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1
Samota MK , Sharma M , Kaur K , Sarita , Yadav DK , Pandey AK , Tak Y , Rawat M , Thakur J , Rani H . Onion anthocyanins: Extraction, stability, bioavailability, dietary effect, and health implications. Front Nutr 2022;9 :917617. [PMID: 35967791 DOI: 10.3389/fnut.2022.917617 ] [ Reference Citation Analysis ]
2
Ed Nignpense B , Latif S, Francis N, Blanchard C, Santhakumar AB. The impact of simulated gastrointestinal digestion on the bioaccessibility and antioxidant activity of purple rice phenolic compounds. Food Bioscience 2022;47 :101706. [DOI: 10.1016/j.fbio.2022.101706 ] [ Cited by in Crossref: 1] [ Cited by in F6Publishing: 1 ] [ Article Influence: 1.0 ] [ Reference Citation Analysis ]
3
Saji N , Francis N , Schwarz LJ , Blanchard CL , Santhakumar AB . Rice Bran Phenolic Extracts Modulate Insulin Secretion and Gene Expression Associated with β-Cell Function. Nutrients 2020;12 :E1889. [PMID: 32599958 DOI: 10.3390/nu12061889 ] [ Cited by in Crossref: 5] [ Cited by in F6Publishing: 6 ] [ Article Influence: 1.7 ] [ Reference Citation Analysis ]
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