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Cited by in CrossRef
For: Takayama S, Katada K, Takagi T, Iida T, Ueda T, Mizushima K, Higashimura Y, Morita M, Okayama T, Kamada K, Uchiyama K, Handa O, Ishikawa T, Yasukawa Z, Okubo T, Itoh Y, Naito Y. Partially hydrolyzed guar gum attenuates non-alcoholic fatty liver disease in mice through the gut-liver axis. World J Gastroenterol 2021; 27(18): 2160-2176 [PMID: 34025071 DOI: 10.3748/wjg.v27.i18.2160]
URL: https://www.wjgnet.com/2150-5330/full/v27/i18/2160.htm
Number Citing Articles
1
Lu Cheng, Lingyu Kong, Chaoran Xia, Xiaoqun Zeng, Zhen Wu, Yuxing Guo, Daodong Pan. Sources, Processing-Related Transformation, and Gut Axis Regulation of Conventional and Potential PrebioticsJournal of Agricultural and Food Chemistry 2022; 70(15): 4509 doi: 10.1021/acs.jafc.2c00168
2
Muhammad Salman Farid, Bakhtawar Shafique, Rui Xu, Łukasz Łopusiewicz, Changhui Zhao. Potential interventions and interactions of bioactive polyphenols and functional polysaccharides to alleviate inflammatory bowel disease – A reviewFood Chemistry 2025; 462: 140951 doi: 10.1016/j.foodchem.2024.140951
3
Risako Kon, Nobutomo Ikarashi, Kazuhiro Onuma, Zenta Yasukawa, Makoto Ozeki, Hiroyasu Sakai, Junzo Kamei. Effect of partially hydrolyzed guar gum on the expression of aquaporin‐3 in the colonFood Science & Nutrition 2023; 11(2): 1127 doi: 10.1002/fsn3.3150
4
Xiaoyu Zhao, Weijun Chen, Yuanyuan Zhang, Xiaochan Gao, Yong Huang, Hongtao Ren, Kuo Chang, Ping Sun, Shiyang Gao. Dietary guar gum supplementation reduces the adverse effects of high-fat diets on the growth performance, antioxidant capacity, inflammation, and apoptosis of juvenile largemouth bass (Micropterus salmoides)Animal Feed Science and Technology 2024; 308: 115881 doi: 10.1016/j.anifeedsci.2024.115881
5
Aya Abe, Mahendra Parkash Kapoor, So Morishima, Makoto Ozeki, Norio Sato, Tsuyoshi Takara, Yuji Naito. Effectiveness of Partially Hydrolyzed Guar Gum on Cognitive Function and Sleep Efficiency in Healthy Elderly Subjects in a Randomized, Double-Blind, Placebo-Controlled, and Parallel-Group StudyNutrients 2024; 16(8): 1211 doi: 10.3390/nu16081211
6
Xiang Chen, Menghan Liu, Jun Tang, Ning Wang, Yibin Feng, Haotian Ma. Research Progress on the Therapeutic Effect of Polysaccharides on Non-Alcoholic Fatty Liver Disease through the Regulation of the Gut–Liver AxisInternational Journal of Molecular Sciences 2022; 23(19): 11710 doi: 10.3390/ijms231911710
7
Hui Han, Yi Jiang, Mengyu Wang, Mebratu Melaku, Lei Liu, Yong Zhao, Nadia Everaert, Bao Yi, Hongfu Zhang. Intestinal dysbiosis in nonalcoholic fatty liver disease (NAFLD): focusing on the gut–liver axisCritical Reviews in Food Science and Nutrition 2023; 63(12): 1689 doi: 10.1080/10408398.2021.1966738
8
Weiwei Li, Mingjuan Deng, Jiahui Gong, Xiaoying Zhang, Shaoyang Ge, Liang Zhao. Sodium Acetate Inhibit TGF-β1-Induced Activation of Hepatic Stellate Cells by Restoring AMPK or c-Jun SignalingFrontiers in Nutrition 2021; 8 doi: 10.3389/fnut.2021.729583
9
Li Qian, Shanshan Tian, Su Jiang, Yunping Tang, Tao Han. DHA-enriched phosphatidylcholine from Clupea harengus roes regulates the gut–liver axis to ameliorate high-fat diet-induced non-alcoholic fatty liver diseaseFood & Function 2022; 13(22): 11555 doi: 10.1039/D2FO02672D
10
Chunyu Guo, Qingjun Li, Rihong Chen, Wenhui Fan, Xin Zhang, Yuqian Zhang, Lanping Guo, Xiao Wang, Xinyan Qu, Hongjing Dong. Baicalein alleviates non-alcoholic fatty liver disease in mice by ameliorating intestinal barrier dysfunctionFood & Function 2023; 14(4): 2138 doi: 10.1039/D2FO03015B
11
Shihao Zheng, Chengyuan Xue, Size Li, Xiaobin Zao, Xiaoke Li, Qiyao Liu, Xu Cao, Wei Wang, Wenying Qi, Peng Zhang, Yongan Ye. Chinese medicine in the treatment of non-alcoholic fatty liver disease based on network pharmacology: a reviewFrontiers in Pharmacology 2024; 15 doi: 10.3389/fphar.2024.1381712
12
Aya Abe, So Morishima, Mahendra P. Kapoor, Ryo Inoue, Takamitsu Tsukahara, Yuji Naito, Makoto Ozeki. Partially hydrolyzed guar gum is associated with improvement in gut health, sleep, and motivation among healthy subjectsJournal of Clinical Biochemistry and Nutrition 2023; 72(2): 189 doi: 10.3164/jcbn.22-75
13
Takuro Okamura, Masahide Hamaguchi, Jun Mori, Mihoko Yamaguchi, Katsura Mizushima, Aya Abe, Makoto Ozeki, Ryoichi Sasano, Yuji Naito, Michiaki Fukui. Partially Hydrolyzed Guar Gum Suppresses the Development of Sarcopenic ObesityNutrients 2022; 14(6): 1157 doi: 10.3390/nu14061157
14
Danni Qu, Mengyun Chen, Haiyan Zhu, Xingyu Liu, Yanan Cui, Wei Zhou, Min Zhang. Akkermansia muciniphila and its outer membrane protein Amuc_1100 prevent high-fat diet-induced nonalcoholic fatty liver disease in miceBiochemical and Biophysical Research Communications 2023; 684: 149131 doi: 10.1016/j.bbrc.2023.149131
15
Tong Liu, Yingying Du, Danqi Jiang, Wei Jiang, Lijie Ma, Junjie Wang, Sheng Wang. Partially hydrolyzed guar gum attenuates broad-spectrum antibiotic-induced gut microbiota disruption associated with intestinal inflammation and barrier damage in miceFood Bioscience 2024; 61: 104962 doi: 10.1016/j.fbio.2024.104962
16
Qiaoling Zhao, Fei Yang, Qiuyan Pu, Rui Zhao, Su Jiang, Yunping Tang. Integrative metabolomics and gut microbiota analyses reveal the protective effects of DHA-enriched phosphatidylserine on bisphenol A-induced intestinal damageJournal of Functional Foods 2024; 117: 106229 doi: 10.1016/j.jff.2024.106229
17
João Pessoa, José Teixeira. Cytoskeleton alterations in non-alcoholic fatty liver diseaseMetabolism 2022; 128: 155115 doi: 10.1016/j.metabol.2021.155115
18
Putra Santoso, Rita Maliza, Riski Octavian, Rauza Sukma Rita. Dietary fiber of jicama (Pachyrhizus erosus L) tuber exerts hepatoprotective effect against high-sugar drinks in miceJournal of Herbmed Pharmacology 2022; 11(3): 360 doi: 10.34172/jhp.2022.41
19
So Morishima, Aya Abe, Saki Okamoto, Mahendra P. Kapoor, Masahide Osumi, Machi Oda, Tsutomu Okubo, Makoto Ozeki, Masahiro Nishio, Ryo Inoue. Partially hydrolyzed guar gum suppresses binge alcohol‐induced liver fat accumulation via gut environment modulation in miceJournal of Gastroenterology and Hepatology 2024;  doi: 10.1111/jgh.16737