Chemical components and protective effects of Atractylodes japonica Koidz. ex Kitam against acetic acid-induced gastric ulcer in rats

doi:10.3748/wjg.v29.i43.5848

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Nov 21, 2023 (publication date) through Jan 7, 2025

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World Journal of Gastroenterology

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1007-9327

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Baishideng Publishing Group Inc, 7041 Koll Center Parkway, Suite 160, Pleasanton, CA 94566, USA

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World J Gastroenterol. Nov 21, 2023; 29(43): 5848-5864
Published online Nov 21, 2023. doi: 10.3748/wjg.v29.i43.5848

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Figure 1 Total ion current chromatogram of Atractylodesjaponica by liquid chromatography-tandem mass spectrometry. A: Positive ion mode; B: Negative ion mode.

Citation: Zhen BX, Cai Q, Li F. Chemical components and protective effects of Atractylodes japonica Koidz. ex Kitam against acetic acid-induced gastric ulcer in rats. World J Gastroenterol 2023; 29(43): 5848-5864
URL: https://www.wjgnet.com/1007-9327/full/v29/i43/5848.htm
DOI: https://dx.doi.org/10.3748/wjg.v29.i43.5848