Schneider SM, Girard-Pipau F, Filippi J, Hébuterne X, Moyse D, Hinojosa GC, Pompei A, Rampal P. Effects of Saccharomyces boulardii on fecal short-chain fatty acids and microflora in patients on long-term total enteral nutrition. World J Gastroenterol 2005; 11(39): 6165-6169 [PMID: 16273644 DOI: 10.3748/wjg.v11.i39.6165]
Corresponding Author of This Article
Dr. Stéphane M Schneider, Department of Gastroenterology and Clinical Nutrition, Archet University Hospital, BP 3079, F-06202 Nice Cedex 3, France.stephane.schneider@unice.fr
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Brief Reports
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