Observational Study
Copyright ©2014 Baishideng Publishing Group Inc.
World J Exp Med. Aug 20, 2014; 4(3): 38-45
Published online Aug 20, 2014. doi: 10.5493/wjem.v4.i3.38
Table 1 Subject characteristics
CharacteristicsControls(n = 15)Transfusions
< 5(n = 14)5-10(n = 11)> 10(n = 14)
Age (yr)40.1 (20–50)62.8 (24–92)64.8 (49–84)57.5 (24–74)
Number of transfusions0 (0)3.20 (2–4)7.17 (5–9)18.78 (14–26)
Hemoglobin (g/dL)13.8 ± 0.57.5 ± 2.16.75 ± 0.54.9 ± 0.9
Labile iron content (μg/dL)108.9 ± 13.8149.2 ± 45.1216.2 ± 68.3a366.9 ± 68.5a
Ferritin (μg/L)219.6 ± 18.2190.3 ± 11.7221.2 ± 16.1277.5 ± 27.5a
Table 2 Spearman’s correlations between biochemical and oxidative markers in polytransfused subjects
LPIFerritinGPxSODCATTBARSDCHF-DA oxidationCarbonylTotal thiol
Transfusion number0.8569b0.7991b-0.8796b-0.7103b-0.8143b0.5114b0.01110.5793b-0.5555b
Total thiol-0.4151b-0.3354b0.4830b0.4849b0.5401b-0.2790b0.0106-0.1164-
Carbonyl0.5583b0.5122b-0.5613b-0.3713b-0.4862b0.5208b-0.0627--
DCHF-DA oxidation-0.1291-0.00490.0370-0.0446-0.0401-0.2293a---
TBARS0.4984b0.4144b-0.4638b-0.3113b-0.3457b----
CAT-0.7266b-0.5944b0.8945b0.7251b-----
SOD-0.6085b-0.5744b0.7443b------
GPx-0.7973b-0.7144b-------
Ferritin0.9112b--------