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For: Riaz Rajoka MS, Shi J, Mehwish HM, Zhu J, Li Q, Shao D, Huang Q, Yang H. Interaction between diet composition and gut microbiota and its impact on gastrointestinal tract health. Food Science and Human Wellness 2017;6:121-30. [DOI: 10.1016/j.fshw.2017.07.003] [Cited by in Crossref: 58] [Cited by in F6Publishing: 23] [Article Influence: 11.6] [Reference Citation Analysis]
Number Citing Articles
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4 Riaz Rajoka MS, Zhao H, Li N, Lu Y, Lian Z, Shao D, Jin M, Li Q, Zhao L, Shi J. Origination, change, and modulation of geriatric disease-related gut microbiota during life. Appl Microbiol Biotechnol 2018;102:8275-89. [PMID: 30066188 DOI: 10.1007/s00253-018-9264-2] [Cited by in Crossref: 16] [Cited by in F6Publishing: 9] [Article Influence: 4.0] [Reference Citation Analysis]
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8 Rodríguez RA, Riera R, Reyes I, Delgado JD. Entropy vs. human ontogeny: the Shannon information measure; a reliable general indicator of human health? Interdisciplinary Science Reviews 2020;45:186-206. [DOI: 10.1080/03080188.2019.1696026] [Cited by in Crossref: 1] [Article Influence: 0.3] [Reference Citation Analysis]
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12 Arepally D, Reddy RS, Goswami TK, Coorey R. A Review on Probiotic Microencapsulation and Recent Advances of their Application in Bakery Products. Food Bioprocess Technol. [DOI: 10.1007/s11947-022-02796-2] [Reference Citation Analysis]
13 Haraf G, Wołoszyn J, Okruszek A, Goluch Z, Wereńska M, Teleszko M. The protein and fat quality of thigh muscles from Polish goose varieties. Poult Sci 2021;100:100992. [PMID: 33610894 DOI: 10.1016/j.psj.2021.01.015] [Cited by in Crossref: 2] [Cited by in F6Publishing: 1] [Article Influence: 2.0] [Reference Citation Analysis]
14 Kandati K, Belagal P, Nannepaga JS, Viswanath B. Role of probiotics in the management of cervical cancer: An update. Clinical Nutrition ESPEN 2022. [DOI: 10.1016/j.clnesp.2022.02.017] [Reference Citation Analysis]
15 Riaz Rajoka MS, Wu Y, Mehwish HM, Bansal M, Zhao L. Lactobacillus exopolysaccharides: New perspectives on engineering strategies, physiochemical functions, and immunomodulatory effects on host health. Trends in Food Science & Technology 2020;103:36-48. [DOI: 10.1016/j.tifs.2020.06.003] [Cited by in Crossref: 14] [Cited by in F6Publishing: 1] [Article Influence: 7.0] [Reference Citation Analysis]
16 Begou O, Deda O, Agapiou A, Taitzoglou I, Gika H, Theodoridis G. Urine and fecal samples targeted metabolomics of carobs treated rats. J Chromatogr B Analyt Technol Biomed Life Sci 2019;1114-1115:76-85. [PMID: 30933879 DOI: 10.1016/j.jchromb.2019.03.028] [Cited by in Crossref: 8] [Cited by in F6Publishing: 4] [Article Influence: 2.7] [Reference Citation Analysis]
17 Tabasi M, Eybpoosh S, Siadat SD, Elyasinia F, Soroush A, Bouzari S. Modulation of the Gut Microbiota and Serum Biomarkers After Laparoscopic Sleeve Gastrectomy: a 1-Year Follow-Up Study. Obes Surg 2021;31:1949-56. [PMID: 33409976 DOI: 10.1007/s11695-020-05139-2] [Cited by in Crossref: 3] [Cited by in F6Publishing: 3] [Article Influence: 3.0] [Reference Citation Analysis]
18 Koontz JM, Dancy BCR, Horton CL, Stallings JD, DiVito VT, Lewis JA. The Role of the Human Microbiome in Chemical Toxicity. Int J Toxicol 2019;38:251-64. [PMID: 31220972 DOI: 10.1177/1091581819849833] [Cited by in Crossref: 12] [Cited by in F6Publishing: 7] [Article Influence: 4.0] [Reference Citation Analysis]
19 Ruuskanen MO, Sommeria-Klein G, Havulinna AS, Niiranen TJ, Lahti L. Modelling spatial patterns in host-associated microbial communities. Environ Microbiol 2021;23:2374-88. [PMID: 33734553 DOI: 10.1111/1462-2920.15462] [Cited by in F6Publishing: 1] [Reference Citation Analysis]
20 Ianiro G, Iorio A, Porcari S, Masucci L, Sanguinetti M, Perno CF, Gasbarrini A, Putignani L, Cammarota G. How the gut parasitome affects human health. Therap Adv Gastroenterol 2022;15:175628482210915. [DOI: 10.1177/17562848221091524] [Reference Citation Analysis]
21 Riaz Rajoka MS, Jin M, Haobin Z, Li Q, Shao D, Huang Q, Shi J. Impact of dietary compounds on cancer-related gut microbiota and microRNA. Appl Microbiol Biotechnol 2018;102:4291-303. [PMID: 29589094 DOI: 10.1007/s00253-018-8935-3] [Cited by in Crossref: 9] [Cited by in F6Publishing: 6] [Article Influence: 2.3] [Reference Citation Analysis]
22 Dai SJ, Zhang KY, Ding XM, Bai SP, Luo YH, Wang JP, Zeng QF. Effect of Dietary Non-phytate Phosphorus Levels on the Diversity and Structure of Cecal Microbiota in Meat Duck from 1 to 21 d of age. Poult Sci 2018;97:2441-50. [PMID: 29617914 DOI: 10.3382/ps/pey090] [Cited by in Crossref: 15] [Cited by in F6Publishing: 12] [Article Influence: 3.8] [Reference Citation Analysis]
23 Rodríguez-lara A, Plaza-díaz J, López-uriarte P, Vázquez-aguilar A, Reyes-castillo Z, Álvarez-mercado AI. Fiber Consumption Mediates Differences in Several Gut Microbes in a Subpopulation of Young Mexican Adults. Nutrients 2022;14:1214. [DOI: 10.3390/nu14061214] [Reference Citation Analysis]
24 Yao R, Wong CB, Nakamura K, Mitsuyama E, Tanaka A, Kuhara T, Odamaki T, Xiao JZ. Bifidobacterium breve MCC1274 with glycosidic activity enhances in vivo isoflavone bioavailability. Benef Microbes 2019;10:521-31. [PMID: 31090459 DOI: 10.3920/BM2018.0179] [Cited by in Crossref: 3] [Cited by in F6Publishing: 2] [Article Influence: 1.0] [Reference Citation Analysis]
25 Zorgetto-Pinheiro VA, Machate DJ, Figueiredo PS, Marcelino G, Hiane PA, Pott A, Guimarães RCA, Bogo D. Omega-3 Fatty Acids and Balanced Gut Microbiota on Chronic Inflammatory Diseases: A Close Look at Ulcerative Colitis and Rheumatoid Arthritis Pathogenesis. J Med Food 2022;25:341-54. [PMID: 35438557 DOI: 10.1089/jmf.2021.0012] [Reference Citation Analysis]
26 Hashemi Goradel N, Heidarzadeh S, Jahangiri S, Farhood B, Mortezaee K, Khanlarkhani N, Negahdari B. Fusobacterium nucleatum and colorectal cancer: A mechanistic overview. J Cell Physiol 2018;234:2337-44. [DOI: 10.1002/jcp.27250] [Cited by in Crossref: 23] [Cited by in F6Publishing: 21] [Article Influence: 5.8] [Reference Citation Analysis]
27 Riaz Rajoka MS, Zhao H, Lu Y, Lian Z, Li N, Hussain N, Shao D, Jin M, Li Q, Shi J. Anticancer potential against cervix cancer (HeLa) cell line of probiotic Lactobacillus casei and Lactobacillus paracasei strains isolated from human breast milk. Food Funct 2018;9:2705-15. [DOI: 10.1039/c8fo00547h] [Cited by in Crossref: 31] [Cited by in F6Publishing: 14] [Article Influence: 7.8] [Reference Citation Analysis]
28 Song R, Xu Y, Jia Z, Liu X, Zhang X. Integration of intestinal microbiota and metabonomics to elucidate different alleviation impacts of non-saponification and saponification astaxanthin pre-treatment on paracetamol-induced oxidative stress in rats. Food Funct 2022. [PMID: 35084415 DOI: 10.1039/d1fo02972j] [Reference Citation Analysis]
29 Qin N, Song G, Ren X, Zhang L, Gao J, Xia X, Zhu B. Fish oil extracted from Coregonus peled improves obese phenotype and changes gut microbiota in a high-fat diet-induced mouse model of recurrent obesity. Food Funct 2020;11:6158-69. [PMID: 32578655 DOI: 10.1039/d0fo00911c] [Cited by in Crossref: 3] [Cited by in F6Publishing: 1] [Article Influence: 3.0] [Reference Citation Analysis]
30 Pascale A, Marchesi N, Govoni S, Barbieri A. Targeting the microbiota in pharmacology of psychiatric disorders. Pharmacol Res 2020;157:104856. [PMID: 32389857 DOI: 10.1016/j.phrs.2020.104856] [Cited by in Crossref: 10] [Cited by in F6Publishing: 7] [Article Influence: 5.0] [Reference Citation Analysis]
31 Jayachandran M, Chung SSM, Xu B. A critical review on diet-induced microbiota changes and cardiovascular diseases. Crit Rev Food Sci Nutr 2020;60:2914-25. [PMID: 31552753 DOI: 10.1080/10408398.2019.1666792] [Cited by in Crossref: 13] [Cited by in F6Publishing: 12] [Article Influence: 4.3] [Reference Citation Analysis]
32 Godos J, Tieri M, Ghelfi F, Titta L, Marventano S, Lafranconi A, Gambera A, Alonzo E, Sciacca S, Buscemi S, Ray S, Del Rio D, Galvano F, Grosso G. Dairy foods and health: an umbrella review of observational studies. Int J Food Sci Nutr 2020;71:138-51. [PMID: 31199182 DOI: 10.1080/09637486.2019.1625035] [Cited by in Crossref: 28] [Cited by in F6Publishing: 26] [Article Influence: 9.3] [Reference Citation Analysis]
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34 Li W, Zhang Y, Li H, Zhang C, Zhang J, Uddin J, Liu X. Effect of soybean oligopeptide on the growth and metabolism of Lactobacillus acidophilus JCM 1132. RSC Adv 2020;10:16737-48. [DOI: 10.1039/d0ra01632b] [Cited by in Crossref: 6] [Article Influence: 3.0] [Reference Citation Analysis]
35 Greathouse KL, Wyatt M, Johnson AJ, Toy EP, Khan JM, Dunn K, Clegg DJ, Reddy S. Diet-microbiome interactions in cancer treatment: Opportunities and challenges for precision nutrition in cancer. Neoplasia 2022;29:100800. [DOI: 10.1016/j.neo.2022.100800] [Reference Citation Analysis]
36 Khorraminezhad L, Leclercq M, O'Connor S, Julien P, Weisnagel SJ, Gagnon C, Droit A, Rudkowska I. Dairy product intake modifies gut microbiota composition among hyperinsulinemic individuals. Eur J Nutr 2021;60:159-67. [PMID: 32232546 DOI: 10.1007/s00394-020-02226-z] [Cited by in Crossref: 2] [Cited by in F6Publishing: 2] [Article Influence: 1.0] [Reference Citation Analysis]
37 Safari Z, Monnoye M, Abuja PM, Mariadassou M, Kashofer K, Gérard P, Zatloukal K. Steatosis and gut microbiota dysbiosis induced by high-fat diet are reversed by 1-week chow diet administration. Nutr Res 2019;71:72-88. [PMID: 31757631 DOI: 10.1016/j.nutres.2019.09.004] [Cited by in Crossref: 9] [Cited by in F6Publishing: 6] [Article Influence: 3.0] [Reference Citation Analysis]