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Cited by in F6Publishing
For: Gioxari A, Amerikanou C, Nestoridi I, Gourgari E, Pratsinis H, Kalogeropoulos N, Andrikopoulos NK, Kaliora AC. Carob: A Sustainable Opportunity for Metabolic Health. Foods 2022;11:2154. [DOI: 10.3390/foods11142154] [Cited by in Crossref: 3] [Cited by in F6Publishing: 1] [Article Influence: 3.0] [Reference Citation Analysis]
Number Citing Articles
1 Costa-pérez A, Ferrer MA, Calderón AA. Combined Effects of Cytokinin and UV-C Light on Phenolic Pattern in Ceratonia siliqua Shoot Cultures. Agronomy 2023;13:621. [DOI: 10.3390/agronomy13030621] [Reference Citation Analysis]
2 Ayad R, Ayad R, Bourekoua H, Lefahal M, Makhloufi EH, Akkal S, Medjroubi K, Nieto G. Process Optimization of Phytoantioxidant and Photoprotective Compounds from Carob Pods (Ceratonia siliqua L.) Using Ultrasonic Assisted Extraction Method. Molecules 2022;27. [PMID: 36557933 DOI: 10.3390/molecules27248802] [Reference Citation Analysis]
3 Petitjean M, Isasi JR. Locust Bean Gum, a Vegetable Hydrocolloid with Industrial and Biopharmaceutical Applications. Molecules 2022;27. [PMID: 36500357 DOI: 10.3390/molecules27238265] [Reference Citation Analysis]
4 Červenka L, Frühbauerová M, Palarčík J, Muriqi S, Velichová H. The Effect of Vibratory Grinding Time on Moisture Sorption, Particle Size Distribution, and Phenolic Bioaccessibility of Carob Powder. Molecules 2022;27. [PMID: 36431790 DOI: 10.3390/molecules27227689] [Reference Citation Analysis]