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Cited by in F6Publishing
For: Marcellin E, Angenent LT, Nielsen LK, Molitor B. Recycling carbon for sustainable protein production using gas fermentation. Curr Opin Biotechnol 2022;76:102723. [PMID: 35487158 DOI: 10.1016/j.copbio.2022.102723] [Cited by in Crossref: 2] [Cited by in F6Publishing: 2] [Article Influence: 2.0] [Reference Citation Analysis]
Number Citing Articles
1 Xu J, Wang J, Ma C, Wei Z, Zhai Y, Tian N, Zhu Z, Xue M, Li D. Embracing a low-carbon future by the production and marketing of C1 gas protein. Biotechnol Adv 2023;63:108096. [PMID: 36621726 DOI: 10.1016/j.biotechadv.2023.108096] [Reference Citation Analysis]
2 Bajić B, Vučurović D, Vasić Đ, Jevtić-Mučibabić R, Dodić S. Biotechnological Production of Sustainable Microbial Proteins from Agro-Industrial Residues and By-Products. Foods 2022;12. [PMID: 36613323 DOI: 10.3390/foods12010107] [Reference Citation Analysis]
3 Llorente B, Williams TC, Goold HD, Pretorius IS, Paulsen IT. Harnessing bioengineered microbes as a versatile platform for space nutrition. Nat Commun 2022;13:6177. [PMID: 36261466 DOI: 10.1038/s41467-022-33974-7] [Reference Citation Analysis]
4 Ramírez Rojas AA, Swidah R, Schindler D. Microbes of traditional fermentation processes as synthetic biology chassis to tackle future food challenges. Front Bioeng Biotechnol 2022;10:982975. [DOI: 10.3389/fbioe.2022.982975] [Reference Citation Analysis]
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