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Cited by in F6Publishing
For: Pan L, Wang Q, Qu L, Liang L, Han Y, Wang X, Zhou Z. Pilot-scale production of exopolysaccharide from Leuconostoc pseudomesenteroides XG5 and its application in set yogurt. J Dairy Sci 2022:S0022-0302(21)01118-8. [PMID: 34998545 DOI: 10.3168/jds.2021-20997] [Cited by in Crossref: 2] [Cited by in F6Publishing: 2] [Article Influence: 2.0] [Reference Citation Analysis]
Number Citing Articles
1 Liang L, Xu M, Pan L, Zhou Z, Han Y. Structural Characterization of Exopolysaccharide Produced by Leuconostoccitreum B-2 Cultured in Molasses Medium and Its Application in Set Yogurt. Processes 2022;10:891. [DOI: 10.3390/pr10050891] [Reference Citation Analysis]
2 Ge Z, Bao X, Li Z, Chen X, Li W, Rui X, Wu J, Zhang Q, Dong M. In situ exopolysaccharides produced by Lactobacillus helveticus MB2-1 and its effect on gel properties of Sayram ketteki yoghurt. Int J Biol Macromol 2022:S0141-8130(22)00487-1. [PMID: 35278514 DOI: 10.1016/j.ijbiomac.2022.03.027] [Cited by in Crossref: 4] [Cited by in F6Publishing: 3] [Article Influence: 4.0] [Reference Citation Analysis]
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