Review
Copyright ©The Author(s) 2021.
World J Diabetes. Sep 15, 2021; 12(9): 1463-1478
Published online Sep 15, 2021. doi: 10.4239/wjd.v12.i9.1463
Table 1 Changes in the microbiome in type 1 and type 2 diabetes mellitus
Location
Change in microbiome
Ref.
Type 1 diabetes
Gastrointestinal tract(1) Decreased: Prevotella; Megamona; Acidaminococcus; and (2) Increased: BacteriodesElena et al[25], 2019
Gastrointestinal tract(1) Decreased: Bifidobacterium adolescentis; Bifidobacteria; and (2) Increased: Clostridium perfingens; BacteroidesDe Goffau et al[122], 2013
Gastrointestinal tractIncreased: Leptotrichia goodfellowii; Bacillus cerus; Enterobacter mori LMG 25706Tai et al[123], 2016
Gastrointestinal tractIncreased: Bacteroidetes/FirmicutesGiongo et al[124], 2011
Gastrointestinal tract(1) Decreased: Faecalibacterium prausnitzii; and (2) Increased: Bacteroides dorei; Bacteroides vulgatus De Goffa et al[125], 2014
Gastrointestinal tract(1) Decreased: Prevotella; Akkermansia; Bifidobacterium adolescentis; Roseburia faecis; Faecalibacterium prausnitzii; and (2) Increased: Dialister invisus; Gemella sanguinis; Difidobacterium longumBrown et al[126], 2011
Type 2 diabetes
Gastrointestinal tract(1) Decreased: Clostridium coccoides; Clostridium leptum; and (2) Increased: Lactobacillus Chen et al[28], 2019
Gastrointestinal tract(1) Decreased: Bifidobacterium; Bacteroides; Faecalibacterium; Akkermansia; Roseburia; and (2) Increased: Ruminococcus; Fusobacterium; BlautiaGurung et al[30], 2020
Gastrointestinal tract(1) Decreased: Bifidobacterium; Akkermansia; and (2) Increased: Dorea Li et al[127], 2020
Gastrointestinal tract(1) Decreased: Bifdobacterium; and (2) Increased: LactobacillusSedighi et al[31], 2017
Blood (1) Decreased: Aquabacterium; Xanthomonas; Pseudonocardia; and (2) Increased: Actinotalea; Alishewanella; Seiminibacterium; PseudoclavibacterQiu et al[38], 2019
Table 2 Selected animal studies showing the effect of various interventions on the gut microbiome and the role of gut microbiota in diabetes mellitus management
Intervention
Organism
Health benefit
Change in microbiome
Ref.
Intermittent fastingMiceProtection from diabetic retinopathy by increasing Tauroursodeoxycholate (a neuroprotective bile acid) producing microbesIncreased Firmicutes and decreased Bacteroidetes and Verrucomicrobia in diabetic mice undergoing intermittent fastingBeli et al[73], 2018
Antibiotic treatment (ampicillin, metronidazole, neomycin, vancomycin, or their cocktail)MiceReduction in fasting glucose. Change in glucose tolerance (seen with ampicillin, vancomycin, or cocktail)Alterations in the α- and β- diversity. An association with Akkermansia mucinipjila with decrease fasting glucose. The effect is mediated through systemic changes in glucose metabolismRodrigues et al[94], 2017
Prebiotic: Acorn and sagoMiceMice fed acorn and sago derived prebiotics had an amelioration of the glucose intolerance and insulin resistance induced by a high-fat diet feeding. Intake of both novel prebiotics as well as inulin increases SCFAs levels in the mouse gutAhmadi et al[103], 2019
Combination of a functional fibre [PolyGlycopleX (PGX) with metformin (MET) or sitagliptin and metformin (S/MET)]MicePGX + MET and PGX + S/MET showed reduced glycemia compared to controls and single treatment (P = 0.001). HbA1c was lower in PGX + S/MET compared to all other treatments (P = 0.001)Reimer et al[93], 2014
Artificial sweetener (Neotame)MiceDecreased butyrate synthetic genes in Neotame group. Higher concentrations of cholesterol (P < 0.05) and fatty acids (P < 0.05) in Neotame treated mice fecesReduction in α-diversity and altered β-diversity. Reduced Firmicutes (P < 0.01) and increased Bacteroides (P < 0.01)Chi et al[85], 2018
Combination of metformin and a prebiotic [konjac mannan-oligosaccharides (MOS)]MiceCombination of metformin and MOS help ameliorate insulin resistance and improved glycemic control (P < 0.05) and repair islet and hepatic histologyMetformin and MOS change the microbiome (P < 0.0001) with: Decreased: Rikenellaceae and Clostridiales; Increased: Akkermansia muciniphila and Bifidobacterium pseudolongumZheng et al[96], 2018
Table 3 Selected human studies showing the effect of diet, gut biotics, faecal transplantation and bariatric surgery on gut microbiome and the role of gut microbiota in diabetes mellitus management
Intervention
Organism
Health benefit
Change in microbiome
Ref.
ProbioticsHumanDecreased fasting blood glucose and HbA1c levels. Increased HDL levels, however no significant effect on BMI and LDL levels were foundKocsis et al[112], 2020
Artificial sweeteners (aspartame and acesulfame-K)HumanCompared to controls, aspartame and acesulfame-K had different bacterial diversity (P < 0.01, P = 0.03 respectively), compared to controlsFrankenfeld et al[86], 2015
Probiotics, Prebiotics, or synbioticsHuman (meta-analysis)The use of probiotics, prebiotics, or synbiotics showed a decrease in FBG (P < 0.01), total cholesterol (P = 0.02), triacylglycerols (P = 0.01) and insulinaemia (P < 0.01), as well as increased HDL-cholesterol levels (P < 0.01. Even though HbA1c reduction is seen it is not statistically significant. No effect on LDL-cholesterol was seenBock et al[115], 2020
Laparoscopic sleeve gastrectomyHumanDecreased weight and BMI. Restored insulin tolerance and type 2 DM remissionIncreased: Bacteroidetes/Firmicutes ratio at 1- and 3-months post surgery. LactobacillalesKikuchi et al[128], 2018;Li et al[129], 2013
Roux-en-Y gastric bypassHumanType 2 DM remission and improved BMI and weight loss. Improved gastric emptying and bile acid metabolismDecreased: Bacteroidetes/Firmicutes ratio. Improved probiotic supplementation effects due to lowered pH environmentSelber-Hnatiw et al[52], 2020; Li et al[129], 2013