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Cited by in F6Publishing
For: Kasarda R, Vostrý L, Vostrá-vydrová H, Candráková K, Moravčíková N. Food Resources Biodiversity: The Case of Local Cattle in Slovakia. Sustainability 2021;13:1296. [DOI: 10.3390/su13031296] [Cited by in Crossref: 2] [Cited by in F6Publishing: 2] [Article Influence: 2.0] [Reference Citation Analysis]
Number Citing Articles
1 Tampaki M, Koutouzidou G, Ragkos A, Melfou K, Giantsis IA. Eco-Value and Public Perceptions for Indigenous Farm Animal Breeds and Local Plant Varieties, Focusing on Greece. Sustainability 2022;14:11211. [DOI: 10.3390/su141811211] [Reference Citation Analysis]
2 Tsalazidou-founta T, Stasi EA, Samara M, Mertzanis Y, Papathanassiou M, Bagos PG, Psaroudas S, Spyrou V, Lazarou Y, Tragos A, Tsaknakis Y, Grigoriadou E, Korakis A, Satra M, Billinis C; ARCPROM project. Genetic Analysis and Status of Brown Bear Sub-Populations in Three National Parks of Greece Functioning as Strongholds for the Species’ Conservation. Genes 2022;13:1388. [DOI: 10.3390/genes13081388] [Reference Citation Analysis]