading system is what ultimately led to the development of GIDS in 2021. By ensuring consensus between physicians administering the AGI, Shen et al have controlled for one of this grading systems biggest issues. We have concerns, however, that this does not represent the real-world challenges associated with applying the AGI compared to the newer GIDS, and wonder if this arbitration process had not been instituted, would the two scoring systems remain equivalent in terms of predicted mortality?

Keywords: Gastrointestinal injury; Critical care; Patient mortality prediction; Gastrointestinal Dysfunction Score; Acute Gastrointestinal Injury grade; Intensive care unit scoring systems

Core Tip: In order to ensure the feasible application of scoring systems in critically ill patients, they must be simplistic and pragmatic to ensure transferability from an academic setting to clinical implementation. We propose such a modification of the current system forthwith.