Improvement of the nutritional support management system for patients in intensive care units

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Jan 19, 2024 (publication date) through Jul 18, 2024

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World Journal of Psychiatry

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2220-3206

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Baishideng Publishing Group Inc, 7041 Koll Center Parkway, Suite 160, Pleasanton, CA 94566, USA

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World J Psychiatry. Jan 19, 2024; 14(1): 44-52
Published online Jan 19, 2024. doi: 10.5498/wjp.v14.i1.44

Table 4 Comparison of each nutritional support mode as a percentage of total effective hospital stay between the two groups

Groups	Total parenteral nutrition	Parenteral nutrition + enteral nutrition	Total enteral nutrition
Improvement group (n = 733)	261 (35.61%)	345 (47.07%)	84 (11.46%)
Control group (n = 789)	293 (37.14%)	337 (42.71%)	44 (5.58%)
P value	> 0.05	< 0.05	< 0.01

Citation: Zhang YY, Wang CY, Guo DX, Gao HN, Jin XS, Wu YL, Chen LH, Feng ZX. Improvement of the nutritional support management system for patients in intensive care units. World J Psychiatry 2024; 14(1): 44-52
URL: https://www.wjgnet.com/2220-3206/full/v14/i1/44.htm
DOI: https://dx.doi.org/10.5498/wjp.v14.i1.44