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Cited by in CrossRef
For: Qiu LX, Chen T. Novel insights into the mechanisms whereby isoflavones protect against fatty liver disease. World J Gastroenterol 2015; 21(4): 1099-1107 [PMID: 25632182 DOI: 10.3748/wjg.v21.i4.1099]
URL: https://www.wjgnet.com/1007-9327/full/v21/i4/1099.htm
Number Citing Articles
1
Tewodros Mengesha, Natesan Gnanasekaran, Tsegaye Mehare. Hepatoprotective effect of silymarin on fructose induced nonalcoholic fatty liver disease in male albino wistar ratsBMC Complementary Medicine and Therapies 2021; 21(1) doi: 10.1186/s12906-021-03275-5
2
Xinchi Wu, Juan Xu. New Role of Hispidulin in Lipid Metabolism: PPARα ActivatorLipids 2016; 51(11): 1249 doi: 10.1007/s11745-016-4200-7
3
Mohsen Mazidi, Dimitri P. Mikhailidis, Maciej Banach. Adverse impact of egg consumption on fatty liver is partially explained by cardiometabolic risk factors: A population-based studyClinical Nutrition 2020; 39(12): 3730 doi: 10.1016/j.clnu.2020.03.035
4
Sharon M. Gwaltney-Brant. Nutraceuticals2016; : 87 doi: 10.1016/B978-0-12-802147-7.00007-3
5
Junlu Tong, Yingjuan Zeng, Jianhui Xie, Kecen Xiao, Man Li, Li Cong. Association between flavonoid and subclasses intake and metabolic associated fatty liver disease in U.S. adults: Results from National Health and Nutrition Examination Survey 2017–2018Frontiers in Nutrition 2022; 9 doi: 10.3389/fnut.2022.1074494
6
Masoumeh Akhlaghi. Non-alcoholic Fatty Liver Disease: Beneficial Effects of FlavonoidsPhytotherapy Research 2016; 30(10): 1559 doi: 10.1002/ptr.5667
7
Ji-Hua Shi, Dong-Jing Yang, Qiang Jin, Nuo Cheng, Yuan-Bin Shi, Yang Bai, Dong-Sheng Yu, Wen-Zhi Guo, Guang-Bo Ge, Shui-Jun Zhang. Cytochrome P450 2E1 predicts liver functional recovery from donation after circulatory death using air-ventilated normothermic machine perfusionScientific Reports 2022; 12(1) doi: 10.1038/s41598-022-11434-y
8
Kamila Misiakiewicz-Has, Dominika Maciejewska-Markiewicz, Dagmara Szypulska-Koziarska, Agnieszka Kolasa, Barbara Wiszniewska. The Influence of Soy Isoflavones and Soy Isoflavones with Inulin on Kidney Morphology, Fatty Acids, and Associated Parameters in Rats with and without Induced Diabetes Type 2International Journal of Molecular Sciences 2024; 25(10): 5418 doi: 10.3390/ijms25105418
9
Mahrukh Naudhani, Kiran Thakur, Zhi-Jing Ni, Jian-Guo Zhang, Zhao-Jun Wei. Formononetin reshapes the gut microbiota, prevents progression of obesity and improves host metabolismFood & Function 2021; 12(24): 12303 doi: 10.1039/D1FO02942H
10
Ui-Jin Bae, Byung-Hyun Park, Min Kyung Cho, Eun Ju Bae. Therapeutic Effect of Acer tegmentosum Maxim Twig Extract in Bile Duct Ligation-Induced Acute Cholestasis in MiceJournal of Medicinal Food 2022; 25(6): 652 doi: 10.1089/jmf.2022.K.0015
11
Bin Zheng, Liu Yang, Caixia Wen, Xiuwang Huang, Chenxia Xu, Kuan-Han Lee, Jianhua Xu. Curcumin analog L3 alleviates diabetic atherosclerosis by multiple effectsEuropean Journal of Pharmacology 2016; 775: 22 doi: 10.1016/j.ejphar.2016.02.016
12
Liangliang Yao, Muhammad Farrukh Nisar, Tingdong Yan, Chunpeng (Craig) Wan, Shengbao Cai. Potential Effects of Dietary Isoflavones on Drug-Induced Liver InjuryJournal of Food Quality 2021; 2021: 1 doi: 10.1155/2021/2870969
13
Mohsen Mazidi, Niki Katsiki, Maciej Banach. A higher flavonoid intake is associated with less likelihood of nonalcoholic fatty liver disease: results from a multiethnic studyThe Journal of Nutritional Biochemistry 2019; 65: 66 doi: 10.1016/j.jnutbio.2018.10.001
14
Ting Luo, Sarah M. Snyder, Bingxin Zhao, Debra K. Sullivan, Jill Hamilton-Reeves, Gregory Guthrie, Marie-Louise Ricketts, Kathleen T. Shiverick, Neil Shay. Gene Expression Patterns Are Altered in Athymic Mice and Metabolic Syndrome Factors Are Reduced in C57BL/6J Mice Fed High-Fat Diets Supplemented with Soy IsoflavonesJournal of Agricultural and Food Chemistry 2016; 64(40): 7492 doi: 10.1021/acs.jafc.6b03401
15
Peter Wilhelmsson. Integrative and Functional Medical Nutrition Therapy2020; : 595 doi: 10.1007/978-3-030-30730-1_35
16
Xingping Duan, Qiang Meng, Changyuan Wang, Zhihao Liu, Qi Liu, Huijun Sun, Pengyuan Sun, Xiaobo Yang, Xiaokui Huo, Jinyong Peng, Kexin Liu. Calycosin attenuates triglyceride accumulation and hepatic fibrosis in murine model of non-alcoholic steatohepatitis via activating farnesoid X receptorPhytomedicine 2017; 25: 83 doi: 10.1016/j.phymed.2016.12.006
17
B. Šošić-Jurjević, D. Lütjohann, K. Renko, B. Filipović, N. Radulović, V. Ajdžanović, S. Trifunović, N. Nestorović, J. Živanović, M. Manojlović Stojanoski, J. Kӧhrle, V. Milošević. The isoflavones genistein and daidzein increase hepatic concentration of thyroid hormones and affect cholesterol metabolism in middle-aged male ratsThe Journal of Steroid Biochemistry and Molecular Biology 2019; 190: 1 doi: 10.1016/j.jsbmb.2019.03.009
18
Małgorzata Rzepkowska, Dominika Kinga Głowacka, Mirosław Szczepkowski, Magdalena Fajkowska. Hepatotoxic effect of dietary phytoestrogens on juvenile cultured Russian sturgeon (Acipenser gueldenstaedtii)Aquatic Toxicology 2023; 261: 106639 doi: 10.1016/j.aquatox.2023.106639
19
Viviana Sandoval, Hèctor Sanz-Lamora, Giselle Arias, Pedro F. Marrero, Diego Haro, Joana Relat. Metabolic Impact of Flavonoids Consumption in Obesity: From Central to PeripheralNutrients 2020; 12(8): 2393 doi: 10.3390/nu12082393
20
Hai-Yan Xing, Yong-Qing Cai, Xian-Feng Wang, Lin-Li Wang, Pan Li, Guan-Ying Wang, Jian-Hong Chen, John Calvert. The Cytoprotective Effect of Hyperoside against Oxidative Stress Is Mediated by the Nrf2-ARE Signaling Pathway through GSK-3β InactivationPLOS ONE 2015; 10(12): e0145183 doi: 10.1371/journal.pone.0145183
21
Yingjie Sun, Hongmin Zhang, Ming Cheng, Shijie Cao, Miao Qiao, Boli Zhang, Liqin Ding, Feng Qiu. New hepatoprotective isoflavone glucosides from Pueraria lobata (Willd.) OhwiNatural Product Research 2019; 33(24): 3485 doi: 10.1080/14786419.2018.1484461
22
Yi-Ming Li, Hong-Wei He, Na Zhang. Targeting Protein Phosphatases for the Treatment of Chronic Liver DiseaseCurrent Drug Targets 2024; 25(3): 171 doi: 10.2174/0113894501278886231221092522
23
Reza Hakkak, Huawei Zeng, Ishwori B. Dhakal, Soheila Korourian. Short- and Long-Term Soy Diet Versus Casein Protects Liver Steatosis Independent of the Arginine ContentJournal of Medicinal Food 2015; 18(11): 1274 doi: 10.1089/jmf.2015.0002
24
Chongyang Zhang, Weigang Yuan, Jianguo Fang, Wenqing Wang, Pei He, Jiahui Lei, Chunxu Wang, Giovanni Li Volti. Efficacy of Resveratrol Supplementation against Non-Alcoholic Fatty Liver Disease: A Meta-Analysis of Placebo-Controlled Clinical TrialsPLOS ONE 2016; 11(8): e0161792 doi: 10.1371/journal.pone.0161792
25
Winda Ariyani, Toshiharu Iwasaki, Wataru Miyazaki, Lu Yu, Shigeki Takeda, Noriyuki Koibuchi. A Possible Novel Mechanism of Action of Genistein and Daidzein for Activating Thyroid Hormone Receptor-Mediated TranscriptionToxicological Sciences 2018; 164(2): 417 doi: 10.1093/toxsci/kfy097
26
Sharon M. Gwaltney-Brant. Nutraceuticals2021; : 117 doi: 10.1016/B978-0-12-821038-3.00008-2
27
Zhao Yang, Katherine Roth, Manisha Agarwal, Wanqing Liu, Michael C. Petriello. The transcription factors CREBH, PPARa, and FOXO1 as critical hepatic mediators of diet-induced metabolic dysregulationThe Journal of Nutritional Biochemistry 2021; 95: 108633 doi: 10.1016/j.jnutbio.2021.108633
28
Liang Zhao, Yong Wang, Jia Liu, Kai Wang, Xiaoxuan Guo, Baoping Ji, Wei Wu, Feng Zhou. Protective Effects of Genistein and Puerarin against Chronic Alcohol-Induced Liver Injury in Mice via Antioxidant, Anti-inflammatory, and Anti-apoptotic MechanismsJournal of Agricultural and Food Chemistry 2016; 64(38): 7291 doi: 10.1021/acs.jafc.6b02907
29
Abeer A.A. Salama, Rasha M. Allam. Promising targets of chrysin and daidzein in colorectal cancer: Amphiregulin, CXCL1, and MMP-9European Journal of Pharmacology 2021; 892: 173763 doi: 10.1016/j.ejphar.2020.173763
30
Chang Guo, Lizhu chen, Jie Huang, Yuanfang Wang, Changxuan Shi, Jing Gao, Yannv Hong, Tong Chen, Longxin Qiu. Aldose reductase inhibitor protects mice from alcoholic steatosis by repressing saturated fatty acid biosynthesisChemico-Biological Interactions 2018; 287: 41 doi: 10.1016/j.cbi.2018.04.002
31
Antonella Smeriglio, Antonella Calderaro, Marcella Denaro, Giuseppina Laganà, Ersilia Bellocco. Effects of Isolated Isoflavones Intake on HealthCurrent Medicinal Chemistry 2019; 26(27): 5094 doi: 10.2174/0929867324666171006143047