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Cited by in F6Publishing
For: Abdel-Wahhab MA, El-Nekeety AA, Mohammed HE, El-Messery TM, Roby MH, Abdel-Aziem SH, Hassan NS. Synthesis of encapsulated fish oil using whey protein isolate to prevent the oxidative damage and cytotoxicity of titanium dioxide nanoparticles in rats. Heliyon 2021;7:e08456. [PMID: 34901503 DOI: 10.1016/j.heliyon.2021.e08456] [Cited by in Crossref: 2] [Cited by in F6Publishing: 2] [Article Influence: 1.0] [Reference Citation Analysis]
Number Citing Articles
1 Piloni RV, Bordón MG, Barrera GN, Martínez ML, Ribotta PD. Porous Microparticles of Corn Starch as Bio-Carriers for Chia Oil. Foods 2022;11. [PMID: 36553764 DOI: 10.3390/foods11244022] [Reference Citation Analysis]
2 Abdel-razek AG, Hassanein MM, Ozçelik B, Baranenko DA, El-messery TM. Omega fatty acid-balanced oil formula and enhancing its oxidative stability by encapsulation with whey protein concentrate. Food Bioscience 2022;50:101975. [DOI: 10.1016/j.fbio.2022.101975] [Reference Citation Analysis]
3 Chen Z, Shi J, Zhang Y, Han S, Zhang J, Jia G. DNA Oxidative Damage as a Sensitive Genetic Endpoint to Detect the Genotoxicity Induced by Titanium Dioxide Nanoparticles. Nanomaterials 2022;12:2616. [DOI: 10.3390/nano12152616] [Cited by in F6Publishing: 1] [Reference Citation Analysis]