Brief Articles
Copyright ©2009 The WJG Press and Baishideng. All rights reserved.
World J Gastroenterol. Jun 7, 2009; 15(21): 2609-2616
Published online Jun 7, 2009. doi: 10.3748/wjg.15.2609
Relationship between oxidative stress and hepatic glutathione levels in ethanol-mediated apoptosis of polarized hepatic cells
Benita L McVicker, Pamela L Tuma, Kusum K Kharbanda, Serene ML Lee, Dean J Tuma
Benita L McVicker, Kusum K Kharbanda, Dean J Tuma, Liver Study Unit, Department of Veterans Affairs Medical Center; and Department of Internal Medicine and Biochemistry & Molecular Biology, University of Nebraska Medical Center, Omaha, NE 68105, United States
Pamela L Tuma, Department of Biology, The Catholic University of America, Washington DC 20064, United States
Serene ML Lee, Department of Internal Medicine and Biochemistry & Molecular Biology, University of Nebraska Medical Center, Omaha, NE 68105, United States
Author contributions: McVicker BL, Kharbanda KK and Tuma DJ contributed equally to this manuscript; Tuma PL provided consultation with the manuscript; Lee SML performed research.
Correspondence to: Benita L McVicker, PhD, Liver Study Unit, Department of Veterans Affairs Medical Center, Research Service (151), 4101 Woolworth Avenue, Omaha, NE 68105, United States. bmcvicker@unmc.edu
Telephone: +1-402-9953547
Fax: +1-402-4490604
Received: March 3, 2009
Revised: April 26, 2009
Accepted: May 3, 2009
Published online: June 7, 2009
Abstract

AIM: To investigate the role of reactive oxygen species (ROS) in ethanol-mediated cell death of polarized hepatic (WIF-B) cells.

METHODS: In this work, WIF-B cultures were treated with pyrazole (inducer of cytochrome P4502E1, CYP2E1) and/or L-buthionine sulfoximine (BSO), a known inhibitor of hepatic glutathione (GSH), followed by evaluation of ROS production, antioxidant levels, and measures of cell injury (apoptosis and necrosis).

RESULTS: The results revealed that ethanol treatment alone caused a significant two-fold increase in the activation of caspase-3 as well as a similar doubling in ROS. When the activity of the CYP2E1 was increased by pyrazole pretreatment, an additional two-fold elevation in ROS was detected. However, the CYP2E1-related ROS elevation was not accompanied with a correlative increase in apoptotic cell injury, but rather was found to be associated with an increase in necrotic cell death. Interestingly, when the thiol status of the cells was manipulated using BSO, the ethanol-induced activation of caspase-3 was abrogated. Additionally, ethanol-treated cells displayed enhanced susceptibility to Fas-mediated apoptosis that was blocked by GSH depletion as a result of diminished caspase-8 activity.

CONCLUSION: Apoptotic cell death induced as a consequence of ethanol metabolism is not completely dependent upon ROS status but is dependent on sustained GSH levels.

Keywords: WIF-B cells, Alcohol, Fas/CD95, Glutathione, Caspase