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For: Hao Y, Xing M, Gu X. Research Progress on Oxidative Stress and Its Nutritional Regulation Strategies in Pigs. Animals (Basel) 2021;11:1384. [PMID: 34068057 DOI: 10.3390/ani11051384] [Cited by in Crossref: 13] [Cited by in F6Publishing: 14] [Article Influence: 13.0] [Reference Citation Analysis]
Number Citing Articles
1 Liu S, Xiong Y, Cao S, Wen X, Xiao H, Li Y, Chi L, He D, Jiang Z, Wang L. Dietary Stevia Residue Extract Supplementation Improves Antioxidant Capacity and Intestinal Microbial Composition of Weaned Piglets. Antioxidants 2022;11:2016. [DOI: 10.3390/antiox11102016] [Reference Citation Analysis]
2 Zhu X, Dingkao R, Sun N, Han L, Yu Q. Hypoxia-inducible factor-1α nuclear accumulation via a MAPK/ERK-dependent manner partially explains the accelerated glycogen metabolism in yak longissimus dorsi postmortem under oxidative stress. LWT 2022;168:113951. [DOI: 10.1016/j.lwt.2022.113951] [Reference Citation Analysis]
3 Fanalli SL, da Silva BPM, Gomes JD, de Almeida VV, Freitas FAO, Moreira GCM, Silva-vignato B, Afonso J, Reecy J, Koltes J, Koltes D, de Almeida Regitano LC, Garrick DJ, de Carvalho Balieiro JC, Meira AN, Freitas L, Coutinho LL, Fukumasu H, Mourão GB, de Alencar SM, Luchiari Filho A, Cesar ASM. Differential Gene Expression Associated with Soybean Oil Level in the Diet of Pigs. Animals 2022;12:1632. [DOI: 10.3390/ani12131632] [Cited by in F6Publishing: 1] [Reference Citation Analysis]
4 Hu H, Li Y, Yang Y, Xu K, Yang L, Qiao S, Pan H. Effect of a Plateau Environment on the Oxidation State of the Heart and Liver through AMPK/p38 MAPK/Nrf2-ARE Signaling Pathways in Tibetan and DLY Pigs. Animals 2022;12:1219. [DOI: 10.3390/ani12091219] [Cited by in F6Publishing: 1] [Reference Citation Analysis]
5 Zhang J, Chen Q, Wang Y, Wang R, Wang R, Hao X, Zheng Y, An X, Qi J, He S. Protective Effects of Feruloyl Oligosaccharides from Fermented Wheat Bran against Oxidative Stress in IPEC-J2 Cells In Vitro and in a Zebrafish Model In Vivo. Journal of Food Quality 2022;2022:1-11. [DOI: 10.1155/2022/8001728] [Reference Citation Analysis]
6 Ostrenko K, Nekrasov R, Ovcharova A, Lemiasheuski V, Kutin I. The Effect of Lithium Salt with Ascorbic Acid on the Antioxidant Status and Productivity of Gestating Sows. Animals 2022;12:915. [DOI: 10.3390/ani12070915] [Cited by in Crossref: 1] [Cited by in F6Publishing: 1] [Article Influence: 1.0] [Reference Citation Analysis]
7 Wei C, Chen X, Chen D, Yu B, Zheng P, He J, Chen H, Yan H, Luo Y, Huang Z. Dihydromyricetin Enhances Intestinal Antioxidant Capacity of Growing-Finishing Pigs by Activating ERK/Nrf2/HO-1 Signaling Pathway. Antioxidants 2022;11:704. [DOI: 10.3390/antiox11040704] [Cited by in Crossref: 4] [Cited by in F6Publishing: 4] [Article Influence: 4.0] [Reference Citation Analysis]
8 Guo G, Zhou T, Ren F, Sun J, Deng D, Huang X, Wassie T, Qazi IH, Wu X. Effect of Maternal Catalase Supplementation on Reproductive Performance, Antioxidant Activity and Mineral Transport in Sows and Piglets. Animals 2022;12:828. [DOI: 10.3390/ani12070828] [Reference Citation Analysis]
9 Lyu W, Xiang Y, Wang X, Li J, Yang C, Yang H, Xiao Y, Lloret A. Differentially Expressed Hepatic Genes Revealed by Transcriptomics in Pigs with Different Liver Lipid Contents. Oxidative Medicine and Cellular Longevity 2022;2022:1-16. [DOI: 10.1155/2022/2315575] [Cited by in Crossref: 1] [Cited by in F6Publishing: 1] [Article Influence: 1.0] [Reference Citation Analysis]
10 Xiao Y, Huang R, Wang N, Deng Y, Tan B, Yin Y, Qi M, Wang J. Ellagic Acid Alleviates Oxidative Stress by Mediating Nrf2 Signaling Pathways and Protects against Paraquat-Induced Intestinal Injury in Piglets. Antioxidants 2022;11:252. [DOI: 10.3390/antiox11020252] [Cited by in Crossref: 6] [Cited by in F6Publishing: 7] [Article Influence: 6.0] [Reference Citation Analysis]
11 Zhao G, Xiang Y, Wang X, Dai B, Zhang X, Ma L, Yang H, Lyu W, Jia Z. Exploring the Possible Link between the Gut Microbiome and Fat Deposition in Pigs. Oxidative Medicine and Cellular Longevity 2022;2022:1-13. [DOI: 10.1155/2022/1098892] [Cited by in Crossref: 3] [Cited by in F6Publishing: 5] [Article Influence: 3.0] [Reference Citation Analysis]
12 Théron L, Estévez M. Recent advances in meat oxidation. New Aspects of Meat Quality 2022. [DOI: 10.1016/b978-0-323-85879-3.00017-9] [Reference Citation Analysis]
13 Hussain T, Wang J, Murtaza G, Metwally E, Yang H, Kalhoro MS, Kalhoro DH, Rahu BA, Tan B, Sahito RGA, Chughtai MI, Yin Y. The Role of Polyphenols in Regulation of Heat Shock Proteins and Gut Microbiota in Weaning Stress. Oxid Med Cell Longev 2021;2021:6676444. [PMID: 34531940 DOI: 10.1155/2021/6676444] [Cited by in Crossref: 1] [Cited by in F6Publishing: 2] [Article Influence: 1.0] [Reference Citation Analysis]
14 Ikeda NY, Ambrosio CMS, Miano AC, Rosalen PL, Gloria EM, Alencar SM. Essential Oils Extracted from Organic Propolis Residues: An Exploratory Analysis of Their Antibacterial and Antioxidant Properties and Volatile Profile. Molecules 2021;26:4694. [PMID: 34361848 DOI: 10.3390/molecules26154694] [Cited by in Crossref: 4] [Cited by in F6Publishing: 4] [Article Influence: 4.0] [Reference Citation Analysis]