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Item

Count

PDF

160

WORD

HTML

1476

Sum=1682

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208

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590

Sum=798

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271

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652

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Jul 16, 2022 (publication date) through Feb 6, 2025

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Times Cited (3)

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Publication Name

World Journal of Gastrointestinal Endoscopy

ISSN

1948-5190

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Baishideng Publishing Group Inc, 7041 Koll Center Parkway, Suite 160, Pleasanton, CA 94566, USA

Cited by in CrossRef

For:	Wang Y, Sun CY, Scott L, Wu DD, Chen X. Texture and color enhancement imaging for detecting colorectal adenomas: Good, but not good enough. World J Gastrointest Endosc 2022; 14(7): 471-473 [PMID: 36051993 DOI: 10.4253/wjge.v14.i7.471]
URL:	https://www.wjgnet.com/1007-9327/full/v14/i7/471.htm

Number	Citing Articles
1	Takuma Hiramatsu, Toshihiro Nishizawa, Yosuke Kataoka, Shuntaro Yoshida, Tatsuya Matsuno, Hiroya Mizutani, Hideki Nakagawa, Hirotoshi Ebinuma, Mitsuhiro Fujishiro, Osamu Toyoshima. Improved visibility of colorectal tumor by texture and color enhancement imaging with indigo carmine. World Journal of Gastrointestinal Endoscopy 2023; 15(12): 690-698 doi: 10.4253/wjge.v15.i12.690 Abstract(516) \| Core Tip(425) \| Full Article(HTML)(1205) \| Full Article with Cover (PDF)-8376K(80) \| Full Article (Word)-797K(21) \| Audio-409K(5) \| Peer-Review Report-171K(55) \| Answering Reviewers-63K(54) \| Full Article (PDF)-5793K(96) \| Full Article (XML)-86K(50) \| Times Cited (3) \| Total Visits (4637) \| Open
2	Osamu Toyoshima, Toshihiro Nishizawa, Keisuke Hata. Topic highlight on texture and color enhancement imaging in gastrointestinal diseases. World Journal of Gastroenterology 2024; 30(14): 1934-1940 doi: 10.3748/wjg.v30.i14.1934 Abstract(390) \| Core Tip(430) \| Full Article(HTML)(1586) \| Full Article with Cover (PDF)-7369K(65) \| Audio-631K(11) \| Peer-Review Report-170K(49) \| Answering Reviewers-559K(49) \| Full Article (PDF)-7071K(114) \| Full Article (XML)-99K(46) \| Times Cited (1) \| Total Visits (3818) \| Open
3	Sanjay R.V. Gadi, Sriya S. Muralidharan, Jeremy R. Glissen Brown. Colonoscopy Quality, Innovation, and the Assessment of New Technology. Techniques and Innovations in Gastrointestinal Endoscopy 2024; 26(2): 177 doi: 10.1016/j.tige.2024.03.001