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For: Djuricic I, Calder PC. Beneficial Outcomes of Omega-6 and Omega-3 Polyunsaturated Fatty Acids on Human Health: An Update for 2021. Nutrients 2021;13:2421. [PMID: 34371930 DOI: 10.3390/nu13072421] [Cited by in Crossref: 75] [Cited by in F6Publishing: 85] [Article Influence: 37.5] [Reference Citation Analysis]
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1 Xian S, Zhu J, Wang Y, Song H, Wang H. Oral liposomal delivery of an activatable budesonide prodrug reduces colitis in experimental mice. Drug Deliv 2023;30:2183821. [PMID: 36861451 DOI: 10.1080/10717544.2023.2183821] [Reference Citation Analysis]
2 Yang L, Yang C, Song Z, Wan M, Xia H, Yang X, Xu D, Pan D, Liu H, Wang S, Sun G. Different n-6/n-3 polyunsaturated fatty acid ratios affect postprandial metabolism in normal and hypertriglyceridemic rats. Food Science and Human Wellness 2023;12:1157-1166. [DOI: 10.1016/j.fshw.2022.10.041] [Reference Citation Analysis]
3 Zhang H, Zhu X, Huang Q, Zhang L, Liu X, Liu R, Lu Q. Antioxidant and anti-inflammatory activities of rape bee pollen after fermentation and their correlation with chemical components by ultra-performance liquid chromatography-quadrupole time of flight mass spectrometry-based untargeted metabolomics. Food Chem 2023;409:135342. [PMID: 36586262 DOI: 10.1016/j.foodchem.2022.135342] [Reference Citation Analysis]
4 Yamagata K. Fatty acids act on vascular endothelial cells and influence the development of cardiovascular disease. Prostaglandins Other Lipid Mediat 2023;165:106704. [PMID: 36621562 DOI: 10.1016/j.prostaglandins.2023.106704] [Cited by in Crossref: 1] [Article Influence: 1.0] [Reference Citation Analysis]
5 Liu W, Gao M, Yang S, Sun C, Bi Y, Li Y, Wang J, Yuan X. Effects of omega-3 supplementation on glucose and lipid metabolism in patients with gestational diabetes: A meta-analysis of randomized controlled trials. J Diabetes Complications 2023;37:108451. [PMID: 36913875 DOI: 10.1016/j.jdiacomp.2023.108451] [Reference Citation Analysis]
6 Currenti W, Godos J, Alanazi AM, Lanza G, Ferri R, Caraci F, Grosso G, Galvano F, Castellano S. Dietary Fats and Cognitive Status in Italian Middle-Old Adults. Nutrients 2023;15:1429. [DOI: 10.3390/nu15061429] [Reference Citation Analysis]
7 Shirouchi B, Kawahara Y, Kutsuna Y, Higuchi M, Okumura M, Mitsuta S, Nagao N, Tanaka K. Oral Administration of Chaetoceros gracilis—A Marine Microalga—Alleviates Hepatic Lipid Accumulation in Rats Fed a High-Sucrose and Cholesterol-Containing Diet. Metabolites 2023;13:436. [DOI: 10.3390/metabo13030436] [Reference Citation Analysis]
8 Catalin RE, Martin-Lujan F, Salamanca-Gonzalez P, Palleja-Millan M, Villalobos F, Santigosa-Ayala A, Pedret A, Valls-Zamora RM, Sola R, On Behalf Of The Medistar Research Group Investigators. Mediterranean Diet and Lung Function in Adults Current Smokers: A Cross-Sectional Analysis in the MEDISTAR Project. Nutrients 2023;15. [PMID: 36904270 DOI: 10.3390/nu15051272] [Reference Citation Analysis]
9 Chakraborty N, Gautam A, Muhie S, Miller SA, Meyerhoff J, Sowe B, Jett M, Hammamieh R. Potential Roles of Polyunsaturated Fatty Acid-Enriched Diets in Modulating Social Stress-Like Features: Differential dietary supplements and social stress. J Nutr Biochem 2023;:109309. [PMID: 36871836 DOI: 10.1016/j.jnutbio.2023.109309] [Reference Citation Analysis]
10 Lyashenko S, Chileh-Chelh T, Rincón-Cervera MÁ, Lyashenko SP, Ishenko Z, Denisenko O, Karpenko V, Torres-García I, Guil-Guerrero JL. Screening of Lesser-Known Salted-Dried Fish Species for Fatty Acids, Tocols, and Squalene. Foods 2023;12. [PMID: 36900601 DOI: 10.3390/foods12051083] [Reference Citation Analysis]
11 Barreira CFT, de Oliveira VS, Chávez DWH, Gamallo OD, Castro RN, Júnior PCD, Sawaya ACHF, da Silva Ferreira M, Sampaio GR, Torres EAFDS, Saldanha T. The impacts of pink pepper (Schinus terebinthifolius Raddi) on fatty acids and cholesterol oxides formation in canned sardines during thermal processing. Food Chemistry 2023;403:134347. [DOI: 10.1016/j.foodchem.2022.134347] [Reference Citation Analysis]
12 Singer P, Calder PC. The role of omega-3 polyunsaturated fatty acids in the intensive care unit. Curr Opin Clin Nutr Metab Care 2023;26:129-37. [PMID: 36892961 DOI: 10.1097/MCO.0000000000000896] [Reference Citation Analysis]
13 Bork CS, Myhre PL, Schmidt EB. Do omega-3 fatty acids increase risk of atrial fibrillation? Curr Opin Clin Nutr Metab Care 2023;26:78-82. [PMID: 36892957 DOI: 10.1097/MCO.0000000000000907] [Reference Citation Analysis]
14 Islam F, Imran A, Nosheen F, Fatima M, Arshad MU, Afzaal M, Ijaz N, Noreen R, Mehta S, Biswas S, Rasool IFU, Aslam MA, Usman I, Zahra SM, Segueni N, Amer ali Y. Functional roles and novel tools for improving‐oxidative stability of polyunsaturated fatty acids: A comprehensive review. Food Science & Nutrition 2023. [DOI: 10.1002/fsn3.3272] [Reference Citation Analysis]
15 Ruta F, Calin A, Timus M, Sipos R, Ciucan-rusu L. Knowledge, attitudes and practices regarding the dietary sources of healthy fats and essential oil supplements. BFJ 2023. [DOI: 10.1108/bfj-01-2022-0021] [Reference Citation Analysis]
16 Vázquez-Mosquera JM, Fernandez-Novo A, de Mercado E, Vázquez-Gómez M, Gardon JC, Pesántez-Pacheco JL, Revilla-Ruiz Á, Patrón-Collantes R, Pérez-Solana ML, Villagrá A, Martínez D, Sebastián F, Pérez-Garnelo SS, Astiz S. Beef Nutritional Characteristics, Fat Profile and Blood Metabolic Markers from Purebred Wagyu, Crossbred Wagyu and Crossbred European Steers Raised on a Fattening Farm in Spain. Animals (Basel) 2023;13. [PMID: 36899723 DOI: 10.3390/ani13050864] [Reference Citation Analysis]
17 Wu K, Ran Z, Wu S, Xie H, Li Y, Liao K, Xu J, Yan X. Biosynthesis of LC-PUFA in Ruditapes philippinarum: Cloning and tissue distribution of Fad and Elovl, and effects of microalgae diets varied in LC-PUFA composition on their expressions and fatty acids profile of this bivalve. Front Mar Sci 2023;10. [DOI: 10.3389/fmars.2023.1141231] [Reference Citation Analysis]
18 Rosa IS, Pires LO, Ishida JK. Nutraceuticals Productions from Plants. Plants as Bioreactors for Industrial Molecules 2023. [DOI: 10.1002/9781119875116.ch15] [Reference Citation Analysis]
19 Demgne loungaing V, Tonfack djikeng F, Boungo teboukeu G, Njike ngamga FH, Womeni HM. The effect of soursop‐flower‐enriched fried palm olein on some biochemical and hematological parameters of rats. Food Science & Nutrition 2023. [DOI: 10.1002/fsn3.3258] [Reference Citation Analysis]
20 Biandolino F, Prato E, Grattagliano A, Parlapiano I. Effect of Different Cooking Methods on Lipid Content and Fatty Acid Profile of Red Mullet (<i>Mullus barbatus</i>). Pol J Food Nutr Sci 2023. [DOI: 10.31883/pjfns/159651] [Reference Citation Analysis]
21 Li Y, Hu Z, Chen X, Zhu B, Liu T, Yang J. Nutritional Composition and Antioxidant Activity of Gonostegia hirta: An Underexploited, Potentially Edible, Wild Plant. Plants (Basel) 2023;12. [PMID: 36840225 DOI: 10.3390/plants12040875] [Reference Citation Analysis]
22 Borasio F, De Cosmi V, D'Oria V, Scaglioni S, Syren ME, Turolo S, Agostoni C, Coniglio M, Molteni M, Antonietti A, Lorusso ML. Associations between Dietary Intake, Blood Levels of Omega-3 and Omega-6 Fatty Acids and Reading Abilities in Children. Biomolecules 2023;13. [PMID: 36830737 DOI: 10.3390/biom13020368] [Reference Citation Analysis]
23 Zhang Z, Peng R, Xia X, Liu P, Chen S, Xia R, Jiang X, Jiang M, Lin J. Effects of iron on the growth, chlorophyll a, total lipids, and fatty acids of Chaetoceros lorenzianus. J Appl Phycol 2023. [DOI: 10.1007/s10811-023-02912-5] [Reference Citation Analysis]
24 Talamonti E, Jacobsson A, Chiurchiù V. Impairment of Endogenous Synthesis of Omega-3 DHA Exacerbates T-Cell Inflammatory Responses. Int J Mol Sci 2023;24. [PMID: 36835128 DOI: 10.3390/ijms24043717] [Reference Citation Analysis]
25 Callaghan B, Vallabh NA, Willoughby CE. Deuterated polyunsaturated fatty acids provided protection against oxidative stress in ocular fibroblasts derived from glaucoma patients. Mech Ageing Dev 2023;211:111778. [PMID: 36716826 DOI: 10.1016/j.mad.2023.111778] [Reference Citation Analysis]
26 Gawron-Skarbek A, Guligowska A, Prymont-Przymińska A, Nowak D, Kostka T. The Anti-Inflammatory and Antioxidant Impact of Dietary Fatty Acids in Cardiovascular Protection in Older Adults May Be Related to Vitamin C Intake. Antioxidants (Basel) 2023;12. [PMID: 36829826 DOI: 10.3390/antiox12020267] [Reference Citation Analysis]
27 Rahmani-Manglano NE, Guadix EM, Jacobsen C, García-Moreno PJ. Comparative Study on the Oxidative Stability of Encapsulated Fish Oil by Monoaxial or Coaxial Electrospraying and Spray-Drying. Antioxidants (Basel) 2023;12. [PMID: 36829825 DOI: 10.3390/antiox12020266] [Reference Citation Analysis]
28 Dashtaki M, Bihamta MR, Majidi E, Azizi nejad R. Differential responses of wheat genotypes to irrigation regimes through antioxidant defense system, grain yield, gene expression, and grain fatty acid profile. CEREAL RESEARCH COMMUNICATIONS 2023. [DOI: 10.1007/s42976-022-00336-4] [Reference Citation Analysis]
29 Djuricic I, Calder PC. Pros and Cons of Long-Chain Omega-3 Polyunsaturated Fatty Acids in Cardiovascular Health. Annu Rev Pharmacol Toxicol 2023;63:383-406. [PMID: 36662586 DOI: 10.1146/annurev-pharmtox-051921-090208] [Reference Citation Analysis]
30 Salerno TMG, Oteri M, Arena P, Trovato E, Sciarrone D, Donato P, Mondello L. Fast Triacylglycerol Fingerprinting in Edible Oils by Subcritical Solvent Chromatography. Separations 2023;10:56. [DOI: 10.3390/separations10010056] [Reference Citation Analysis]
31 Alba G, Dakhaoui H, Santa-Maria C, Palomares F, Cejudo-Guillen M, Geniz I, Sobrino F, Montserrat-de la Paz S, Lopez-Enriquez S. Nutraceuticals as Potential Therapeutic Modulators in Immunometabolism. Nutrients 2023;15. [PMID: 36678282 DOI: 10.3390/nu15020411] [Reference Citation Analysis]
32 Wang Z, Zhao X, Bu L, Liu K, Li Z, Zhang H, Zhang X, Yuan F, Wang S, Guo Z, Shi L. Low sodium intake ameliorates hypertension and left ventricular hypertrophy in mice with primary aldosteronism. Front Physiol 2023;14:1136574. [PMID: 36875038 DOI: 10.3389/fphys.2023.1136574] [Reference Citation Analysis]
33 Li J, Zhang Z, Wei Y, Zhu P, Yin T, Wan Q. Metabonomic analysis of follicular fluid in patients with diminished ovarian reserve. Front Endocrinol (Lausanne) 2023;14:1132621. [PMID: 36923223 DOI: 10.3389/fendo.2023.1132621] [Reference Citation Analysis]
34 Shen S, Yan G, Cao Y, Zeng Q, Zhao J, Wang X, Wang P. Dietary supplementation of n-3 PUFAs ameliorates LL37-induced rosacea-like skin inflammation via inhibition of TLR2/MyD88/NF-κB pathway. Biomed Pharmacother 2023;157:114091. [PMID: 36481403 DOI: 10.1016/j.biopha.2022.114091] [Reference Citation Analysis]
35 Berná G, López-bermudo L, Escudero-lópez B, Martín F. We are what we eat: The role of lipids in metabolic diseases. Advances in Food and Nutrition Research 2023. [DOI: 10.1016/bs.afnr.2022.11.004] [Reference Citation Analysis]
36 Zhao G. Characterization and Comparison of Lipid Profiles of Selected Chicken Eggs Based on Lipidomics Approach. J Oleo Sci 2023;72:273-82. [PMID: 36878581 DOI: 10.5650/jos.ess22164] [Reference Citation Analysis]
37 Attia YA, Al-harthi MA, Al-sagan AA, Hussein EO, Alhotan RA, Suliman GM, Abdulsalam NM, Olal MJ. Responses of egg quality sustainability, sensory attributes and lipid profile of eggs and blood to different dietary oil supplementations and storage conditions. Italian Journal of Animal Science 2022;21:1160-9. [DOI: 10.1080/1828051x.2022.2101390] [Reference Citation Analysis]
38 Velotti F, Costantini L, Merendino N. Omega-3 Polyunsaturated Fatty Acids (n-3 PUFAs) for Immunomodulation in COVID-19 Related Acute Respiratory Distress Syndrome (ARDS). J Clin Med 2022;12. [PMID: 36615103 DOI: 10.3390/jcm12010304] [Reference Citation Analysis]
39 Zhukova NV. Fatty Acids of Echinoderms: Diversity, Current Applications and Future Opportunities. Mar Drugs 2022;21. [PMID: 36662194 DOI: 10.3390/md21010021] [Reference Citation Analysis]
40 Ayouaz S, Bensadia D, Hamitri-guerfi F, Muhammad DRA, Mouhoubi K, Arab R, Rahmani Y, Guemouni S, Hadjal S, Madani K. Impact of incorporating sesame oil (Sesamum indicum L.) in an Algerian frying oil and margarine formulation. Nor Afr J Food Nutr Res 2022;6:165-177. [DOI: 10.51745/najfnr.6.14.165-177] [Reference Citation Analysis]
41 Ciancarelli I, Morone G, Iosa M, Cerasa A, Calabrò RS, Iolascon G, Gimigliano F, Tonin P, Tozzi Ciancarelli MG. Influence of Oxidative Stress and Inflammation on Nutritional Status and Neural Plasticity: New Perspectives on Post-Stroke Neurorehabilitative Outcome. Nutrients 2022;15. [PMID: 36615766 DOI: 10.3390/nu15010108] [Reference Citation Analysis]
42 Mierlita D, Santa A, Mierlita S, Daraban SV, Suteu M, Pop IM, Mintas OS, Macri AM. The Effects of Feeding Milled Rapeseed Seeds with Different Forage:Concentrate Ratios in Jersey Dairy Cows on Milk Production, Milk Fatty Acid Composition, and Milk Antioxidant Capacity. Life (Basel) 2022;13. [PMID: 36675995 DOI: 10.3390/life13010046] [Reference Citation Analysis]
43 Fekete M, Szarvas Z, Fazekas-Pongor V, Feher A, Csipo T, Forrai J, Dosa N, Peterfi A, Lehoczki A, Tarantini S, Varga JT. Nutrition Strategies Promoting Healthy Aging: From Improvement of Cardiovascular and Brain Health to Prevention of Age-Associated Diseases. Nutrients 2022;15. [PMID: 36615705 DOI: 10.3390/nu15010047] [Reference Citation Analysis]
44 Liu M, Ye Z, Yang S, Zhang Y, Wu Q, Zhou C, He P, Zhang Y, Hou F, Qin X. Habitual Fish Oil Supplementation and Incident Chronic Kidney Disease in the UK Biobank. Nutrients 2022;15. [PMID: 36615681 DOI: 10.3390/nu15010022] [Reference Citation Analysis]
45 Del Duca E, Sansone A, Sgrulletti M, Di Nolfo F, Chini L, Ferreri C, Moschese V. Fatty-Acid-Based Membrane Lipidome Profile of Peanut Allergy Patients: An Exploratory Study of a Lifelong Health Condition. Int J Mol Sci 2022;24. [PMID: 36613559 DOI: 10.3390/ijms24010120] [Reference Citation Analysis]
46 Suneson K, Ängeby F, Lindahl J, Söderberg G, Tjernberg J, Lindqvist D. Efficacy of eicosapentaenoic acid in inflammatory depression: study protocol for a match-mismatch trial. BMC Psychiatry 2022;22:801. [PMID: 36536364 DOI: 10.1186/s12888-022-04430-z] [Reference Citation Analysis]
47 Kanbur G, Göçmen R, Cufadar Y. A comparative study on the effects of hemp seed oil versus four different UFA-rich seed oils’ dietary supplementation on egg production performance, egg quality, and yolk fatty acids in laying hens. Trop Anim Health Prod 2023;55:6. [DOI: 10.1007/s11250-022-03421-2] [Reference Citation Analysis]
48 Guo Y, Li D, Liu T, Liao M, Li Y, Zhang W, Liu Z, Chen M. Effect of Overexpression of γ-Tocopherol Methyltransferase on α-Tocopherol and Fatty Acid Accumulation and Tolerance to Salt Stress during Seed Germination in Brassica napus L. Int J Mol Sci 2022;23. [PMID: 36555573 DOI: 10.3390/ijms232415933] [Reference Citation Analysis]
49 Zhang Y, Zhang A, Wang L, Yang T, Dong B, Wang Z, Bi Y, Chen G, Chang G. Metabolomics and Proteomics Characterizing Hepatic Reactions to Dietary Linseed Oil in Duck. Int J Mol Sci 2022;23. [PMID: 36555340 DOI: 10.3390/ijms232415690] [Reference Citation Analysis]
50 Paudel KR, Patel V, Vishwas S, Gupta S, Sharma S, Chan Y, Jha NK, Shrestha J, Imran M, Panth N, Shukla SD, Jha SK, Devkota HP, Warkiani ME, Singh SK, Ali MK, Gupta G, Chellappan DK, Hansbro PM, Dua K. Nutraceuticals and COVID-19: A mechanistic approach toward attenuating the disease complications. J Food Biochem 2022;46:e14445. [PMID: 36239436 DOI: 10.1111/jfbc.14445] [Reference Citation Analysis]
51 Xuan J, Wang Z, Xia Q, Luo T, Mao Q, Sun Q, Han Z, Liu Y, Wei S, Liu S. Comparative Lipidomics Profiling of Acylglycerol from Tuna Oil Selectively Hydrolyzed by Thermomyces Lanuginosus Lipase and Candida Antarctica Lipase A. Foods 2022;11. [PMID: 36429256 DOI: 10.3390/foods11223664] [Reference Citation Analysis]
52 Bhatt K, Dejong T, Dubois LM, Markey A, Gengler N, Wavreille J, Stefanuto P, Focant J. Lipid Serum Profiling of Boar-Tainted and Untainted Pigs Using GC×GC–TOFMS: An Exploratory Study. Metabolites 2022;12:1111. [DOI: 10.3390/metabo12111111] [Reference Citation Analysis]
53 Guo P, Dong L, Wang F, Chen L, Zhang W. Deciphering and engineering the polyunsaturated fatty acid synthase pathway from eukaryotic microorganisms. Front Bioeng Biotechnol 2022;10. [DOI: 10.3389/fbioe.2022.1052785] [Reference Citation Analysis]
54 Lima R, Monteiro A, Salgado AJ, Monteiro S, Silva NA. Pathophysiology and Therapeutic Approaches for Spinal Cord Injury. Int J Mol Sci 2022;23. [PMID: 36430308 DOI: 10.3390/ijms232213833] [Reference Citation Analysis]
55 Nogueira Á, Álvarez G, Barril G. Impact of the Nutrition-Inflammation Status on the Functionality of Patients with Chronic Kidney Disease. Nutrients 2022;14. [PMID: 36432432 DOI: 10.3390/nu14224745] [Reference Citation Analysis]
56 Mengel-From J, Nielsen KE, Clemmensen SB, Feddersen S, Christensen K, Hjelmborg JVB, Tan Q, Nygaard M. Circulating microRNAs related to lipid metabolism and solid tissue maintenance and morphology associate with mortality in elderly twins. Exp Gerontol 2022;169:111980. [PMID: 36244587 DOI: 10.1016/j.exger.2022.111980] [Reference Citation Analysis]
57 Castrica M, Menchetti L, Agradi S, Curone G, Vigo D, Pastorelli G, Di Giancamillo A, Modina SC, Riva F, Serra V, Miraglia D, Andoni E, Brecchia G, Balzaretti CM. Effect of Bovine Colostrum Dietary Supplementation on Rabbit Meat Quality. Foods 2022;11. [PMID: 36360047 DOI: 10.3390/foods11213433] [Cited by in Crossref: 1] [Article Influence: 1.0] [Reference Citation Analysis]
58 Korolev AA, Lopukhova IV, Nikitenko EI, Kirpichenkova EV, Denisova EL, Onishchenko GG. Hygienic assessment of dietary intake of long-chain omega-3 polyunsaturated fatty acids. Hygiene and sanitation 2022;101:1223-1227. [DOI: 10.47470/0016-9900-2022-101-10-1223-1227] [Reference Citation Analysis]
59 Zhang J, Xiao Y, Hu J, Liu S, Zhou Z, Xie L. Lipid metabolism in type 1 diabetes mellitus: Pathogenetic and therapeutic implications. Front Immunol 2022;13:999108. [DOI: 10.3389/fimmu.2022.999108] [Reference Citation Analysis]
60 Savic IM, Savic Gajic IM. Determination of Physico-Chemical and Functional Properties of Plum Seed Cakes for Estimation of Their Further Industrial Applications. Sustainability 2022;14:12601. [DOI: 10.3390/su141912601] [Reference Citation Analysis]
61 Bondu C, Yen FT. Nanoliposomes, from food industry to nutraceuticals: Interests and uses. Innovative Food Science & Emerging Technologies 2022;81:103140. [DOI: 10.1016/j.ifset.2022.103140] [Reference Citation Analysis]
62 Kruchinina MV, Svetlova IO, Osipenko MF, Abaltusova NV, Gromov AA, Shashkov MV, Sokolova AS, Yakovina IN, Borisova AV. Fatty Acids of Erythrocyte Membranes and Blood Serum in Differential Diagnosis of Inflammatory Bowel Diseases. Rossijskij žurnal gastroènterologii, gepatologii, koloproktologii 2022;32:50-67. [DOI: 10.22416/1382-4376-2022-32-4-50-67] [Reference Citation Analysis]
63 Chen Z, Lu Q, Wang J, Cao X, Wang K, Wang Y, Wu Y, Yang Z. The function of omega-3 polyunsaturated fatty acids in response to cadmium exposure. Front Immunol 2022;13:1023999. [DOI: 10.3389/fimmu.2022.1023999] [Reference Citation Analysis]
64 Wu S, Zhao F, He Y, He T, Duan S, Feng G, Chen Y, Wang X, Szeto IM, Lin L, Cai L. Association between maternal erythrocyte polyunsaturated fatty acid levels during pregnancy and offspring weight status: A birth cohort study. Front Nutr 2022;9. [DOI: 10.3389/fnut.2022.978679] [Reference Citation Analysis]
65 Bartha V, Exner L, Basrai M, Bischoff SC, Schweikert D, Adolph M, Bruckner T, Grueninger D, Klein D, Meller C, Woelber JP, Wolff D. Changes in serum omega fatty acids on a Mediterranean diet intervention in patients with gingivitis: An exploratory study. J Periodontal Res 2022. [PMID: 36156799 DOI: 10.1111/jre.13056] [Reference Citation Analysis]
66 Ma Y, Zhang L, Zeng R, Luo D, Jiang R, Wu H, Zhuo Z, Yang Q, Li J, Leung FW, Wang J, Sha W, Chen H. Associations of habitual fish oil use with risk of SARS-CoV-2 infection and COVID-19-related outcomes in UK: national population based cohort study.. [DOI: 10.1101/2022.09.14.22279933] [Reference Citation Analysis]
67 Dodevska M, Kukic Markovic J, Sofrenic I, Tesevic V, Jankovic M, Djordjevic B, Ivanovic ND. Similarities and differences in the nutritional composition of nuts and seeds in Serbia. Front Nutr 2022;9. [DOI: 10.3389/fnut.2022.1003125] [Reference Citation Analysis]
68 Lin P, Shen N, Yin F, Guo S. Sea cucumber-derived compounds for treatment of dyslipidemia: A review. Front Pharmacol 2022;13:1000315. [DOI: 10.3389/fphar.2022.1000315] [Reference Citation Analysis]
69 Szczuko M, Pokorska-niewiada K, Kwiatkowska L, Nawrocka-rutkowska J, Szydłowska I, Ziętek M. Level of Potassium Is Associated with Saturated Fatty Acids in Cell Membranes and Influences the Activation of the 9 and 13 HODE and 5 HETE Synthesis Pathways in PCOS. Biomedicines 2022;10:2244. [DOI: 10.3390/biomedicines10092244] [Reference Citation Analysis]
70 Attia YA, Al-harthi MA, Sagan AAA, Abdulsalam NM, Hussein EOS, Olal MJ. Egg Production and Quality, Lipid Metabolites, Antioxidant Status and Immune Response of Laying Hens Fed Diets with Various Levels of Soaked Flax Seed Meal. Agriculture 2022;12:1402. [DOI: 10.3390/agriculture12091402] [Reference Citation Analysis]
71 Beaufrère H, Stark KD, Wood RD. Effects of a 0.3% cholesterol diet and a 20% fat diet on plasma lipids and lipoproteins in Quaker parrots (Myiopsitta monachus). Vet Clin Pathol 2022;51:376-84. [PMID: 35470485 DOI: 10.1111/vcp.13108] [Cited by in Crossref: 2] [Cited by in F6Publishing: 2] [Article Influence: 2.0] [Reference Citation Analysis]
72 Rastegari H, Espootin S, Ghaziaskar HS, Yatim NI, Ali N. Fractionation of fish waste oil through low-temperature crystallization in acetone followed by urea complexation.. [DOI: 10.21203/rs.3.rs-1958523/v1] [Reference Citation Analysis]
73 Oliveira CYB, Abreu JL, Santos EP, Matos ÂP, Tribuzi G, Oliveira CDL, Veras BO, Bezerra RS, Müller MN, Gálvez AO. Light induces peridinin and docosahexaenoic acid accumulation in the dinoflagellate Durusdinium glynnii. Appl Microbiol Biotechnol 2022. [PMID: 35972515 DOI: 10.1007/s00253-022-12131-6] [Reference Citation Analysis]
74 Djuricic I, Calder PC. Polyunsaturated fatty acids and metabolic health: novel insights. Curr Opin Clin Nutr Metab Care 2022. [PMID: 35943130 DOI: 10.1097/MCO.0000000000000865] [Reference Citation Analysis]
75 Esmaili H, Tajik B, Tuomainen TP, Kurl S, Salonen JT, Virtanen JK. Associations of the serum n-6 PUFA with exercise cardiac power in men. Br J Nutr 2022;129:1-10. [PMID: 35929337 DOI: 10.1017/S0007114522002501] [Reference Citation Analysis]
76 Wang S, Wang P, Liu J, Yang C, Wang Q, Su M, Wei M, Gu L. Antibiofilm Activity of Essential Fatty Acids Against Candida albicans from Vulvovaginal Candidiasis and Bloodstream Infections. IDR 2022;Volume 15:4181-93. [DOI: 10.2147/idr.s373991] [Cited by in F6Publishing: 1] [Reference Citation Analysis]
77 Zhu Y, Ouyang Z, Du H, Wang M, Wang J, Sun H, Kong L, Xu Q, Ma H, Sun Y. New opportunities and challenges of natural products research: When target identification meets single-cell multiomics. Acta Pharmaceutica Sinica B 2022. [DOI: 10.1016/j.apsb.2022.08.022] [Cited by in Crossref: 3] [Cited by in F6Publishing: 3] [Article Influence: 3.0] [Reference Citation Analysis]
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