Silano M, Agostoni C, Guandalini S. Effect of the timing of gluten introduction on the development of celiac disease. World J Gastroenterol 2010; 16(16): 1939-1942 [PMID: 20419830 DOI: 10.3748/wjg.v16.i16.1939]
Corresponding Author of This Article
Marco Silano, MD, Unit of Human Nutrition and Health, Italian National Institute of Health, Viale Regina Elena, 299, Rome 00161, Italy. marco.silano@iss.it
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Editorial
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