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Cited by in F6Publishing
For: Kim JG, Dong X, Park SH, Bayazid AB, Jeoung SA, Lim BO. Bioconversion of black rice and blueberry regulate immunity system through regulation of MAPKs, NF-kB in RAW264.7 macrophage cells. Food and Agricultural Immunology 2021;32:471-81. [DOI: 10.1080/09540105.2021.1956434] [Cited by in Crossref: 2] [Cited by in F6Publishing: 2] [Article Influence: 2.0] [Reference Citation Analysis]
Number Citing Articles
1 Lee JY, Park HM, Kang C. Antioxidant Effect via Bioconversion of Isoflavonoid in Astragalus membranaceus Fermented by Lactiplantibacillus plantarum MG5276 In Vitro and In Vivo. Fermentation 2022;8:34. [DOI: 10.3390/fermentation8010034] [Reference Citation Analysis]
2 Wang Q, Zhi T, Han P, Li S, Xia J, Chen Z, Wang C, Wu Y, Jia Y, Ma A. Potential anti-inflammatory activity of walnut protein derived peptide leucine-proline-phenylalanine in lipopolysaccharides-irritated RAW264.7 cells. Food and Agricultural Immunology 2021;32:663-78. [DOI: 10.1080/09540105.2021.1982870] [Cited by in Crossref: 2] [Cited by in F6Publishing: 1] [Article Influence: 2.0] [Reference Citation Analysis]