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For: Valenzuela R, Videla LA. Impact of the Co-Administration of N-3 Fatty Acids and Olive Oil Components in Preclinical Nonalcoholic Fatty Liver Disease Models: A Mechanistic View. Nutrients. 2020;12. [PMID: 32075238 DOI: 10.3390/nu12020499] [Cited by in Crossref: 47] [Cited by in F6Publishing: 49] [Article Influence: 23.5] [Reference Citation Analysis]
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7 Ali MA, Mahmoud SA, Alkhedaide A, Soliman MM, Al-shafie TA, El-sayed YS, Shukry M, Ghamry HI, Elblehi SS. Boosting effects of Cranberry and Cinnamaldehyde for pioglitazone amelioration of liver steatosis in rat via suppression of HIF-1α/Smad/β-catenin signaling. Journal of Functional Foods 2022;90:104973. [DOI: 10.1016/j.jff.2022.104973] [Reference Citation Analysis]
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11 Jia J, Chen SQ, Pan WZ, Yu SN, Zhao XT, Hao Y, Shen YM, Cheng Y, Wei CL, Tian FJ, Yan XY, Qiu YL. Mechanism of subchronic vinyl chloride exposure combined with a high-fat diet on hepatic steatosis. J Appl Toxicol 2021. [PMID: 34601724 DOI: 10.1002/jat.4234] [Cited by in Crossref: 1] [Cited by in F6Publishing: 1] [Article Influence: 1.0] [Reference Citation Analysis]
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13 Zhu J, Song S, Xu X, Zhou G, Li C. White meat proteins were more conducive to hepatic antioxidative status than soybean and red meat proteins. J Food Biochem 2021;:e13947. [PMID: 34561892 DOI: 10.1111/jfbc.13947] [Cited by in F6Publishing: 1] [Reference Citation Analysis]
14 Daher-Abdi A, Olvera Hernández S, Reyes Castro LA, Mezo-González CE, Croyal M, García-Santillán JA, Ouguerram K, Zambrano E, Bolaños-Jiménez F. Maternal DHA Supplementation during Pregnancy and Lactation in the Rat Protects the Offspring against High-Calorie Diet-Induced Hepatic Steatosis. Nutrients 2021;13:3075. [PMID: 34578953 DOI: 10.3390/nu13093075] [Cited by in Crossref: 2] [Cited by in F6Publishing: 2] [Article Influence: 2.0] [Reference Citation Analysis]
15 Lu X, Wang F. Lactobacillus acidophilus and vitamin C attenuate ethanol-induced intestinal and liver injury in mice. Exp Ther Med 2021;22:1005. [PMID: 34345287 DOI: 10.3892/etm.2021.10438] [Reference Citation Analysis]
16 Illesca P, Valenzuela R, Espinosa A, Echeverría F, Soto-Alarcón S, Ortiz M, Campos C, Vargas R, Videla LA. The metabolic dysfunction of white adipose tissue induced in mice by a high-fat diet is abrogated by co-administration of docosahexaenoic acid and hydroxytyrosol. Food Funct 2020;11:9086-102. [PMID: 33026007 DOI: 10.1039/d0fo01790f] [Cited by in Crossref: 14] [Cited by in F6Publishing: 16] [Article Influence: 14.0] [Reference Citation Analysis]
17 Zhou Y, Tian S, Qian L, Jiang S, Tang Y, Han T. DHA-enriched phosphatidylserine ameliorates non-alcoholic fatty liver disease and intestinal dysbacteriosis in mice induced by a high-fat diet. Food Funct 2021;12:4021-33. [PMID: 33977946 DOI: 10.1039/d0fo03471a] [Cited by in Crossref: 8] [Cited by in F6Publishing: 9] [Article Influence: 8.0] [Reference Citation Analysis]
18 Dossi CG, Vargas RG, Valenzuela R, Videla LA. Beneficial effects of natural compounds on experimental liver ischemia-reperfusion injury. Food Funct 2021;12:3787-98. [PMID: 33977997 DOI: 10.1039/d1fo00289a] [Cited by in Crossref: 5] [Cited by in F6Publishing: 6] [Article Influence: 5.0] [Reference Citation Analysis]
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20 Barbosa PO, Souza MO, Silva MPS, Santos GT, Silva ME, Bermano G, Freitas RN. Açaí (Euterpe oleracea Martius) supplementation improves oxidative stress biomarkers in liver tissue of dams fed a high-fat diet and increases antioxidant enzymes' gene expression in offspring. Biomed Pharmacother 2021;139:111627. [PMID: 33965728 DOI: 10.1016/j.biopha.2021.111627] [Cited by in Crossref: 5] [Cited by in F6Publishing: 5] [Article Influence: 5.0] [Reference Citation Analysis]
21 Morán-Costoya A, Proenza AM, Gianotti M, Lladó I, Valle A. Sex Differences in Nonalcoholic Fatty Liver Disease: Estrogen Influence on the Liver-Adipose Tissue Crosstalk. Antioxid Redox Signal 2021;35:753-74. [PMID: 33736456 DOI: 10.1089/ars.2021.0044] [Cited by in Crossref: 6] [Cited by in F6Publishing: 7] [Article Influence: 6.0] [Reference Citation Analysis]
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23 Zou Y, Zhong L, Hu C, Zhong M, Peng N, Sheng G. LDL/HDL cholesterol ratio is associated with new-onset NAFLD in Chinese non-obese people with normal lipids: a 5-year longitudinal cohort study. Lipids Health Dis 2021;20:28. [PMID: 33766067 DOI: 10.1186/s12944-021-01457-1] [Cited by in Crossref: 13] [Cited by in F6Publishing: 14] [Article Influence: 13.0] [Reference Citation Analysis]
24 Mariamenatu AH, Abdu EM. Overconsumption of Omega-6 Polyunsaturated Fatty Acids (PUFAs) versus Deficiency of Omega-3 PUFAs in Modern-Day Diets: The Disturbing Factor for Their "Balanced Antagonistic Metabolic Functions" in the Human Body. J Lipids 2021;2021:8848161. [PMID: 33815845 DOI: 10.1155/2021/8848161] [Cited by in Crossref: 28] [Cited by in F6Publishing: 32] [Article Influence: 28.0] [Reference Citation Analysis]
25 Zhang Y, Bi M, Chen Z, Dai M, Zhou G, Hu Y, Yang H, Guan W. Hydrogen gas alleviates acute alcohol-induced liver injury by inhibiting JNK activation. Exp Ther Med 2021;21:453. [PMID: 33767761 DOI: 10.3892/etm.2021.9884] [Reference Citation Analysis]
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27 Ansari MA, Raish M, Bin Jardan YA, Ahmad A, Shahid M, Ahmad SF, Haq N, Khan MR, Bakheet SA. Sinapic acid ameliorates D-galactosamine/lipopolysaccharide-induced fulminant hepatitis in rats: Role of nuclear factor erythroid-related factor 2/heme oxygenase-1 pathways. World J Gastroenterol 2021; 27(7): 592-608 [PMID: 33642831 DOI: 10.3748/wjg.v27.i7.592] [Cited by in CrossRef: 9] [Cited by in F6Publishing: 9] [Article Influence: 9.0] [Reference Citation Analysis]
28 Pagliaro M, Pizzone DM, Scurria A, Lino C, Paone E, Mauriello F, Ciriminna R. Sustainably Sourced Olive Polyphenols and Omega-3 Marine Lipids: A Synergy Fostering Public Health. ACS Food Sci Technol 2021;1:139-45. [DOI: 10.1021/acsfoodscitech.0c00082] [Cited by in Crossref: 4] [Cited by in F6Publishing: 4] [Article Influence: 4.0] [Reference Citation Analysis]
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30 Wang J, Zhang W, Li M, Li X. The new coumarin compound Bis 3 ameliorates cognitive disorder and suppresses brain-intestine-liver systematic oxidative stress in high-fat diet mice. Biomed Pharmacother 2021;137:111293. [PMID: 33485120 DOI: 10.1016/j.biopha.2021.111293] [Cited by in Crossref: 2] [Cited by in F6Publishing: 2] [Article Influence: 2.0] [Reference Citation Analysis]
31 Rives C, Fougerat A, Ellero-Simatos S, Loiseau N, Guillou H, Gamet-Payrastre L, Wahli W. Oxidative Stress in NAFLD: Role of Nutrients and Food Contaminants. Biomolecules 2020;10:E1702. [PMID: 33371482 DOI: 10.3390/biom10121702] [Cited by in Crossref: 34] [Cited by in F6Publishing: 35] [Article Influence: 17.0] [Reference Citation Analysis]
32 Pham TH, Nguyen VTA, Do TTT, Do AD, Dam DT, Tran TTV, Pham QL, Le TT, Mastinu A. Lipidomics and Anti-Inflammation Activity of Brown Algae, Lobophora sp., in Vietnam. Journal of Chemistry 2020;2020:1-10. [DOI: 10.1155/2020/8829054] [Cited by in Crossref: 6] [Cited by in F6Publishing: 6] [Article Influence: 3.0] [Reference Citation Analysis]
33 Zhang Y, Ge S, Yang Z, Li Z, Gong X, Zhang Q, Dong W, Dong C. Disturbance of di-(2-ethylhexyl) phthalate in hepatic lipid metabolism in rats fed with high fat diet. Food and Chemical Toxicology 2020;146:111848. [DOI: 10.1016/j.fct.2020.111848] [Cited by in Crossref: 8] [Cited by in F6Publishing: 7] [Article Influence: 4.0] [Reference Citation Analysis]
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37 Illesca P, Valenzuela R, Espinosa A, Echeverría F, Soto-Alarcon S, Campos C, Rodriguez A, Vargas R, Magrone T, Videla LA. Protective Effects of Eicosapentaenoic Acid Plus Hydroxytyrosol Supplementation Against White Adipose Tissue Abnormalities in Mice Fed a High-Fat Diet. Molecules 2020;25:E4433. [PMID: 32992508 DOI: 10.3390/molecules25194433] [Cited by in Crossref: 8] [Cited by in F6Publishing: 11] [Article Influence: 4.0] [Reference Citation Analysis]
38 Li X, Xing H, Qin Z, Yang J, Wang P, Zhang X, Yao Z, Yao X. Potential metabolism determinants and drug-drug interactions of a natural flavanone bavachinin. RSC Adv 2020;10:35141-52. [PMID: 35515695 DOI: 10.1039/d0ra06961b] [Cited by in Crossref: 1] [Cited by in F6Publishing: 1] [Article Influence: 0.5] [Reference Citation Analysis]
39 Rajcic D, Brandt A, Jin CJ, Sánchez V, Engstler AJ, Jung F, Nier A, Baumann A, Bergheim I. Exchanging dietary fat source with extra virgin olive oil does not prevent progression of diet-induced non-alcoholic fatty liver disease and insulin resistance. PLoS One 2020;15:e0237946. [PMID: 32881925 DOI: 10.1371/journal.pone.0237946] [Cited by in Crossref: 3] [Cited by in F6Publishing: 3] [Article Influence: 1.5] [Reference Citation Analysis]
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45 Worm N. Beyond Body Weight-Loss: Dietary Strategies Targeting Intrahepatic Fat in NAFLD. Nutrients 2020;12:E1316. [PMID: 32384593 DOI: 10.3390/nu12051316] [Cited by in Crossref: 18] [Cited by in F6Publishing: 21] [Article Influence: 9.0] [Reference Citation Analysis]
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