BPG is committed to discovery and dissemination of knowledge
JOURNAL HOME
Number of total visits
2806210
Number of visits today
685
Number of downloads
2058662
MEMBERSHIP
BPG JOURNALS
Cited by in F6Publishing
For: Li Q, Li Y, Rao L, Zhao L, Wang Y, Liao X. Insights into pH-modulated interactions between native potato starch and cyanidin-3-O-glucoside: Electrostatic interaction-dependent binding. Food Research International 2022;156:111129. [DOI: 10.1016/j.foodres.2022.111129] [Cited by in Crossref: 3] [Cited by in F6Publishing: 3] [Article Influence: 3.0] [Reference Citation Analysis]
Number Citing Articles
1 Li Y, Yu T, Wang Z, Li Q, Rao L, Zhao L, Wang Y, Liao X. The influence mechanism of pH and hydrothermal processing on the interaction between cyanidin-3-O-glucoside and starch. Food Hydrocolloids 2023;136:108234. [DOI: 10.1016/j.foodhyd.2022.108234] [Reference Citation Analysis]
2 Xu H, Liang H. Chitosan-regulated biomimetic hybrid nanoflower for efficiently immobilizing enzymes to enhance stability and by-product tolerance. Int J Biol Macromol 2022;220:124-34. [PMID: 35961558 DOI: 10.1016/j.ijbiomac.2022.08.048] [Reference Citation Analysis]
3 Tian X, Zou H, Yang P, Ma Y, Li Y, Zhao L, Wang Y, Liao X. Effects of High Pressure Processing and Thermal Treatment on the Interaction between α-Lactalbumin and Pelargonium-3-Glucoside. Molecules 2022;27:4944. [DOI: 10.3390/molecules27154944] [Reference Citation Analysis]
Write to the Help Desk
© 2004-2023 Baishideng Publishing Group Inc. All rights reserved. 7041 Koll Center Parkway, Suite 160, Pleasanton, CA 94566, USA

California Corporate Number: 3537345