Correlation between cognitive impairment and metabolic imbalance of gut microbiota in patients with schizophrenia

Table 1 Relative abundance of gut microbiota at the phylum level in the two groups

Name of bacteria	Case group, n = 498	Control group, n = 498	T value	P value
Actinomycetota	2.95 ± 5.62	2.18 ± 3.60	2.575	0.01
Bacteroidota	34.27 ± 19.53	26.84 ± 16.07	6.556	0.001
Euryarchaeota	0.16 ± 0.57	0.00 ± 0.00	6.264	0.001
Bacillota	48.82 ± 17.96	61.37 ± 14.49	12.14	0.001
Fusobacteria	0.08 ± 0.57	0.02 ± 0.07	2.332	0.019
Pseudomonadota	15.82 ± 20.13	7.68 ± 11.59	7.82	0.001
Saccharibacteria	0.49 ± 0.27	0.01 ± 0.01	39.65	0.001
Tenericutes	0.23 ± 1.14	0.59 ± 1.92	3.598	0.001
Verrucomicrobia	0.57 ± 1.94	1.62 ± 5.19	4.229	0.001
Actinomycetota	2.95 ± 5.62	2.18 ± 3.60	2.575	0.01

Data are presented as mean ± SD.