BPG is committed to discovery and dissemination of knowledge
Cited by in F6Publishing
For: Ramne S, Gray N, Hellstrand S, Brunkwall L, Enhörning S, Nilsson PM, Engström G, Orho-Melander M, Ericson U, Kuhnle GGC, Sonestedt E. Comparing Self-Reported Sugar Intake With the Sucrose and Fructose Biomarker From Overnight Urine Samples in Relation to Cardiometabolic Risk Factors. Front Nutr 2020;7:62. [PMID: 32435652 DOI: 10.3389/fnut.2020.00062] [Cited by in Crossref: 8] [Cited by in F6Publishing: 8] [Article Influence: 4.0] [Reference Citation Analysis]
Number Citing Articles
1 Weinhold KR, Andridge RR, Bomser JA, Sasaki GY, Bruno RS, Orchard TS. Sugars measured enzymatically in a fasting overnight urine sample are not sensitive biomarkers of dietary added sugar intake in postmenopausal women. Nutr Health 2022;:2601060221106819. [PMID: 35679080 DOI: 10.1177/02601060221106819] [Reference Citation Analysis]
2 Freedman LS, Kipnis V, Midthune D, Commins J, Barrett B, Sagi-Kiss V, Palma-Duran SA, Johnston CS, O'Brien DM, Tasevska N. Establishing 24-Hour Urinary Sucrose Plus Fructose as a Predictive Biomarker for Total Sugars Intake. Cancer Epidemiol Biomarkers Prev 2022;31:1227-32. [PMID: 35314857 DOI: 10.1158/1055-9965.EPI-21-1293] [Cited by in Crossref: 2] [Cited by in F6Publishing: 2] [Article Influence: 2.0] [Reference Citation Analysis]
3 Turck D, Bohn T, Castenmiller J, de Henauw S, Hirsch‐ernst KI, Knutsen HK, Maciuk A, Mangelsdorf I, Mcardle HJ, Naska A, Peláez C, Pentieva K, Siani A, Thies F, Tsabouri S, Adan R, Emmett P, Galli C, Kersting M, Moynihan P, Tappy L, Ciccolallo L, de Sesmaisons‐lecarré A, Fabiani L, Horvath Z, Martino L, Muñoz Guajardo I, Valtueña Martínez S, Vinceti M; EFSA Panel on Nutrition, Novel Foods and Food Allergens (NDA). Tolerable upper intake level for dietary sugars. EFS2 2022;20. [DOI: 10.2903/j.efsa.2022.7074] [Cited by in Crossref: 4] [Cited by in F6Publishing: 4] [Article Influence: 4.0] [Reference Citation Analysis]
4 Béghin L, Huybrechts I, Drumez E, Kersting M, Walker RW, Kafatos A, Molnar D, Manios Y, Moreno LA, De Henauw S, Gottrand F. High Fructose Intake Contributes to Elevated Diastolic Blood Pressure in Adolescent Girls: Results from The HELENA Study. Nutrients 2021;13:3608. [PMID: 34684609 DOI: 10.3390/nu13103608] [Cited by in Crossref: 4] [Cited by in F6Publishing: 5] [Article Influence: 4.0] [Reference Citation Analysis]
5 Tasevska N, Sagi-Kiss V, Palma-Duran SA, Barrett B, Chaloux M, Commins J, O'Brien DM, Johnston CS, Midthune D, Kipnis V, Freedman LS. Investigating the performance of 24-h urinary sucrose and fructose as a biomarker of total sugars intake in US participants - a controlled feeding study. Am J Clin Nutr 2021;114:721-30. [PMID: 34036321 DOI: 10.1093/ajcn/nqab158] [Cited by in Crossref: 4] [Cited by in F6Publishing: 5] [Article Influence: 4.0] [Reference Citation Analysis]
6 Esberg A, Eriksson L, Hasslöf P, Haworth S, Holgerson PL, Johansson I. Using Oral Microbiota Data to Design a Short Sucrose Intake Index. Nutrients 2021;13:1400. [PMID: 33919427 DOI: 10.3390/nu13051400] [Cited by in Crossref: 1] [Cited by in F6Publishing: 1] [Article Influence: 1.0] [Reference Citation Analysis]
7 Ramne S, Brunkwall L, Ericson U, Gray N, Kuhnle GGC, Nilsson PM, Orho-Melander M, Sonestedt E. Gut microbiota composition in relation to intake of added sugar, sugar-sweetened beverages and artificially sweetened beverages in the Malmö Offspring Study. Eur J Nutr 2021;60:2087-97. [PMID: 33030577 DOI: 10.1007/s00394-020-02392-0] [Cited by in Crossref: 10] [Cited by in F6Publishing: 9] [Article Influence: 5.0] [Reference Citation Analysis]