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For: Yu E, Malik VS, Hu FB. Cardiovascular Disease Prevention by Diet Modification. J Am Coll Cardiol. 2018;72:914-926. [PMID: 30115231 DOI: 10.1016/j.jacc.2018.02.085] [Cited by in Crossref: 67] [Cited by in F6Publishing: 56] [Article Influence: 22.3] [Reference Citation Analysis]
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6 Hassoun A, Cropotova J, Trif M, Rusu AV, Bobiş O, Nayik GA, Jagdale YD, Saeed F, Afzaal M, Mostashari P, Khaneghah AM, Regenstein JM. Consumer acceptance of new food trends resulting from the fourth industrial revolution technologies: A narrative review of literature and future perspectives. Front Nutr 2022;9:972154. [DOI: 10.3389/fnut.2022.972154] [Cited by in F6Publishing: 1] [Reference Citation Analysis]
7 Liu C, Luo B, Wang B, He L, Wu H, Hou L, Zhang K. Global spatiotemporal trends of cardiovascular diseases due to temperature in different climates and socio-demographic index regions from 1990 to 2019. Environ Sci Pollut Res Int 2022. [PMID: 35945317 DOI: 10.1007/s11356-022-22407-z] [Reference Citation Analysis]
8 Li KJ, Brouwer-Brolsma EM, Fleuti C, Badertscher R, Vergères G, Feskens EJM, Burton-Pimentel KJ. Associations between dairy fat intake, milk-derived free fatty acids, and cardiometabolic risk in Dutch adults. Eur J Nutr 2022. [PMID: 35931833 DOI: 10.1007/s00394-022-02974-0] [Reference Citation Analysis]
9 Ojekunle OZ, Rasaki A, Taiwo AM, Adegoke KA, Balogun MA, Ojekunle OO, Anumah AO, Ibrahim AO, Adeyemi A. Health risk assessment of heavy metals in drinking water leaching through improperly managed dumpsite waste in Kurata, Ijoko, Sango area of Ogun State, Nigeria. Groundwater for Sustainable Development 2022;18:100792. [DOI: 10.1016/j.gsd.2022.100792] [Reference Citation Analysis]
10 Yun H, Sun L, Wu Q, Luo Y, Qi Q, Li H, Gu W, Wang J, Ning G, Zeng R, Zong G, Lin X. Lipidomic Signatures of Dairy Consumption and Associated Changes in Blood Pressure and Other Cardiovascular Risk Factors Among Chinese Adults. Hypertension 2022;79:1617-28. [PMID: 35469422 DOI: 10.1161/HYPERTENSIONAHA.122.18981] [Reference Citation Analysis]
11 Brahma S, Naik A, Lordan R. Probiotics: A gut response to the COVID-19 pandemic but what does the evidence show? Clinical Nutrition ESPEN 2022. [DOI: 10.1016/j.clnesp.2022.08.023] [Reference Citation Analysis]
12 Tain YL, Hsu CN. Maternal High-Fat Diet and Offspring Hypertension. Int J Mol Sci 2022;23:8179. [PMID: 35897755 DOI: 10.3390/ijms23158179] [Reference Citation Analysis]
13 Zhang Y, Lu C, Li X, Fan Y, Li J, Liu Y, Yu Y, Zhou L. Healthy Eating Index-2015 and Predicted 10-Year Cardiovascular Disease Risk, as Well as Heart Age. Front Nutr 2022;9:888966. [DOI: 10.3389/fnut.2022.888966] [Reference Citation Analysis]
14 Le HL, Nguyen TMH, Vu TT, Nguyen TTO, Ly HDT, Le NT, Nguyen VH, Nguyen TVA. Potent antiplatelet aggregation, anticoagulant and antioxidant activity of aerial Canna x generalis L.H Bailey & E.Z Bailey and its phytoconstituents. South African Journal of Botany 2022;147:882-93. [DOI: 10.1016/j.sajb.2022.03.035] [Reference Citation Analysis]
15 Alcala-diaz JF, Arenas-de Larriva AP, Torres-peña JD, Rodriguez-cantalejo F, Rangel-zuñiga OA, Yubero-serrano EM, Gutierrez-mariscal FM, Cardelo MP, Luque RM, Ordovas JM, Perez-martinez P, Delgado-lista J, Lopez-miranda J. A Gene Variation at the ZPR1 Locus (rs964184) Interacts With the Type of Diet to Modulate Postprandial Triglycerides in Patients With Coronary Artery Disease: From the Coronary Diet Intervention With Olive Oil and Cardiovascular Prevention Study. Front Nutr 2022;9:885256. [DOI: 10.3389/fnut.2022.885256] [Reference Citation Analysis]
16 Stanasila L, Marques-Vidal P. Serum Phytosterols Are Not Associated with Inflammatory Markers in Two Cross-Sectional, Swiss Population-Based Studies (The CoLaus|PsyCoLaus Study). Nutrients 2022;14:2500. [PMID: 35745232 DOI: 10.3390/nu14122500] [Reference Citation Analysis]
17 Lobo RA, Gompel A. Management of menopause: a view towards prevention. The Lancet Diabetes & Endocrinology 2022;10:457-70. [DOI: 10.1016/s2213-8587(21)00269-2] [Cited by in Crossref: 3] [Cited by in F6Publishing: 2] [Article Influence: 3.0] [Reference Citation Analysis]
18 Sharedalal P, Shah N, Sreenivasan J, Michaud L, Sharedalal A, Kaul R, Panza JA, Aronow WS, Cooper HA. Trends in 10-Year Predicted Risk of Cardiovascular Disease Associated With Food Insecurity, 2007–2016. Front Cardiovasc Med 2022;9:851984. [DOI: 10.3389/fcvm.2022.851984] [Reference Citation Analysis]
19 Bretschneider MP, Klásek J, Karbanová M, Timpel P, Herrmann S, Schwarz PEH. Impact of a Digital Lifestyle Intervention on Diabetes Self-Management: A Pilot Study. Nutrients 2022;14:1810. [PMID: 35565782 DOI: 10.3390/nu14091810] [Cited by in Crossref: 1] [Cited by in F6Publishing: 1] [Article Influence: 1.0] [Reference Citation Analysis]
20 Smith E, Ericson U, Hellstrand S, Orho-Melander M, Nilsson PM, Fernandez C, Melander O, Ottosson F. A healthy dietary metabolic signature is associated with a lower risk for type 2 diabetes and coronary artery disease. BMC Med 2022;20:122. [PMID: 35443726 DOI: 10.1186/s12916-022-02326-z] [Cited by in Crossref: 1] [Article Influence: 1.0] [Reference Citation Analysis]
21 Ang CW, Ismail R, Kassim Z, Mohd Ghazali AN, Reidpath D, Su TT, Siemianowicz K. Frequent Eating Out and 10-Year Cardiovascular Disease Risk: Evidence from a Community Observatory in Malaysia. BioMed Research International 2022;2022:1-10. [DOI: 10.1155/2022/2748382] [Reference Citation Analysis]
22 Fahed AC, Wang M, Patel AP, Ajufo E, Maamari DJ, Aragam KG, Brockman DG, Vosburg T, Ellinor PT, Ng K, Khera AV. Association of the Interaction Between Familial Hypercholesterolemia Variants and Adherence to a Healthy Lifestyle With Risk of Coronary Artery Disease. JAMA Netw Open 2022;5:e222687. [PMID: 35294538 DOI: 10.1001/jamanetworkopen.2022.2687] [Cited by in Crossref: 1] [Article Influence: 1.0] [Reference Citation Analysis]
23 Dutt C, Nunes Salles JE, Joshi S, Nair T, Chowdhury S, Mithal A, Mohan V, Kasliwal R, Sharma S, Tijssen J, Tandon N. Risk Factors Analysis and Management of Cardiometabolic-Based Chronic Disease in Low- and Middle-Income Countries. Diabetes Metab Syndr Obes 2022;15:451-65. [PMID: 35210795 DOI: 10.2147/DMSO.S333787] [Reference Citation Analysis]
24 Chung C, Chao T, Chen H, Xie G, Chiang W, Hsieh S. Investigating the Impact of Extruded Dehulled Adlay with Specific In Vitro Digestion Properties on Blood Lipids in Subjects with Mild to Moderate Dyslipidemia. Foods 2022;11:493. [DOI: 10.3390/foods11040493] [Cited by in Crossref: 1] [Article Influence: 1.0] [Reference Citation Analysis]
25 Koehler K, Drenowatz C. Editorial: Understanding the Interaction Between Physical Activity and Diet for the Promotion of Health and Fitness. Front Nutr 2022;8:835535. [DOI: 10.3389/fnut.2021.835535] [Reference Citation Analysis]
26 Rodríguez L, Mendez D, Montecino H, Carrasco B, Arevalo B, Palomo I, Fuentes E. Role of Phaseolus vulgaris L. in the Prevention of Cardiovascular Diseases-Cardioprotective Potential of Bioactive Compounds. Plants (Basel) 2022;11:186. [PMID: 35050073 DOI: 10.3390/plants11020186] [Cited by in Crossref: 2] [Cited by in F6Publishing: 1] [Article Influence: 2.0] [Reference Citation Analysis]
27 Timmis A, Vardas P, Townsend N, Torbica A, Katus H, De Smedt D, Gale CP, Maggioni AP, Petersen SE, Huculeci R, Kazakiewicz D, de Benito Rubio V, Ignatiuk B, Raisi-Estabragh Z, Pawlak A, Karagiannidis E, Treskes R, Gaita D, Beltrame JF, McConnachie A, Bardinet I, Graham I, Flather M, Elliott P, Mossialos EA, Weidinger F, Achenbach S; Atlas Writing Group. European Society of Cardiology: cardiovascular disease statistics 2021. Eur Heart J 2022:ehab892. [PMID: 35016208 DOI: 10.1093/eurheartj/ehab892] [Cited by in Crossref: 30] [Cited by in F6Publishing: 11] [Article Influence: 30.0] [Reference Citation Analysis]
28 Albadawi DAI, Ravishankar D, Vallance TM, Patel K, Osborn HMI, Vaiyapuri S. Impacts of Commonly Used Edible Plants on the Modulation of Platelet Function. Int J Mol Sci 2022;23:605. [PMID: 35054793 DOI: 10.3390/ijms23020605] [Reference Citation Analysis]
29 Dawson LP, Lum M, Nerleker N, Nicholls SJ, Layland J. Coronary Atherosclerotic Plaque Regression: JACC State-of-the-Art Review. J Am Coll Cardiol 2022;79:66-82. [PMID: 34991791 DOI: 10.1016/j.jacc.2021.10.035] [Cited by in Crossref: 9] [Cited by in F6Publishing: 8] [Article Influence: 9.0] [Reference Citation Analysis]
30 Li Y, S Ramaswamy H, Li J, Gao Y, Yang C, Zhang X, Irshad A, Ren Y. Nutrient evaluation of the seed, pulp, flesh, and peel of spaghetti squash. Food Sci Technol 2022;42:e70920. [DOI: 10.1590/fst.70920] [Reference Citation Analysis]
31 Amiri M, Karabegović I, van Westing AC, Verkaar AJCF, Beigrezaei S, Lara M, Bramer WM, Voortman T. Whole-diet interventions and cardiovascular risk factors in postmenopausal women: A systematic review of controlled clinical trials. Maturitas 2022;155:40-53. [PMID: 34876248 DOI: 10.1016/j.maturitas.2021.10.001] [Cited by in Crossref: 2] [Cited by in F6Publishing: 2] [Article Influence: 2.0] [Reference Citation Analysis]
32 Calvo-Malvar M, Benítez-Estévez AJ, Leis R, Sánchez-Castro J, Gude F. Changes in Dietary Patterns through a Nutritional Intervention with a Traditional Atlantic Diet: The Galiat Randomized Controlled Trial. Nutrients 2021;13:4233. [PMID: 34959784 DOI: 10.3390/nu13124233] [Reference Citation Analysis]
33 Lim SY, Selvaraji S, Lau H, Li SFY. Application of omics beyond the central dogma in coronary heart disease research: A bibliometric study and literature review. Comput Biol Med 2021;140:105069. [PMID: 34847384 DOI: 10.1016/j.compbiomed.2021.105069] [Cited by in Crossref: 2] [Article Influence: 2.0] [Reference Citation Analysis]
34 Khiari H, Mallekh R, Cherif I, Hsairi M. Burden of non-communicable diseases in Tunisia, 1990-2017: results from the global burden of disease study. Pan Afr Med J 2021;40:62. [PMID: 34804330 DOI: 10.11604/pamj.2021.40.62.30980] [Reference Citation Analysis]
35 Lara-Breitinger K, Lynch M, Kopecky S. Nutrition Intervention in Cardiac Rehabilitation: A REVIEW OF THE LITERATURE AND STRATEGIES FOR THE FUTURE. J Cardiopulm Rehabil Prev 2021;41:383-8. [PMID: 34727557 DOI: 10.1097/HCR.0000000000000660] [Reference Citation Analysis]
36 Larsen SV, Holven KB, Christensen JJ, Flatberg A, Rundblad A, Leder L, Blomhoff R, Telle-Hansen V, Kolehmainen M, Carlberg C, Myhrstad MC, Thoresen M, Ulven SM. Replacing Saturated Fat with Polyunsaturated Fat Modulates Peripheral Blood Mononuclear Cell Gene Expression and Pathways Related to Cardiovascular Disease Risk Using a Whole Transcriptome Approach. Mol Nutr Food Res 2021;:e2100633. [PMID: 34708513 DOI: 10.1002/mnfr.202100633] [Reference Citation Analysis]
37 de la O V, Zazpe I, Goni L, Santiago S, Martín-Calvo N, Bes-Rastrollo M, Martínez JA, Martínez-González MÁ, Ruiz-Canela M. A score appraising Paleolithic diet and the risk of cardiovascular disease in a Mediterranean prospective cohort. Eur J Nutr 2021. [PMID: 34671828 DOI: 10.1007/s00394-021-02696-9] [Reference Citation Analysis]
38 Ramirez DA, Federici MF, Altamirano JC, Camargo AB, Luco JM. Permeability Data of Organosulfur Garlic Compounds Estimated by Immobilized Artificial Membrane Chromatography: Correlation Across Several Biological Barriers. Front Chem 2021;9:690707. [PMID: 34616711 DOI: 10.3389/fchem.2021.690707] [Reference Citation Analysis]
39 Russin KJ, Nair KS, Montine TJ, Baker LD, Craft S. Diet Effects on Cerebrospinal Fluid Amino Acids Levels in Adults with Normal Cognition and Mild Cognitive Impairment. J Alzheimers Dis 2021;84:843-53. [PMID: 34602470 DOI: 10.3233/JAD-210471] [Reference Citation Analysis]
40 Ahrens AP, Culpepper T, Saldivar B, Anton S, Stoll S, Handberg EM, Xu K, Pepine C, Triplett EW, Aggarwal M. A Six-Day, Lifestyle-Based Immersion Program Mitigates Cardiovascular Risk Factors and Induces Shifts in Gut Microbiota, Specifically Lachnospiraceae, Ruminococcaceae, Faecalibacterium prausnitzii: A Pilot Study. Nutrients 2021;13:3459. [PMID: 34684459 DOI: 10.3390/nu13103459] [Reference Citation Analysis]
41 Silva Meneguelli T, Juvanhol LL, da Silva Leite A, Bressan J, Hermsdorff HHM. Minimally processed versus processed and ultra-processed food in individuals at cardiometabolic risk. BFJ 2021;124:811-32. [DOI: 10.1108/bfj-12-2020-1087] [Reference Citation Analysis]
42 Landry MJ, Crimarco A, Gardner CD. Benefits of Low Carbohydrate Diets: a Settled Question or Still Controversial? Curr Obes Rep 2021;10:409-22. [PMID: 34297345 DOI: 10.1007/s13679-021-00451-z] [Reference Citation Analysis]
43 Khan J, Deb PK, Priya S, Medina KD, Devi R, Walode SG, Rudrapal M. Dietary Flavonoids: Cardioprotective Potential with Antioxidant Effects and Their Pharmacokinetic, Toxicological and Therapeutic Concerns. Molecules 2021;26:4021. [PMID: 34209338 DOI: 10.3390/molecules26134021] [Reference Citation Analysis]
44 Chen GC, Arthur R, Mossavar-Rahmani Y, Xue X, Haring B, Shadyab AH, Allison MA, Liu S, Tinker LF, Saquib N, Coday M, Shikany JM, Neuhouser ML, Snetselaar LG, Van Horn L, Rohan TE, Wassertheil-Smoller S, Kaplan RC, Qi Q. Adherence to Recommended Eating Patterns Is Associated With Lower Risk of Peripheral Arterial Disease: Results From the Women's Health Initiative. Hypertension 2021;78:447-55. [PMID: 34176290 DOI: 10.1161/HYPERTENSIONAHA.121.17432] [Reference Citation Analysis]
45 Tsoukalas D, Sarandi E, Georgaki S. The snapshot of metabolic health in evaluating micronutrient status, the risk of infection and clinical outcome of COVID-19. Clin Nutr ESPEN 2021;44:173-87. [PMID: 34330463 DOI: 10.1016/j.clnesp.2021.06.011] [Cited by in F6Publishing: 1] [Reference Citation Analysis]
46 Pan XF, Yang JJ, Lipworth LP, Shu XO, Cai H, Steinwandel MD, Blot WJ, Zheng W, Yu D. Cholesterol and Egg Intakes with Cardiometabolic and All-Cause Mortality among Chinese and Low-Income Black and White Americans. Nutrients 2021;13:2094. [PMID: 34205293 DOI: 10.3390/nu13062094] [Cited by in Crossref: 3] [Cited by in F6Publishing: 1] [Article Influence: 3.0] [Reference Citation Analysis]
47 Honicky M, Souza JN, Cardoso SM, de Carlos Back I, Vieira FGK, de Fragas Hinnig P, Moreno YMF. Dietary patterns are associated with central adiposity and carotid intima-media thickness in children and adolescents with congenital heart disease. Eur J Nutr 2021. [PMID: 34031710 DOI: 10.1007/s00394-021-02586-0] [Cited by in Crossref: 1] [Cited by in F6Publishing: 1] [Article Influence: 1.0] [Reference Citation Analysis]
48 Yang XJ, Liu D, Ren HY, Zhang XY, Zhang J, Yang XJ. Effects of sepsis and its treatment measures on intestinal flora structure in critical care patients. World J Gastroenterol 2021; 27(19): 2376-2393 [PMID: 34040329 DOI: 10.3748/wjg.v27.i19.2376] [Cited by in CrossRef: 7] [Cited by in F6Publishing: 7] [Article Influence: 7.0] [Reference Citation Analysis]
49 Mendoza-Vasconez AS, Landry MJ, Crimarco A, Bladier C, Gardner CD. Sustainable Diets for Cardiovascular Disease Prevention and Management. Curr Atheroscler Rep 2021;23:31. [PMID: 33970349 DOI: 10.1007/s11883-021-00929-0] [Reference Citation Analysis]
50 da Silva A, Brum Felício M, Caldas APS, Hermsdorff HH, Torreglosa CR, Bersch-Ferreira ÂC, Weber B, Marcadenti A, Bressan J. Ultra-processed foods consumption is associated with cardiovascular disease and cardiometabolic risk factors in Brazilians with established cardiovascular events. Int J Food Sci Nutr 2021;:1-10. [PMID: 33843416 DOI: 10.1080/09637486.2021.1908963] [Cited by in Crossref: 1] [Cited by in F6Publishing: 1] [Article Influence: 1.0] [Reference Citation Analysis]
51 Bundy JD, Zhu Z, Ning H, Zhong VW, Paluch AE, Wilkins JT, Lloyd-Jones DM, Whelton PK, He J, Allen NB. Estimated Impact of Achieving Optimal Cardiovascular Health Among US Adults on Cardiovascular Disease Events. J Am Heart Assoc 2021;10:e019681. [PMID: 33761755 DOI: 10.1161/JAHA.120.019681] [Cited by in Crossref: 2] [Cited by in F6Publishing: 4] [Article Influence: 2.0] [Reference Citation Analysis]
52 Kuspriyanti NP, Ariyanto EF, Syamsunarno MRAA. Role of Warburg Effect in Cardiovascular Diseases: A Potential Treatment Option. TOCMJ 2021;15:6-17. [DOI: 10.2174/1874192402115010006] [Reference Citation Analysis]
53 Rosenson RS. Existing and emerging therapies for the treatment of familial hypercholesterolemia. J Lipid Res 2021;62:100060. [PMID: 33716107 DOI: 10.1016/j.jlr.2021.100060] [Cited by in F6Publishing: 1] [Reference Citation Analysis]
54 Yeluri SR, Gara HK, Vanamali DR. Assessment of Knowledge with Regard to Cardiovascular Disease Risk Factors among College Students Using Heart Disease Fact Questionnaire. jemds 2021;10:347-51. [DOI: 10.14260/jemds/2021/78] [Cited by in Crossref: 2] [Cited by in F6Publishing: 1] [Article Influence: 2.0] [Reference Citation Analysis]
55 Zhong GC, Gu HT, Peng Y, Wang K, Wu YQ, Hu TY, Jing FC, Hao FB. Association of ultra-processed food consumption with cardiovascular mortality in the US population: long-term results from a large prospective multicenter study. Int J Behav Nutr Phys Act 2021;18:21. [PMID: 33536027 DOI: 10.1186/s12966-021-01081-3] [Cited by in Crossref: 5] [Cited by in F6Publishing: 5] [Article Influence: 5.0] [Reference Citation Analysis]
56 Vitale M, Giosuè A, Vaccaro O, Riccardi G. Recent Trends in Dietary Habits of the Italian Population: Potential Impact on Health and the Environment. Nutrients 2021;13:476. [PMID: 33572514 DOI: 10.3390/nu13020476] [Cited by in Crossref: 3] [Cited by in F6Publishing: 1] [Article Influence: 3.0] [Reference Citation Analysis]
57 Mohammadifard N, Ghaderian N, Hassannejad R, Sajjadi F, Sadeghi M, Roohafza H, Salas-Salvadó J, Sarrafzadegan N. Longitudinal Association of Nut Consumption and the Risk of Cardiovascular Events: A Prospective Cohort Study in the Eastern Mediterranean Region. Front Nutr 2020;7:610467. [PMID: 33553230 DOI: 10.3389/fnut.2020.610467] [Reference Citation Analysis]
58 Shan Z, Li Y, Baden MY, Bhupathiraju SN, Wang DD, Sun Q, Rexrode KM, Rimm EB, Qi L, Willett WC, Manson JE, Qi Q, Hu FB. Association Between Healthy Eating Patterns and Risk of Cardiovascular Disease. JAMA Intern Med 2020;180:1090-100. [PMID: 32539102 DOI: 10.1001/jamainternmed.2020.2176] [Cited by in Crossref: 43] [Cited by in F6Publishing: 38] [Article Influence: 43.0] [Reference Citation Analysis]
59 El Khoudary SR, Aggarwal B, Beckie TM, Hodis HN, Johnson AE, Langer RD, Limacher MC, Manson JE, Stefanick ML, Allison MA; American Heart Association Prevention Science Committee of the Council on Epidemiology and Prevention; and Council on Cardiovascular and Stroke Nursing. Menopause Transition and Cardiovascular Disease Risk: Implications for Timing of Early Prevention: A Scientific Statement From the American Heart Association. Circulation 2020;142:e506-32. [PMID: 33251828 DOI: 10.1161/CIR.0000000000000912] [Cited by in Crossref: 33] [Cited by in F6Publishing: 11] [Article Influence: 16.5] [Reference Citation Analysis]
60 Chinn JJ, Martin IK, Redmond N. Health Equity Among Black Women in the United States. J Womens Health (Larchmt) 2021;30:212-9. [PMID: 33237831 DOI: 10.1089/jwh.2020.8868] [Cited by in Crossref: 3] [Cited by in F6Publishing: 1] [Article Influence: 1.5] [Reference Citation Analysis]
61 Cirillo M, Coccia ME, Fatini C. Lifestyle and Comorbidities: Do We Take Enough Care of Preconception Health in Assisted Reproduction? J Family Reprod Health 2020;14:150-7. [PMID: 33603806 DOI: 10.18502/jfrh.v14i3.4667] [Cited by in Crossref: 1] [Cited by in F6Publishing: 1] [Article Influence: 0.5] [Reference Citation Analysis]
62 Nestel PJ, Beilin LJ, Clifton PM, Watts GF, Mori TA. Practical Guidance for Food Consumption to Prevent Cardiovascular Disease. Heart Lung Circ 2021;30:163-79. [PMID: 33158734 DOI: 10.1016/j.hlc.2020.08.022] [Cited by in Crossref: 5] [Cited by in F6Publishing: 6] [Article Influence: 2.5] [Reference Citation Analysis]
63 Tsoupras A, Lordan R, Zabetakis I. Thrombosis and COVID-19: The Potential Role of Nutrition. Front Nutr. 2020;7:583080. [PMID: 33102511 DOI: 10.3389/fnut.2020.583080] [Cited by in Crossref: 13] [Cited by in F6Publishing: 13] [Article Influence: 6.5] [Reference Citation Analysis]
64 Zhang X, Wu Y, Na M, Lichtenstein AH, Xing A, Chen S, Wu S, Gao X. Habitual Night Eating Was Positively Associated With Progress of Arterial Stiffness in Chinese Adults. J Am Heart Assoc 2020;9:e016455. [PMID: 32954888 DOI: 10.1161/JAHA.120.016455] [Cited by in Crossref: 2] [Cited by in F6Publishing: 1] [Article Influence: 1.0] [Reference Citation Analysis]
65 Sob C, Siegrist M, Hagmann D, Hartmann C. A longitudinal study examining the influence of diet-related compensatory behavior on healthy weight management. Appetite 2021;156:104975. [PMID: 32966848 DOI: 10.1016/j.appet.2020.104975] [Reference Citation Analysis]
66 Lantseva MA, Sasunova AN, Vlasova AV, Kropochev VS, Pilipenko VI, Morozov SV, Isakov VA. [Association of nutritional patterns and arterial hypertension in Russia: does it exist?]. Ter Arkh 2020;92:79-85. [PMID: 33346466 DOI: 10.26442/00403660.2020.08.000771] [Reference Citation Analysis]
67 Trautwein EA, McKay S. The Role of Specific Components of a Plant-Based Diet in Management of Dyslipidemia and the Impact on Cardiovascular Risk. Nutrients 2020;12:E2671. [PMID: 32883047 DOI: 10.3390/nu12092671] [Cited by in Crossref: 17] [Cited by in F6Publishing: 12] [Article Influence: 8.5] [Reference Citation Analysis]
68 Lotfaliany M, Mansournia MA, Azizi F, Hadaegh F, Zafari N, Ghanbarian A, Mirmiran P, Oldenburg B, Khalili D. Long-term effectiveness of a lifestyle intervention on the prevention of type 2 diabetes in a middle-income country. Sci Rep 2020;10:14173. [PMID: 32843718 DOI: 10.1038/s41598-020-71119-2] [Cited by in Crossref: 2] [Cited by in F6Publishing: 1] [Article Influence: 1.0] [Reference Citation Analysis]
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