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Cited by in F6Publishing
For: Santi-Cano MJ, Novalbos-Ruiz JP, Bernal-Jiménez MÁ, Bibiloni MDM, Tur JA, Rodriguez Martin A. Association of Adherence to Specific Mediterranean Diet Components and Cardiorespiratory Fitness in Young Adults. Nutrients 2020;12:E776. [PMID: 32183454 DOI: 10.3390/nu12030776] [Cited by in Crossref: 5] [Cited by in F6Publishing: 7] [Article Influence: 1.7] [Reference Citation Analysis]
Number Citing Articles
1 Mi MY, Gajjar P, Walker ME, Miller P, Xanthakis V, Murthy VL, Larson MG, Vasan RS, Shah RV, Lewis GD, Nayor M. Association of Healthy Dietary Patterns and Cardiorespiratory Fitness in the Community. medRxiv 2023:2023. [PMID: 36798343 DOI: 10.1101/2023.02.09.23285714] [Reference Citation Analysis]
2 Mesas AE, Jimenez-López E, Martínez-Vizcaíno V, Fernández-Rodríguez R, Bizzozero-Peroni B, Garrido-Miguel M, Cavero-Redondo I, López-Gil JF. Are adherence to the Mediterranean diet and siesta individually or jointly associated with blood pressure in Spanish adolescents? Results from the EHDLA study. Front Public Health 2022;10:934854. [PMID: 36276362 DOI: 10.3389/fpubh.2022.934854] [Reference Citation Analysis]
3 Toti E, Sogari G, Raguzzini A, Massaro L, Peluso I. Is Nut Consumption Related to a Sustainable Diet? A Pilot Study on Italian Male Consumers. Sustainability 2021;13:12292. [DOI: 10.3390/su132112292] [Reference Citation Analysis]
4 Álvarez-Gómez C, De La Higuera M, Rivas-García L, Diaz-Castro J, Moreno-Fernandez J, Lopez-Frias M. Has COVID-19 Changed the Lifestyle and Dietary Habits in the Spanish Population after Confinement? Foods 2021;10:2443. [PMID: 34681491 DOI: 10.3390/foods10102443] [Cited by in Crossref: 2] [Cited by in F6Publishing: 3] [Article Influence: 1.0] [Reference Citation Analysis]
5 Imaz-Aramburu I, Fraile-Bermúdez AB, Martín-Gamboa BS, Cepeda-Miguel S, Doncel-García B, Fernandez-Atutxa A, Irazusta A, Zarrazquin I. Influence of the COVID-19 Pandemic on the Lifestyles of Health Sciences University Students in Spain: A Longitudinal Study. Nutrients 2021;13:1958. [PMID: 34200390 DOI: 10.3390/nu13061958] [Cited by in Crossref: 5] [Cited by in F6Publishing: 6] [Article Influence: 2.5] [Reference Citation Analysis]
6 Shahinfar H, Ghanbari M, Jalilpiran Y, Payande N, Shahavandi M, Babaei N, Djafarian K, Clark CCC, Shab-Bidar S. Interaction between major dietary patterns and cardiorespiratory fitness on metabolic syndrome in Iranian adults: a cross-sectional study. Nutr J 2021;20:36. [PMID: 33849567 DOI: 10.1186/s12937-021-00695-4] [Cited by in Crossref: 3] [Cited by in F6Publishing: 3] [Article Influence: 1.5] [Reference Citation Analysis]
7 Rodríguez-Pérez C, Molina-Montes E, Verardo V, Artacho R, García-Villanova B, Guerra-Hernández EJ, Ruíz-López MD. Changes in Dietary Behaviours during the COVID-19 Outbreak Confinement in the Spanish COVIDiet Study. Nutrients 2020;12:E1730. [PMID: 32531892 DOI: 10.3390/nu12061730] [Cited by in Crossref: 256] [Cited by in F6Publishing: 274] [Article Influence: 85.3] [Reference Citation Analysis]