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Citation of this article
Tseng TS, Lin WT, Gonzalez GV, Kao YH, Chen LS, Lin HY. Sugar intake from sweetened beverages and diabetes: A narrative review. World J Diabetes 2021; 12(9): 1530-1538 [PMID: 34630905 DOI: 10.4239/wjd.v12.i9.1530]
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Corresponding Author of This Article
Tung-Sung Tseng, MSc, PhD, Associate Professor, Behavioral and Community Health Sciences, School of Public Health, Louisiana State University Health Sciences Center, 2020 Gravier Street, Room 213, New Orleans, LA 70112, United States. ttseng@lsuhsc.edu
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Research Domain of This Article
Behavioral Sciences
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Minireviews
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This article is an open-access article which was selected by an in-house editor and fully peer-reviewed by external reviewers. It is distributed in accordance with the Creative Commons Attribution Non Commercial (CC BY-NC 4.0) license, which permits others to distribute, remix, adapt, build upon this work non-commercially, and license their derivative works on different terms, provided the original work is properly cited and the use is non-commercial. See: http://creativecommons.org/licenses/by-nc/4.0/
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Sep 15, 2021 (publication date) through Aug 23, 2024
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Journal Information of This Article
Publication Name
World Journal of Diabetes
ISSN
1948-9358
Publisher of This Article
Baishideng Publishing Group Inc, 7041 Koll Center Parkway, Suite 160, Pleasanton, CA 94566, USA
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