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For: Pérez-esteve É, Ruiz-rico M, Fuentes A, Marcos MD, Sancenón F, Martínez-máñez R, Barat JM. Enrichment of stirred yogurts with folic acid encapsulated in pH-responsive mesoporous silica particles: Bioaccessibility modulation and physico-chemical characterization. LWT - Food Science and Technology 2016;72:351-60. [DOI: 10.1016/j.lwt.2016.04.061] [Cited by in Crossref: 15] [Cited by in F6Publishing: 15] [Article Influence: 2.1] [Reference Citation Analysis]
Number Citing Articles
1 Premjit Y, Pandey S, Mitra J. Recent Trends in Folic Acid (Vitamin B9) Encapsulation, Controlled Release, and Mathematical Modelling. Food Reviews International. [DOI: 10.1080/87559129.2022.2077361] [Reference Citation Analysis]
2 Morante-zarcero S, Endrino A, Casado N, Pérez-quintanilla D, Sierra I. Evaluation of mesostructured silica materials with different structures and morphologies as carriers for quercetin and naringin encapsulation. J Porous Mater 2022;29:33-48. [DOI: 10.1007/s10934-021-01144-7] [Cited by in Crossref: 1] [Cited by in F6Publishing: 1] [Article Influence: 0.5] [Reference Citation Analysis]
3 Rashidinejad A, Singh H. Application of nano/microencapsulated ingredients in milk and dairy products. Application of Nano/Microencapsulated Ingredients in Food Products 2021. [DOI: 10.1016/b978-0-12-815726-8.00002-7] [Cited by in Crossref: 1] [Cited by in F6Publishing: 1] [Article Influence: 0.5] [Reference Citation Analysis]
4 Keršienė M, Jasutienė I, Eisinaitė V, Pukalskienė M, Venskutonis PR, Damulevičienė G, Knašienė J, Lesauskaitė V, Leskauskaitė D. Development of a high-protein yoghurt-type product enriched with bioactive compounds for the elderly. LWT 2020;131:109820. [DOI: 10.1016/j.lwt.2020.109820] [Cited by in Crossref: 7] [Cited by in F6Publishing: 7] [Article Influence: 2.3] [Reference Citation Analysis]
5 Knijnenburg JT, Posavec L, Teleki A. Nanostructured Minerals and Vitamins for Food Fortification and Food Supplementation. Nanomaterials for Food Applications 2019. [DOI: 10.1016/b978-0-12-814130-4.00004-x] [Cited by in Crossref: 6] [Cited by in F6Publishing: 6] [Article Influence: 1.5] [Reference Citation Analysis]
6 Mcclements DJ. Recent developments in encapsulation and release of functional food ingredients: delivery by design. Current Opinion in Food Science 2018;23:80-4. [DOI: 10.1016/j.cofs.2018.06.008] [Cited by in Crossref: 54] [Cited by in F6Publishing: 33] [Article Influence: 10.8] [Reference Citation Analysis]
7 Ros-lis JV, Bernardos A, Pérez É, Barat JM, Martínez-máñez R. Functionalized Silica Nanomaterials as a New Tool for New Industrial Applications. Impact of Nanoscience in the Food Industry. Elsevier; 2018. pp. 165-96. [DOI: 10.1016/b978-0-12-811441-4.00007-8] [Cited by in Crossref: 2] [Article Influence: 0.4] [Reference Citation Analysis]
8 Diab R, Canilho N, Pavel IA, Haffner FB, Girardon M, Pasc A. Silica-based systems for oral delivery of drugs, macromolecules and cells. Adv Colloid Interface Sci 2017;249:346-62. [PMID: 28473052 DOI: 10.1016/j.cis.2017.04.005] [Cited by in Crossref: 83] [Cited by in F6Publishing: 86] [Article Influence: 13.8] [Reference Citation Analysis]
9 Ribes S, Ruiz-rico M, Pérez-esteve É, Fuentes A, Talens P, Martínez-máñez R, Barat JM. Eugenol and thymol immobilised on mesoporous silica-based material as an innovative antifungal system: Application in strawberry jam. Food Control 2017;81:181-8. [DOI: 10.1016/j.foodcont.2017.06.006] [Cited by in Crossref: 35] [Cited by in F6Publishing: 35] [Article Influence: 5.8] [Reference Citation Analysis]
10 Tan PY, Tan TB, Chang HW, Tey BT, Chan ES, Lai OM, Baharin BS, Nehdi IA, Tan CP. Effects of storage and yogurt matrix on the stability of tocotrienols encapsulated in chitosan-alginate microcapsules. Food Chem 2018;241:79-85. [PMID: 28958562 DOI: 10.1016/j.foodchem.2017.08.075] [Cited by in Crossref: 29] [Cited by in F6Publishing: 29] [Article Influence: 4.8] [Reference Citation Analysis]
11 Haffner FB, van de Wiele T, Pasc A. Original behavior of L. rhamnosus GG encapsulated in freeze-dried alginate–silica microparticles revealed under simulated gastrointestinal conditions. J Mater Chem B 2017;5:7839-47. [DOI: 10.1039/c7tb02190a] [Cited by in Crossref: 10] [Cited by in F6Publishing: 10] [Article Influence: 1.7] [Reference Citation Analysis]
12 Haffner FB, Girardon M, Fontanay S, Canilho N, Duval RE, Mierzwa M, Etienne M, Diab R, Pasc A. Core–shell alginate@silica microparticles encapsulating probiotics. J Mater Chem B 2016;4:7929-35. [DOI: 10.1039/c6tb02802k] [Cited by in Crossref: 13] [Cited by in F6Publishing: 14] [Article Influence: 1.9] [Reference Citation Analysis]