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Cited by in F6Publishing
For: Del Bo' C, Martini D, Bernardi S, Gigliotti L, Marino M, Gargari G, Meroño T, Hidalgo-Liberona N, Andres-Lacueva C, Kroon PA, Cherubini A, Guglielmetti S, Porrini M, Riso P. Association between Food Intake, Clinical and Metabolic Markers and DNA Damage in Older Subjects. Antioxidants (Basel) 2021;10:730. [PMID: 34066373 DOI: 10.3390/antiox10050730] [Cited by in Crossref: 2] [Cited by in F6Publishing: 2] [Article Influence: 1.0] [Reference Citation Analysis]
Number Citing Articles
1 Rahn C, Bakuradze T, Stegmüller S, Galan J, Niesen S, Winterhalter P, Richling E. Polyphenol-Rich Beverage Consumption Affecting Parameters of the Lipid Metabolism in Healthy Subjects. Int J Mol Sci 2023;24. [PMID: 36614281 DOI: 10.3390/ijms24010841] [Reference Citation Analysis]
2 Al-ani MTH, Ulaiwi WS, Abd-alhameed WM. Nаtural Antioxidants and their Effect on Human Health. EJCS 2022. [DOI: 10.34198/ejcs.8122.115129] [Reference Citation Analysis]
3 Hrelia S, Angeloni C. New Mechanisms of Action of Natural Antioxidants in Health and Disease II. Antioxidants (Basel) 2021;10:1200. [PMID: 34439447 DOI: 10.3390/antiox10081200] [Reference Citation Analysis]