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For: Yossa Nzeuwa IB, Guo B, Zhang T, Wang L, Ji Q, Xia H, Sun G. Comparative Metabolic Profiling of Lycium Fruits ( Lycium barbarum and Lycium chinense ) from Different Areas in China and from Nepal. Journal of Food Quality 2019;2019:1-6. [DOI: 10.1155/2019/4396027] [Cited by in Crossref: 14] [Cited by in F6Publishing: 14] [Article Influence: 3.5] [Reference Citation Analysis]
Number Citing Articles
1 Tudor AD, Bolohan C, Tudor V, Teodorescu IR. MAIN ACTIVE COMPONENTS OF GOJI BERRY AND THEIR NUTRITIONAL IMPORTANCE - A REVIEW. JALSE 2023;55:111-132. [DOI: 10.46909/alse-552053] [Reference Citation Analysis]
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