Prospective Study
Copyright ©The Author(s) 2019.
World J Gastrointest Surg. Mar 27, 2019; 11(3): 169-178
Published online Mar 27, 2019. doi: 10.4240/wjgs.v11.i3.169
Table 1 Enhanced recovery after surgery protocol for open colorectal surgery
Preadmission
1 Cessation of smoking and intake of alcohol; 2 Nutrition assessment and nutrition support as needed; 3 Medical optimization of chronic disease
Preoperative
4 Structured preoperative counseling to patients and their relatives; 5 No mechanical bowel preparation; 6 Administration of appropriate prophylactic antibiotics; 7 Prophylaxis of postoperative nausea and vomiting
Intraoperative
8 Use of epidural anesthesia; 9 Use of atraumatic O-ring wound retractor/protector; 10 Avoid hypothermia; 11 Maintaining fluid balance and vasopressors to support blood pressure control; 12 No intraabdominal or pelvic drain
Postoperative
13 Early intake of oral fluids and semi-solid foods (day of surgery); 14 Early ambulation (postoperative day 1); 15 Multimodal approach to opioid-sparing pain control; 16 Removal of urinary catheter by postoperative day 3; 17 Discontinuous intravenous fluid infusion by postoperative day 3
Table 2 Patients’ characteristics and operative details
Overall1st quintile2nd quintile3rd quintile4th quintile5th quintileP value
(n = 380)(n = 76)(n = 76)(n = 76)(n = 76)(n = 76)
Age (yr)62.8 ± 12.760.9 ± 14.865.2 ± 11.263.7 ± 12.461.6 ± 12.962.4 ± 11.50.227
Male206 (54)43 (57)40 (53)41 (54)44 (51)38 (50)0.877
BMI (kg/m2)23.0 ± 4.123.7 ± 4.523.0 ± 3.823.2 ± 3.822.3 ± 4.223.1 ± 3.90.371
ASA classification ≥ 375 (20)9 (12)19 (25)20 (26)13 (17)14 (18)0.146
CR-POSSUM1.801.771.881.751.801.900.675
Predicting mortality(1.00-2.58)(0.96-2.58)(0.98-3.18)(0.95-2.58)(1.30-3.28)(1.30-2.50)
Hematocrit (%)36.8 ± 5.436.6 ± 5.536.1 ± 5.137.3 ± 5.537.4 ± 5.636.5 ± 5.30.548
Cancer surgery347 (91)70 (92)68 (90)69 (91)71 (93)69 (91)0.930
Rectal surgery165 (43)34 (45)30 (40)39 (38)40 (53)32 (42)0.397
Stoma formation82 (22)19 (25)20 (26)13 (17)20 (26)10 (13)0.157
Multi-organ Resection136 (10)9 (12)10 (13)5 (7)9 (12)3 (4)0.227
Blood loss (mL)150 (73-300)200 (100-425)200 (100-400)150 (90-300)150 (55-385)140 (55-200)0.067
Table 3 Surgical outcomes
Overall1st quintile2nd quintile3rd quintile4th quintile5th quintileP value
(n = 380)(n = 76)(n = 76)(n = 76)(n = 76)(n = 76)
Time to resume normal diet (d)2 (1-3)2 (1-3)1 (0-2)a2 (0-2.8)2 (1-3)2 (1-2)< 0.001a
Time to first bowel movement (d)3 (2-3)3 (2-3)3 (2-3)3 (2-3)2 (2-4)3 (2-3)0.848
Overall complication83 (21.8)18 (23.7)20 (26.3)16 (21.1)18 (23.7)11 (14.5)0.457
Major complication111 (2.9)1 (1.3)3 (3.9)2 (2.6)3 (3.9)2 (2.6)0.860
Hospital stay (d)4 (4-5)5 (4-7)b4 (4-5)4 (4-5)5 (4-5.8)4 (3-5)0.015a
Hospital stay >5 d86 (22.6)31 (40.8)c12 (15.8)15 (18.4)19 (25.0)10 (13.2)< 0.001a
30-d readmission9 (2.4)1 (1.3)05 (6.6)2 (2.6)1 (1.3)0.077
30-d mortality1 (0.3)01 (1.3)0000.405
ERAS compliance %73.5 ± 11.868.6 ± 16d75.4 ± 11.173.7 ± 9.974.3 ± 10.275.5 ± 9.5< 0.001 a
Optimal recovery2288 (75.0)44 (57.9)e64 (84.2)57 (75.0)55 (72.4)65 (85.5)< 0.001 a