Copyright
©The Author(s) 2021.
World J Diabetes. Sep 15, 2021; 12(9): 1463-1478
Published online Sep 15, 2021. doi: 10.4239/wjd.v12.i9.1463
Published online Sep 15, 2021. doi: 10.4239/wjd.v12.i9.1463
Location | Change in microbiome | Ref. |
Type 1 diabetes | ||
Gastrointestinal tract | (1) Decreased: Prevotella; Megamona; Acidaminococcus; and (2) Increased: Bacteriodes | Elena et al[25], 2019 |
Gastrointestinal tract | (1) Decreased: Bifidobacterium adolescentis; Bifidobacteria; and (2) Increased: Clostridium perfingens; Bacteroides | De Goffau et al[122], 2013 |
Gastrointestinal tract | Increased: Leptotrichia goodfellowii; Bacillus cerus; Enterobacter mori LMG 25706 | Tai et al[123], 2016 |
Gastrointestinal tract | Increased: Bacteroidetes/Firmicutes | Giongo et al[124], 2011 |
Gastrointestinal tract | (1) Decreased: Faecalibacterium prausnitzii; and (2) Increased: Bacteroides dorei; Bacteroides vulgatus | De Goffa et al[125], 2014 |
Gastrointestinal tract | (1) Decreased: Prevotella; Akkermansia; Bifidobacterium adolescentis; Roseburia faecis; Faecalibacterium prausnitzii; and (2) Increased: Dialister invisus; Gemella sanguinis; Difidobacterium longum | Brown et al[126], 2011 |
Type 2 diabetes | ||
Gastrointestinal tract | (1) Decreased: Clostridium coccoides; Clostridium leptum; and (2) Increased: Lactobacillus | Chen et al[28], 2019 |
Gastrointestinal tract | (1) Decreased: Bifidobacterium; Bacteroides; Faecalibacterium; Akkermansia; Roseburia; and (2) Increased: Ruminococcus; Fusobacterium; Blautia | Gurung et al[30], 2020 |
Gastrointestinal tract | (1) Decreased: Bifidobacterium; Akkermansia; and (2) Increased: Dorea | Li et al[127], 2020 |
Gastrointestinal tract | (1) Decreased: Bifdobacterium; and (2) Increased: Lactobacillus | Sedighi et al[31], 2017 |
Blood | (1) Decreased: Aquabacterium; Xanthomonas; Pseudonocardia; and (2) Increased: Actinotalea; Alishewanella; Seiminibacterium; Pseudoclavibacter | Qiu et al[38], 2019 |
Intervention | Organism | Health benefit | Change in microbiome | Ref. |
Intermittent fasting | Mice | Protection from diabetic retinopathy by increasing Tauroursodeoxycholate (a neuroprotective bile acid) producing microbes | Increased Firmicutes and decreased Bacteroidetes and Verrucomicrobia in diabetic mice undergoing intermittent fasting | Beli et al[73], 2018 |
Antibiotic treatment (ampicillin, metronidazole, neomycin, vancomycin, or their cocktail) | Mice | Reduction in fasting glucose. Change in glucose tolerance (seen with ampicillin, vancomycin, or cocktail) | Alterations in the α- and β- diversity. An association with Akkermansia mucinipjila with decrease fasting glucose. The effect is mediated through systemic changes in glucose metabolism | Rodrigues et al[94], 2017 |
Prebiotic: Acorn and sago | Mice | Mice fed acorn and sago derived prebiotics had an amelioration of the glucose intolerance and insulin resistance induced by a high-fat diet feeding. Intake of both novel prebiotics as well as inulin increases SCFAs levels in the mouse gut | Ahmadi et al[103], 2019 | |
Combination of a functional fibre [PolyGlycopleX (PGX) with metformin (MET) or sitagliptin and metformin (S/MET)] | Mice | PGX + MET and PGX + S/MET showed reduced glycemia compared to controls and single treatment (P = 0.001). HbA1c was lower in PGX + S/MET compared to all other treatments (P = 0.001) | Reimer et al[93], 2014 | |
Artificial sweetener (Neotame) | Mice | Decreased butyrate synthetic genes in Neotame group. Higher concentrations of cholesterol (P < 0.05) and fatty acids (P < 0.05) in Neotame treated mice feces | Reduction in α-diversity and altered β-diversity. Reduced Firmicutes (P < 0.01) and increased Bacteroides (P < 0.01) | Chi et al[85], 2018 |
Combination of metformin and a prebiotic [konjac mannan-oligosaccharides (MOS)] | Mice | Combination of metformin and MOS help ameliorate insulin resistance and improved glycemic control (P < 0.05) and repair islet and hepatic histology | Metformin and MOS change the microbiome (P < 0.0001) with: Decreased: Rikenellaceae and Clostridiales; Increased: Akkermansia muciniphila and Bifidobacterium pseudolongum | Zheng et al[96], 2018 |
Intervention | Organism | Health benefit | Change in microbiome | Ref. |
Probiotics | Human | Decreased fasting blood glucose and HbA1c levels. Increased HDL levels, however no significant effect on BMI and LDL levels were found | Kocsis et al[112], 2020 | |
Artificial sweeteners (aspartame and acesulfame-K) | Human | Compared to controls, aspartame and acesulfame-K had different bacterial diversity (P < 0.01, P = 0.03 respectively), compared to controls | Frankenfeld et al[86], 2015 | |
Probiotics, Prebiotics, or synbiotics | Human (meta-analysis) | The use of probiotics, prebiotics, or synbiotics showed a decrease in FBG (P < 0.01), total cholesterol (P = 0.02), triacylglycerols (P = 0.01) and insulinaemia (P < 0.01), as well as increased HDL-cholesterol levels (P < 0.01. Even though HbA1c reduction is seen it is not statistically significant. No effect on LDL-cholesterol was seen | Bock et al[115], 2020 | |
Laparoscopic sleeve gastrectomy | Human | Decreased weight and BMI. Restored insulin tolerance and type 2 DM remission | Increased: Bacteroidetes/Firmicutes ratio at 1- and 3-months post surgery. Lactobacillales | Kikuchi et al[128], 2018;Li et al[129], 2013 |
Roux-en-Y gastric bypass | Human | Type 2 DM remission and improved BMI and weight loss. Improved gastric emptying and bile acid metabolism | Decreased: Bacteroidetes/Firmicutes ratio. Improved probiotic supplementation effects due to lowered pH environment | Selber-Hnatiw et al[52], 2020; Li et al[129], 2013 |
- Citation: Alagiakrishnan K, Halverson T. Holistic perspective of the role of gut microbes in diabetes mellitus and its management. World J Diabetes 2021; 12(9): 1463-1478
- URL: https://www.wjgnet.com/1948-9358/full/v12/i9/1463.htm
- DOI: https://dx.doi.org/10.4239/wjd.v12.i9.1463