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For: Wójcik EA, Stańczyk M, Wojtasik A, Kowalska JD, Nowakowska M, Łukasiak M, Bartnicka M, Kazimierczak J, Dastych J. Comprehensive Evaluation of the Safety and Efficacy of BAFASAL® Bacteriophage Preparation for the Reduction of Salmonella in the Food Chain. Viruses 2020;12:E742. [PMID: 32664206 DOI: 10.3390/v12070742] [Cited by in Crossref: 7] [Cited by in F6Publishing: 3] [Article Influence: 3.5] [Reference Citation Analysis]
Number Citing Articles
1 Han S, Byun K, Mizan MFR, Kang I, Ha S. Bacteriophage and their lysins: A new era of biocontrol for inactivation of pathogenic bacteria in poultry processing and production—A review. Food Control 2022;137:108976. [DOI: 10.1016/j.foodcont.2022.108976] [Reference Citation Analysis]
2 Huang Y, Wang W, Zhang Z, Gu Y, Huang A, Wang J, Hao H. Phage Products for Fighting Antimicrobial Resistance. Microorganisms 2022;10:1324. [DOI: 10.3390/microorganisms10071324] [Reference Citation Analysis]
3 Rogovski P, Cadamuro RD, da Silva R, de Souza EB, Bonatto C, Viancelli A, Michelon W, Elmahdy EM, Treichel H, Rodríguez-Lázaro D, Fongaro G. Uses of Bacteriophages as Bacterial Control Tools and Environmental Safety Indicators. Front Microbiol 2021;12:793135. [PMID: 34917066 DOI: 10.3389/fmicb.2021.793135] [Reference Citation Analysis]
4 Mayne J, Zhang X, Butcher J, Walker K, Ning Z, Wójcik E, Dastych J, Stintzi A, Figeys D. Examining the Effects of an Anti-Salmonella Bacteriophage Preparation, BAFASAL®, on Ex-Vivo Human Gut Microbiome Composition and Function Using a Multi-Omics Approach. Viruses 2021;13:1734. [PMID: 34578313 DOI: 10.3390/v13091734] [Cited by in Crossref: 1] [Cited by in F6Publishing: 1] [Article Influence: 1.0] [Reference Citation Analysis]
5 Śliwka P, Ochocka M, Skaradzińska A. Applications of bacteriophages against intracellular bacteria. Crit Rev Microbiol 2021;:1-18. [PMID: 34428105 DOI: 10.1080/1040841X.2021.1960481] [Cited by in Crossref: 1] [Article Influence: 1.0] [Reference Citation Analysis]
6 Fong K, Wong CW, Wang S, Delaquis P. How Broad Is Enough: The Host Range of Bacteriophages and Its Impact on the Agri-Food Sector. PHAGE 2021;2:83-91. [DOI: 10.1089/phage.2020.0036] [Cited by in Crossref: 1] [Cited by in F6Publishing: 1] [Article Influence: 1.0] [Reference Citation Analysis]
7 Huang Z, Zhang Z, Tong J, Malakar PK, Chen L, Liu H, Pan Y, Zhao Y. Phages and their lysins: Toolkits in the battle against foodborne pathogens in the postantibiotic era. Compr Rev Food Sci Food Saf 2021;20:3319-43. [PMID: 33938116 DOI: 10.1111/1541-4337.12757] [Cited by in Crossref: 1] [Cited by in F6Publishing: 1] [Article Influence: 1.0] [Reference Citation Analysis]
8 Jayapaul J, Schröder L. Molecular Sensing with Host Systems for Hyperpolarized 129Xe. Molecules 2020;25:E4627. [PMID: 33050669 DOI: 10.3390/molecules25204627] [Cited by in Crossref: 4] [Cited by in F6Publishing: 2] [Article Influence: 2.0] [Reference Citation Analysis]