For: | Wu ZY, Sang LX, Chang B. Isoflavones and inflammatory bowel disease. World J Clin Cases 2020; 8(11): 2081-2091 [PMID: 32548137 DOI: 10.12998/wjcc.v8.i11.2081] |
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URL: | https://www.wjgnet.com/1007-9327/full/v8/i11/2081.htm |
Number | Citing Articles |
1 |
Vishnu Raj, Balaji Venkataraman, Saeeda Almarzooqi, Sanjana Chandran, Shreesh K. Ojha, Samir Attoub, Thomas E. Adrian, Sandeep B. Subramanya. Nerolidol Mitigates Colonic Inflammation: An Experimental Study Using both In Vivo and In Vitro Models. Nutrients 2020; 12(7): 2032 doi: 10.3390/nu12072032
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2 |
Abigail Raffner Basson, Saleh Ahmed, Rawan Almutairi, Brian Seo, Fabio Cominelli. Regulation of Intestinal Inflammation by Soybean and Soy-Derived Compounds. Foods 2021; 10(4): 774 doi: 10.3390/foods10040774
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3 |
Rosângela dos Santos Ferreira, Lígia Aurélio Bezerra Maranhão Mendonça, Cristiane dos Santos, Priscila Aiko Hiane, Rosemary Matias, Octávio Luiz Franco, Ademir Kleber Morbeck de Oliveira, Valter Aragão do Nascimento, Arnildo Pott, Cristiano Marcelo Espinola Carvalho, Rita de Cássia Avellaneda Guimarães. Do Bioactive Food Compound with Avena sativa L., Linum usitatissimum L. and Glycine max L. Supplementation with Moringa oleifera Lam. Have a Role against Nutritional Disorders? An Overview of the In Vitro and In Vivo Evidence. Nutrients 2021; 13(7): 2294 doi: 10.3390/nu13072294
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4 |
Bin Wang, Yang Liu, Jianhui Sun, Nailin Zhang, Xiaojia Zheng, Qiquan Liu, Osamah Ibrahim Khalaf. Exploring the Potential Mechanism of Xiaokui Jiedu Decoction for Ulcerative Colitis Based on Network Pharmacology and Molecular Docking. Journal of Healthcare Engineering 2021; 2021: 1 doi: 10.1155/2021/1536337
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5 |
Tingting Li, Hao Zhou, Jiahua Ma, Lin Dong, Fang Xu, Xueyan Fu, Li Zhang. Quality Assessment of Licorice Based on Quantitative Analysis of Multicomponents by Single Marker Combined with HPLC Fingerprint. Evidence-Based Complementary and Alternative Medicine 2021; 2021: 1 doi: 10.1155/2021/8834826
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6 |
Jingjing Jiang, Lu Chen, Yanfang Chen, Hong Chen. Exclusive enteral nutrition remodels the intestinal flora in patients with active Crohn's disease. BMC Gastroenterology 2022; 22(1) doi: 10.1186/s12876-022-02293-y
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7 |
Roghayeh Shahbazi, Farzaneh Sharifzad, Rana Bagheri, Nawal Alsadi, Hamed Yasavoli-Sharahi, Chantal Matar. Anti-Inflammatory and Immunomodulatory Properties of Fermented Plant Foods. Nutrients 2021; 13(5): 1516 doi: 10.3390/nu13051516
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