Shirpoor A, Ansari MK, Salami S, Pakdel FG, Rasmi Y. Effect of vitamin E on oxidative stress status in small intestine of diabetic rat. World J Gastroenterol 2007; 13(32): 4340-4344 [PMID: 17708608 DOI: 10.3748/wjg.v13.i32.4340]
Corresponding Author of This Article
A Shirpoor, Department of Physiology, Faculty of Medicine, Jaddeh Nazloo, Urmia, Iran. ashirpoor@yahoo.com
Article-Type of This Article
Rapid Communication
Open-Access Policy of This Article
This article is an open-access article which was selected by an in-house editor and fully peer-reviewed by external reviewers. It is distributed in accordance with the Creative Commons Attribution Non Commercial (CC BY-NC 4.0) license, which permits others to distribute, remix, adapt, build upon this work non-commercially, and license their derivative works on different terms, provided the original work is properly cited and the use is non-commercial. See: http://creativecommons.org/licenses/by-nc/4.0/