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For: Li W, Gao M, Han T. Lycium barbarum polysaccharides ameliorate intestinal barrier dysfunction and inflammation through the MLCK-MLC signaling pathway in Caco-2 cells. Food Funct 2020;11:3741-8. [DOI: 10.1039/d0fo00030b] [Cited by in Crossref: 15] [Cited by in F6Publishing: 19] [Article Influence: 5.0] [Reference Citation Analysis]
Number Citing Articles
1 Huo J, Pei W, Liu G, Sun W, Wu J, Huang M, Lu W, Sun J, Sun B. Huangshui Polysaccharide Exerts Intestinal Barrier Protective Effects through the TLR4/MyD88/NF-κB and MAPK Signaling Pathways in Caco-2 Cells. Foods 2023;12. [PMID: 36765977 DOI: 10.3390/foods12030450] [Reference Citation Analysis]
2 Huo J, Liao Q, Wu J, Zhao D, Sun W, An M, Li Y, Huang M, Sun B. Structure elucidation and intestinal barrier protection of an α-D-glucan in Huangshui. Int J Biol Macromol 2022;223:595-605. [PMID: 36370853 DOI: 10.1016/j.ijbiomac.2022.11.059] [Reference Citation Analysis]
3 Corrie L, Gulati M, Awasthi A, Vishwas S, Kaur J, Khursheed R, Porwal O, Alam A, Parveen SR, Singh H, Chellappan DK, Gupta G, Kumbhar P, Disouza J, Patravale V, Adams J, Dua K, Singh SK. Harnessing the dual role of polysaccharides in treating gastrointestinal diseases: As therapeutics and polymers for drug delivery. Chemico-Biological Interactions 2022;368:110238. [DOI: 10.1016/j.cbi.2022.110238] [Reference Citation Analysis]
4 Zhou W, Kan X, Chen G, Sun Y, Ran L, Yan Y, Mi J, Lu L, Zeng X, Cao Y. The polysaccharides from the fruits of Lycium barbarum L. modify the gut community profile and alleviate dextran sulfate sodium-induced colitis in mice. International Journal of Biological Macromolecules 2022. [DOI: 10.1016/j.ijbiomac.2022.10.015] [Reference Citation Analysis]
5 Wang Z, Zhao X. The Barrier-Enhancing Function of Soluble Yam (Dioscorea opposita Thunb.) Polysaccharides in Rat Intestinal Epithelial Cells, as Affected by the Covalent Se Conjugation. Nutrients 2022;14:3950. [DOI: 10.3390/nu14193950] [Reference Citation Analysis]
6 Han B, Ma Y, Liu Y. Fucoxanthin Prevents the Ovalbumin-Induced Food Allergic Response by Enhancing the Intestinal Epithelial Barrier and Regulating the Intestinal Flora. J Agric Food Chem 2022. [PMID: 35947424 DOI: 10.1021/acs.jafc.2c04685] [Reference Citation Analysis]
7 Wang B, Han L, Liu J, Zhang J, Wang W, Li B, Dong C, Bai C. Lycium Genus Polysaccharide: An Overview of its Extraction, Structures, Pharmacological Activities and Biological Applications. Separations 2022;9:197. [DOI: 10.3390/separations9080197] [Reference Citation Analysis]
8 Lai W, Wang C, Lai R, Peng X, Luo J. Lycium barbarum polysaccharide modulates gut microbiota to alleviate rheumatoid arthritis in a rat model. NPJ Sci Food 2022;6:34. [PMID: 35864275 DOI: 10.1038/s41538-022-00149-z] [Reference Citation Analysis]
9 Gao J, Cao S, Xiao H, Hu S, Yao K, Huang K, Jiang Z, Wang L. Lactobacillus reuteri 1 Enhances Intestinal Epithelial Barrier Function and Alleviates the Inflammatory Response Induced by Enterotoxigenic Escherichia coli K88 via Suppressing the MLCK Signaling Pathway in IPEC-J2 Cells. Front Immunol 2022;13:897395. [DOI: 10.3389/fimmu.2022.897395] [Reference Citation Analysis]
10 Yang C, Xia H, Tang H, Yang L, Sun G. Tissue distribution of Lycium barbarum polysaccharides in rat tissue by fluorescein isothiocyanate labeling. Food Science and Human Wellness 2022;11:837-44. [DOI: 10.1016/j.fshw.2022.03.004] [Cited by in Crossref: 1] [Cited by in F6Publishing: 1] [Article Influence: 1.0] [Reference Citation Analysis]
11 Ma R, Zhang X, Thakur K, Zhang J, Wei Z. Research progress of Lycium barbarum L. as functional food: phytochemical composition and health benefits. Current Opinion in Food Science 2022. [DOI: 10.1016/j.cofs.2022.100871] [Cited by in Crossref: 1] [Cited by in F6Publishing: 1] [Article Influence: 1.0] [Reference Citation Analysis]
12 Chen YS, Lian YZ, Chen WC, Chang CC, Tinkov AA, Skalny AV, Chao JC. Lycium barbarum Polysaccharides and Capsaicin Inhibit Oxidative Stress, Inflammatory Responses, and Pain Signaling in Rats with Dextran Sulfate Sodium-Induced Colitis. Int J Mol Sci 2022;23:2423. [PMID: 35269566 DOI: 10.3390/ijms23052423] [Cited by in Crossref: 1] [Cited by in F6Publishing: 1] [Article Influence: 1.0] [Reference Citation Analysis]
13 Huo J, Wu Z, Sun W, Wang Z, Wu J, Huang M, Wang B, Sun B. Protective Effects of Natural Polysaccharides on Intestinal Barrier Injury: A Review. J Agric Food Chem 2022;70:711-35. [PMID: 35078319 DOI: 10.1021/acs.jafc.1c05966] [Cited by in Crossref: 17] [Cited by in F6Publishing: 24] [Article Influence: 17.0] [Reference Citation Analysis]
14 Sun Q, Du M, Kang Y, Zhu MJ. Prebiotic effects of goji berry in protection against inflammatory bowel disease. Crit Rev Food Sci Nutr 2022;:1-25. [PMID: 34991393 DOI: 10.1080/10408398.2021.2015680] [Cited by in Crossref: 2] [Cited by in F6Publishing: 2] [Article Influence: 2.0] [Reference Citation Analysis]
15 Pehlİvan KarakaŞ F, CoŞkun H, SoytÜrk H, Bozat BG. Anxiolytic, antioxidant, and neuroprotective effects of goji berry polysaccharides in ovariectomized rats: experimental evidence from behavioral, biochemical, and immunohistochemical analyses. Turk J Biol 2020;44:238-51. [PMID: 33110362 DOI: 10.3906/biy-2003-8] [Cited by in Crossref: 3] [Cited by in F6Publishing: 3] [Article Influence: 1.0] [Reference Citation Analysis]
16 Lu Y, Sun J, Hu M, Kong X, Zhong W, Li C. Network Pharmacology Analysis to Uncover the Potential Mechanisms of Lycium barbarum on Colorectal Cancer. Interdiscip Sci 2020;12:515-25. [PMID: 33048277 DOI: 10.1007/s12539-020-00397-1] [Cited by in Crossref: 6] [Cited by in F6Publishing: 6] [Article Influence: 2.0] [Reference Citation Analysis]